Top 1887 Kitchen team member Jobs in Muirkirk Md

Bakers Experienced
Roggenart —Savage, MD
- $17 - $24 an hour
- Part-time
- Mid-level
- Bakery
- In-person
- Store discount
- Health insurance
Quick Apply
5d
Cook Staff
Emmerts Seafood LLC —Dayton, MD
- $15.25 - $17.00 an hour
- Weekends as needed
- Background check
- Casual dining restaurant
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Dining Services Associate- Clinical (Part Time)
The Lutheran Village at Miller's Grant —Ellicott City, MD
- $17.00 - $19.92 an hour
- Part-time
- Customer service
- High school diploma or GED
- 1 year
- Disability insurance
- Health insurance
Quick Apply
Prep Cook
Torchy's Tacos —Rockville, MD
- $16.50 an hour
- Part-time
- 18 years or older
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook
Cooper's Hawk Winery & Restaurants —Rockville, MD
- $18 - $20 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
BJ's Restaurants —Laurel, MD
- $18 - $20 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Team Member
CAVA - College Park —College Park, MD
- $18.50 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Laurel, MD
- $15.50 - $21.00 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Chicken Cook
Sardi's Peruvian Chicken —Beltsville, MD
- Part-time
- Ability to lift 50 pounds
- Restaurant
- Entry level
- Paid holidays
- Paid time off
Quick Apply
Cook
Americas Best Wings- Beltsville —Beltsville, MD
- $15 - $19 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Cook
First Watch Restaurants, Inc. —Silver Spring, MD
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
9d
COOK (FULL TIME AND PART TIME)
CulinArt Sector —College Park, MD
- $25 an hour
- Urgently hiring
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Riderwood Village by Erickson Senior Living —Silver Spring, MD
- $20.70 - $23.00 an hour
- Weekends as needed
- Bar
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
Donohoe Hospitality Services —College Park, MD
- $22 an hour
- Weekends as needed
- Hotel
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team
Panda Restaurant Group —Laurel, MD
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Food Packager
Sake Japanese Steak House —Silver Spring, MD
- $17 - $20 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
Quick Apply
Crew Member
Wingstop - Sizzling Platter —Beltsville, MD
- $14.75 - $15.00 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
Cook
Pollo Campero —Laurel, MD
- $16.50 an hour
- Weekends as needed
- 18 years or older
- Cooking
- Ability to lift 50 pounds
11d
NIGHT COOK (FULL TIME AND PART TIME)
CulinArt Sector —College Park, MD
- $22 an hour
- Urgently hiring
- Background check
- Serving
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Team Member
Pizza Hut —Laurel, MD
- Full-time
- Serving
- 18 years or older
- Cooking
Quick Apply

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Bakers Experienced

Roggenart
Savage, MD

Quick Apply

Job Details

Part-time | Full-time
$17 - $24 an hour
5 days ago

Benefits

Store discount
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Professional development assistance
Opportunities for advancement
Flexible schedule
Life insurance

Qualifications

Food and beverage product quality management
Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Food portioning
Process improvement
Mid-level
Food safety sanitizing procedures
Production planning
Packaging
Baking ingredient preparation
Packaging (food)
Oven and range use
Measuring ingredients
Training
Safety standard operating procedures
Company guidelines standards in production
Kitchen equipment maintenance
Kitchen organization

Full Job Description

One Experienced Baker and one entry level

Mid-Career Bakery Production Role

We are seeking an experienced, dependable Baker to join our bakery team. The ideal candidate has several years of hands-on production baking experience, strong knowledge of dough handling and baking techniques, and the ability to produce consistent, high-quality breads, pastries, and baked goods in a fast-paced bakery environment.

About the Role

The Baker will be responsible for preparing, proofing, baking, finishing, and organizing a variety of bakery products while maintaining our standards for flavor, appearance, freshness, sanitation, and efficiency. This position is well suited for a mid-career baker who is confident working independently, comfortable with early production schedules, and eager to contribute to a collaborative bakery operation.

Key Responsibilities

· Prepare and bake breads, pastries, laminated doughs, cookies, cakes, and other bakery items according to established recipes and production standards.

· Scale, mix, divide, shape, proof, bake, cool, finish, and package products accurately and efficiently.

· Operate and maintain commercial bakery equipment, including mixers, ovens, proofers, sheeters, scales, and related tools.

· Monitor baking times, oven temperatures, product color, texture, and quality to ensure consistency.

· Maintain a clean, organized, and food-safe work area throughout the shift.

· Track ingredient levels, rotate inventory, reduce waste, and communicate supply needs to management.

· Follow all food safety, sanitation, allergen, and workplace safety standards.

· Support production planning and help train or guide junior bakery team members when needed.

· Contribute ideas for seasonal items, process improvements, and product quality enhancements.

Responsibilities

Prepare and bake a diverse range of baked goods, including bread, cakes, pastries, and specialty items according to established recipes and quality standards
Operate kitchen equipment safely and efficiently, including mixers, ovens, proofers, and other baking tools
Maintain a clean and organized workspace by adhering to food safety protocols and sanitation standards throughout all stages of food preparation
Follow recipes meticulously to ensure consistency in flavor, appearance, and portion sizes across all baked items
Laminating is a plus. We specialize in croissants.

Join us if you’re eager to bring your baking expertise into a vibrant team committed to craftsmanship, quality, and innovation. We value passionate culinary professionals who thrive on creating delightful baked goods that leave lasting impressions!

Pay: $17.00 - $24.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Opportunities for advancement
Paid time off
Professional development assistance
Store discount
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in muirkirk md

Bakers Experienced

Cook Staff

Dining Services Associate- Clinical (Part Time)

Prep Cook

Line Cook

Dishwasher

Team Member

Restaurant Team Member - Cook

Chicken Cook

Cook

Cook

COOK (FULL TIME AND PART TIME)

Line Cook

Cook

Kitchen Team

Food Packager

Crew Member

Cook

NIGHT COOK (FULL TIME AND PART TIME)

Team Member

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