Top 5 Assistant chef Jobs in Mount Pleasant, Mi

Assistant Chef
Mt. Pleasant Comfort Care Senior Living —Mount Pleasant, MI
- $16 - $18 an hour
- Full-time
- ServSafe
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
1d
PREP COOK (FULL TIME AND PART TIME)
Chartwells K12 —Ithaca, MI
- $14.00 - $14.50 an hour
- Urgently hiring
- Background check
- Serving
- Cooking
- Commuter assistance
- Disability insurance
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1d

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On occasion, to perform the work it may be necessary to travel in an automobile to other locations in the field either alone or accompanied by a co-worker.
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Assistant Chef
The Ohio State University —Columbus, OH
The Assistant Chef is responsible for the preparation of cooked foods in support of a dining operation that serves students, staff, faculty and guests of the…
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Assistant Chef

Mt. Pleasant Comfort Care Senior Living -
Mount Pleasant, MI

Quick Apply

Job Details

Full-time
$16 - $18 an hour
1 day ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Teamwork
Assisted living experience
ServSafe
Attention to detail
Food Handler Certification

Full Job Description

Assistant Chef – Assisted Living Facility

Job Type: Full-Time (7a-5:30pm, rotating weekends)
Department: Dining Services
Reports To: Administrator/ Head Chef

Position Summary

We are seeking a dependable and hardworking Assistant Chef to support the Head Chef with daily kitchen and food-service operations in our assisted living facility. The Assistant Chef will assist with meal preparation, cooking, plating, food safety, cleaning, and maintaining a high standard of quality for our residents.

The ideal candidate takes pride in preparing attractive, nutritious meals and understands the importance of following resident diet orders, food-safety procedures, and sanitation standards.

Key Responsibilities

Assist with daily preparation and cooking of breakfast, lunch, and dinner.
Follow established recipes, preparation instructions, and portion guidelines.
Follow all resident diet orders, food allergies, texture modifications, and special dietary requirements accurately.
Prepare meals according to instructions provided by the Head Chef and facility staff.
Ensure food is cooked properly and meets quality, taste, texture, and presentation standards.
Maintain proper plate presentation, portion sizes, and overall appearance of meals.
Ensure meals are served at appropriate temperatures and in a timely manner.
Complete required food temperature logs accurately and consistently.
Monitor food temperatures throughout preparation, holding, and service.
Follow proper food-handling, sanitation, and food-safety procedures at all times.
Assist with receiving and properly storing food and supplies as directed.
Properly label, date, rotate, and store food using FIFO procedures.
Maintain a clean, organized, and sanitary kitchen throughout the shift.
Clean and sanitize countertops, cooking equipment, utensils, food-preparation areas, storage areas, and other kitchen surfaces.
Assist with dishwashing and maintaining clean dishes, cookware, and utensils.
Complete required cleaning and sanitation logs.
Help maintain refrigerators, freezers, ovens, stoves, and other kitchen equipment in a clean and sanitary condition.
Assist the Head Chef with preparing the kitchen for meals and cleaning the kitchen after service.
Communicate any concerns regarding food quality, resident diet orders, allergies, or kitchen safety to the Head Chef or appropriate staff member.
Work cooperatively with kitchen and dining-service staff to provide a positive dining experience for residents.
Follow all facility policies, health department requirements, and food-safety regulations.
Perform other kitchen and dining-service duties as assigned by the Head Chef.

Qualifications

Previous experience in a commercial kitchen, restaurant, assisted living, healthcare, or senior living environment preferred.
Previous cooking or food-preparation experience preferred.
Knowledge of basic food-safety and sanitation practices.
Ability to follow recipes, instructions, diet orders, and food-safety procedures accurately.
Strong attention to detail, especially regarding food temperatures, cleanliness, and plate presentation.
Dependable, punctual, and able to work effectively as part of a team.
Ability to work in a fast-paced kitchen environment.
Ability to stand for extended periods and safely lift and move food, supplies, and kitchen equipment as required.
Food Handler or ServSafe certification preferred or required according to applicable regulations.

What We’re Looking For

The ideal candidate is a hands-on, team-oriented cook who takes pride in preparing safe, delicious, and attractive meals for seniors. This person should be dependable, detail-oriented, clean, and committed to following diet orders and maintaining high standards of food quality and sanitation.

If you enjoy cooking and want to make a difference in the daily lives of our residents, we would love to have you join our team!

Pay: $16.00 - $18.00 per hour

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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assistant chef jobs in mount pleasant, mi

Assistant Chef

PREP COOK (FULL TIME AND PART TIME)

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