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sous chef jobs in murphy, nc

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  • Sous Chef

    Dahlonega Resort and Vineyard —Dahlonega, GA

    The Sous Chef will work closely with the executive chef & kitchen staff to ensure all food items are prepared accurately and efficiently.

    $18 - $22 an hour

    Quick Apply

    7d

  • Ferraro's Kitchen Restaurant Blueridge —Blue Ridge, GA

    Food handler certification a plus. Prior restaurant experience required (min 2 years) in Italian (ONLY)Fine Dining (references required).

    $65,000 - $70,000 a year

    Quick Apply

    4d

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  • AVI Foodsystems —East Liberty, OH

    Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.

    Quick Apply

  • High Bank Distillery Co —Westerville, OH

    The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.

    $50,000 - $60,000 a year

    Quick Apply

    4h


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