Top 45 Cook Jobs in Murphysboro, Il

Back line Cook
Hardee's —Murphysboro, IL
- Full-time
- Assembly
- Quick service & fast food restaurant
- Entry level
Quick Apply
BOH
Bandana's Bar B Q —Carbondale, IL
- $15 - $20 an hour
- Serving
- Hospitality
- English
Quick Apply
Kitchen/Cook (Age 17 & under)
iHOP (AIG) —Carbondale, IL
- Organizational skills
- Communication skills
- Entry level
Kitchen/ Cook
iHOP (AIG) —Carbondale, IL
- 18 years or older
- Mid-level
- Organizational skills
Cook/Prep
Prairie Living at Chautauqua —Carbondale, IL
- From $16 an hour
- 12 hour shift
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
4d
Culinary Worker III- Continuous Post (2026)
Southern Illinois University Carbondale —Carbondale, IL
- $19.95 an hour
- Part-time
- Mid-level
- Residential
- High school diploma or GED
- AD&D insurance
- Disability insurance
Culinary Worker II- Continuous Post (2026)
Southern Illinois University Carbondale —Carbondale, IL
- $18.38 an hour
- Part-time
- Residential
- High school diploma or GED
- University
- AD&D insurance
- Disability insurance
Dietary Cook
Villas of Holly Brook —Carterville, IL
- $16.50 - $19.00 an hour
- Urgently hiring
- Customer service
- Residential
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Production/Cook
Pizza Hut —Carbondale, IL
- $15.25 an hour
- Serving
- Quick service & fast food restaurant
- 16+ years old
- Flexible spending account
- Employee discount
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Marion, IL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Oasis Outdoors —Marion, IL
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Flexible schedule
Quick Apply
Back of House Crew Member
Culver's —Carbondale, IL
- $10 - $19 an hour
- Part-time
- Food service experience
- In-person
- Communication skills
- Paid training
- Disability insurance
Quick Apply
Line Cook
Texas Roadhouse —Marion, IL
- $15 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
Cook
Patton Wings, Inc. —Carbondale, IL
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Prep Cooks
O'Charley's Team Members —Marion, IL
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- Health insurance
- 401(k)
Quick Apply
Kitchen/Cook
iHOP (AIG) —Marion, IL
- 18 years or older
- Mid-level
- Organizational skills
Short Order Cook
Kalin's Cafe —Du Quoin, IL
- From $15.25 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Paid time off
Quick Apply
10d
Back of House Team Member
Chick-fil-A —Marion, IL
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Marion, IL
- $15 - $22 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Prep Cook
Olive Garden —Marion, IL
- $15.00 - $24.75 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance

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Back line Cook

Hardee's -
Murphysboro, IL

Quick Apply

Job Details

Full-time

Qualifications

Employee relationship building

Full Job Description

SAME DAY PAY / FLEXIBLE SCHEDULE / COMPETITIVE PAY

To prepare quality products that meets or exceeds company standards with strict adherence to safe food handling practices. Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them. Clean, slice and prepare produce to meet business demand.
Temper and label products with discard date as directed by management. Monitor holding times of products and discard expired or inferior products. Clean, organize, and restock all stations. Clean utensils, equipment, walls, and floors.

The Team Member is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Team Member provides each Guest with a positive Guest service experience, prepares quality food products according to standards, and keeps the restaurant clean, pleasant, and safe for all Guests and employees.

Consistently provides a quality product and Guest service experience that delivers total Guest satisfaction.

Follows all Guest service guidelines and procedures; takes the appropriate action to ensure all Guests receive “SUPERSTAR Service.”
Works assigned station(s) accurately and productively; cleans and stocks the station area(s); performs other cleaning duties as assigned.
Ensures that all Guests receive hot, quality products; prepares, packages and delivers all products according to Menu Standards.
Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees.
Contributes to the restaurant’s success by accomplishing the expected work during each shift; consistently produces quality work.
Supports the goals, decisions and directives of the Restaurant Management Team ; performs additional duties and responsibilities as directed by management.
Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.

SKILLS & ABILITIES:
Demonstrates and/or possesses the following:

Ability to work with others (as a team).
Ability to comfortably interact with all Guests.
Ability to look at the restaurant operations (from a Guest's viewpoint).
Ability to meet performance standards for assigned tasks and duties.
Ability to take initiative.
Problem-solving skills.
Stand for long periods of time.
Work around heat.
Work around others in close quarters.
Move throughout the restaurant and observe restaurant operations and employee work performance.
Work with various cleaning products.

Superior Star is an EOE

Previous Hardee's or Carl's Jr. experience, a plus

EOE
Maintain a cooperative working relationship with management and fellow team members. Ensure personal appearance meets company standard and displays professionalism at all times.
Recognize and adhere to all sanitation, safety, and security policies and procedures to provide a safe environment for all.

Quick Apply

Refine Your Search

cook jobs in murphysboro, il

Back line Cook

BOH

Kitchen/Cook (Age 17 & under)

Kitchen/ Cook

Cook/Prep

Culinary Worker III- Continuous Post (2026)

Culinary Worker II- Continuous Post (2026)

Dietary Cook

Production/Cook

Prepared Meals and Rotisserie Chicken Associate

Cook

Back of House Crew Member

Line Cook

Cook

Prep Cooks

Kitchen/Cook

Short Order Cook

Back of House Team Member

Line Cook - Broil/Grill

Prep Cook

I want to receive the latest job alert for cook in murphysboro, il

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