Top 3 Executive chef Jobs in Mount Pleasant, Mi

Executive Chef
Alma Brewing Co —Alma, MI
- $47,000 - $50,000 a year
- Full-time
- ServSafe
- Cooking
- Supervising experience
Quick Apply
3d
Executive Chef
the H Hotel —Midland, MI
- Weekends as needed
- Computer literacy
- Writing skills
- Basic math
- Health insurance
- Dental insurance
Quick Apply

Discover related jobs

Based on your search for executive chef jobs.

Director Culinary Services-Saginaw, MI
Forefront Healthcare —Saginaw, MI
Bachelor’s degree in Culinary Arts, Hospitality Management, Nutrition, Food Service Management, or related field preferred.
$100,000 - $110,000 a year
10d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
3d
Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
3d

Show more jobs in cities nearby

I want to receive the latest job alert for executive chef in mount pleasant, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

executive chef jobs near mount pleasant, mi

Executive Chef jobs in Midland, MI

Senior Living Executive Director jobs in Florida

Executive Chef jobs in Pennsylvania

Executive Chef jobs in Salisbury, MD

Executive Chef jobs in Maryland

Executive Chef jobs in Saint Petersburg, FL

Chef jobs in Oregon

Executive Chef jobs in San Diego, CA

Executive Chef jobs in Puerto Rico

Executive Chef jobs in New Bedford, MA

Sushi Chef jobs in Los Angeles, CA

Executive Chef jobs in Honolulu, HI

Executive Chef jobs in Reno, NV

Executive Chef jobs in Raleigh, NC

Executive Chef

Alma Brewing Co
Alma, MI

Quick Apply

Job Details

Full-time
$47,000 - $50,000 a year
3 days ago

Qualifications

Food service management

Full Job Description

Job Summary

We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our food service operations. In this pivotal role, you will oversee all aspects of kitchen management, food production, menu planning, and culinary innovation. Your leadership will ensure the delivery of exceptional dining experiences that delight guests and uphold the highest standards of food safety, sanitation, and quality. This position offers an exciting opportunity to showcase your culinary expertise, manage diverse teams, and drive operational excellence in a fast-paced hospitality environment.

Responsibilities

Lead and supervise all kitchen staff, fostering a positive team environment focused on collaboration, creativity, and high performance.
Oversee food preparation, cooking, and presentation to ensure consistency with established standards for fine dining and catering services.
Develop innovative menus that reflect current culinary trends while meeting dietary requirements and guest preferences.
Manage inventory control, including ordering, stock rotation, and cost control measures to optimize food costs and minimize waste.
Enforce strict food safety sanitizing procedures and sanitation standards to ensure compliance with health regulations.
Coordinate banquet and catering operations, ensuring timely delivery of high-quality service for large events.
Monitor kitchen operations during shifts, manage scheduling, and implement process improvements for efficiency.
Collaborate with management on budgeting, pricing strategies, and overall food management initiatives to maximize profitability.

Experience

Proven experience as an Executive Chef or similar leadership role within the food industry, preferably in fine dining or hospitality settings.
Extensive background in food production, menu planning, and kitchen management with a strong emphasis on culinary excellence.
Demonstrated supervisory experience managing diverse teams in fast-paced environments such as restaurants or catering operations.
Knowledge of inventory management systems, cost control techniques, and food safety protocols including sanitizing procedures.
Experience overseeing banquet services, catering events, or large-scale food service operations is highly desirable.
Strong leadership skills with the ability to motivate teams and foster a culture of continuous improvement.
Familiarity with dietary accommodations and managing dietary departments to meet various guest needs.

Join us to lead a talented culinary team dedicated to delivering memorable dining experiences! We value energetic leadership combined with detailed operational oversight—if you’re passionate about culinary arts and ready to inspire excellence in every plate served, we want to hear from you!

Pay: $47,000.00 - $50,000.00 per year

Experience:

Food service management: 5 years (Required)

License/Certification:

Service Safe Manager Certificate (Preferred)

Ability to Commute:

Alma, MI 48801 (Required)

Work Location: In person

Quick Apply

Refine Your Search

executive chef jobs in mount pleasant, mi

Executive Chef

Executive Chef

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for executive chef in mount pleasant, mi

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected