Top 3 Banquet manager Jobs in Murfreesboro, Tn

Banquet Manager
Murfreesboro Embassy Suites - Atrium Hospitality —Murfreesboro, TN
- $57,371 - $71,714 a year
- Full-time
- Customer service
- Mid-level
- Hotel
- Health insurance
- Dental insurance
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2d
Assistant Banquet Manager
Murfreesboro Embassy Suites - Atrium Hospitality —Murfreesboro, TN
- $19.25 - $20.21 an hour
- Full-time
- Inventory management
- Mid-level
- Hotel
- Health insurance
- Dental insurance
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Banquet Captain
Franklin Embassy Suites - Atrium Hospitality —Franklin, TN
- $18 - $20 an hour
- Full-time
- Customer service
- Hotel
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Banquet Server
Murfreesboro Embassy Suites - Atrium Hospitality —Murfreesboro, TN
Food Safety certification or complete training within first 90 days. Alcohol certification or complete training within first 90 days.
$15.00 - $15.75 an hour
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11d
Restaurant Catering Associate
City Barbeque, LLC —Murfreesboro, TN
Possess a valid driver’s license and have proof of insurance. Serve food and beverages to guests during full service events.
$20 - $30 an hour
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Catering Services Manager
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Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
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Banquet Manager
BRIDGEWATER BANQUET AND CONFERENCE —Powell, OH
Ultimately, the Banquet Manager’s role is to provide an exceptional dining experience for our guests while ensuring smooth operation of events.
$50,000 - $57,000 a year
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Banquet Manager

Murfreesboro Embassy Suites - Atrium Hospitality -
Murfreesboro, TN

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Job Details

Full-time
$57,371 - $71,714 a year
2 days ago

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Banquet hall experience
Supervising experience
Plating
Managing food service teams

Full Job Description

Banquet Manager

Hotel :

Murfreesboro Embassy Suites 1200 Conference Center Boulevard Murfreesboro, TN 37129 Full time Compensation Range : $57,371 - $71,714 annual

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What's in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

Career Growth & Learning - 40% of our management hires are internal promotions!
Invest in Your Future - 401(k) plan with company match.
Comprehensive Health Coverage - Medical, dental, and vision insurance options.
Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

What You Will Do:

Guide and grow your banquet team through coaching, training, and keeping energy high (even when the coffee runs low).
Lead day-to-day operations and performance management with a people-first mindset and a commitment to excellence.
Partner with sales, culinary, and events teams to flawlessly execute each event-because teamwork makes the dream work.
Balance budgets like a banquet ninja-managing labor, supplies, and revenue opportunities with precision.
Keep things sparkling (literally and figuratively), ensuring a clean, safe, and guest-wowing environment.

What We Are Looking For:

Customer service experience-because happy guests are the heart of hospitality.
At least 1 year of banquet food service experience and a minimum of 6 months in a supervisory role-we need someone who's seen a plated dinner or two.
Leadership potential or experience-you're not afraid to guide a team and step in where needed.
Food and alcohol certifications (or willingness to complete in 90 days)-because safety is always in style.
Physical stamina-this role includes lifting, bending, walking, and standing during your entire shift.

What Atrium Leadership Looks Like:

Accountable Achiever: You take ownership and deliver results.
Agile Thinker: You adapt quickly to changing circumstances.
Talent Curator: You attract, develop, and retain top talent.
Transparent Leader: You communicate openly and honestly.
Leading with SPIRIT: You embody our core values of Service, Perseverance, Inclusion, Respect, Innovation and Teamwork.

Why Atrium?

Hear it from Emillee H. "What makes Atrium's culture stand out is its commitment to investing in its associates and fostering a culture of growth. The company supports continuous learning and development, ensuring that every team member has the opportunity to grow and succeed each day."

___________________________________________

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

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banquet manager jobs in murfreesboro, tn

Banquet Manager

Assistant Banquet Manager

Banquet Captain

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