Top 237 Nutrition services Jobs in Murray Ut

Manager Patient Meal Dietitian
Intermountain Health —Salt Lake City, UT
- $34.01 - $52.51 an hour
- Full-time
- ServSafe
- Word processing
- Computer literacy
- Health insurance
Nutritional Health Coach
Natural Grocers —South Jordan, UT
- From $23 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Bachelor of Science
- Wellness program
- Paid parental leave
Quick Apply
Quality Control Laboratory Manager - Nutrition
Innophos —North Salt Lake, UT
- 5 years
- Master's degree
- Ability to lift 50 pounds
- Paid parental leave
- Disability insurance
Quick Apply
Inpatient Registered Dietitian
Intermountain Health —Murray, UT
- $29.14 - $44.94 an hour
- Full-time
- Hospital
- Computer literacy
- Inpatient
- Health insurance
6d
Clinical Dietitian
St. Mark's Hospital —Salt Lake City, UT
- Full-time
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Nutrition Care Associate
Intermountain Healthcare —Salt Lake City, UT
- $17.68 - $22.99 an hour
- Part-time
- ServSafe
- Assembly
- Computer skills
- Health insurance
- Dental insurance
6d
Nutrition Care Floater
Intermountain Healthcare —Murray, UT
- $17.68 - $22.99 an hour
- 8 hour shift
- Hospital
- ServSafe
- Computer skills
- Health insurance
- Dental insurance
Culinary Diet Technician
Intermountain Healthcare —Salt Lake City, UT
- $18.40 - $23.92 an hour
- 8 hour shift
- ServSafe
- Computer literacy
- Computer skills
- Health insurance
- Dental insurance
12d
Nutrition Care Associate PRN
Intermountain Healthcare —Salt Lake City, UT
- $17.68 - $22.99 an hour
- Part-time
- ServSafe
- Computer skills
- Food Handler Certification
Nutrition Assistant II
Holy Cross Hospital Salt Lake —Salt Lake City, UT
- $17.25 - $24.70 an hour
- PRN
- Acute care
- Hospital
- High school diploma or GED
Nutrition Service Worker PT
Jordan School District —South Jordan, UT
- $18.51 an hour
- Part-time
- Entry level
Nutrition Service Worker PT (2026-2027)
Jordan School District —West Jordan, UT
- $18.88 an hour
- Part-time
- Elementary school
- School
- Entry level
Nutrition Service Worker - 6 Hour FT
Jordan School District —Riverton, UT
- $19.94 - $23.86 an hour
- Full-time
- Public school
- Entry level
- AD&D insurance
- Disability insurance
Nutrition Service Worker - Walker Elementary
Granite School District —Salt Lake County, UT
- From $19.53 an hour
- Multiple hires
- Ability to walk for extended periods
- Basic math
- High school diploma or GED
Nutrition Service Worker - Fox Hills Elementary
Granite School District —Salt Lake County, UT
- From $19.53 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- High school diploma or GED
Nutrition Procurement Distributor
Intermountain Healthcare —Murray, UT
- $17.68 - $22.99 an hour
- Full-time
- Hospital
- Ability to lift 50 pounds
- Driver's License
- Dental insurance
- Vision insurance
4d
Nutrition Assistant II
Holy Cross Hospital Mountain Point —Lehi, UT
- $17.25 - $24.70 an hour
- PRN
- High school diploma or GED
- 1 year
- Food Handler Certification
Nutrition and Health Education Specialist
University of Utah —Salt Lake City, UT
- $46,503 - $57,875 a year
- Full-time
- Pass drug screening
- Mid-level
- University
- Retirement plan
10h
Student Nutrition Worker
Salt Lake City School District —South Salt Lake, UT
- $13 an hour
- Part-time
- Serving
- 18 years or older
- High school
5d
Nutrition Cafeteria Assistant PT
Jordan School District —Bluffdale, UT
- $17.88 an hour
- Part-time
- Elementary school
- School
- Entry level
17h

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Manager Patient Meal Dietitian

Intermountain Health -
Salt Lake City, UT

Apply Now

Job Details

Full-time
$34.01 - $52.51 an hour

Benefits

Health insurance

Qualifications

Computer operation
Spreadsheets
Writing skills
Bachelor's degree
Desktop applications
Productivity software

Full Job Description

Job Description:

This position is responsible for all aspects of Patient Services within the Culinary Service department in the hospital. This role provides leadership and direction related to optimal provision of meals to patients and creating an exceptional experience. This position will oversee daily operations of this service line, implementing system-level best practice standards, organizing and managing quality initiatives, meeting regulatory compliance, managing caregiver productivity, cost-effective service delivery, and realizing customer expectations.

Posting Specifics
Pay Rate: Based on Experience
Shift Details: Full-time (40 hrs/wk). The expectation is to be available for the patients and the caregivers at all times.

Preferred qualifications include experience leading teams of at least 5 members to include 2-3 years of experience as a Dietitian. Experience in food service or a culinary background a plus
Department: Intermountain Health Primary Children's Hospital

Essential Functions

Manages daily operations of patient meal services
Partners with nursing to meet patients’ needs by doing education with nursing and ensuring we are following appropriate guidelines
Leads patient meal areas and has a high level of competency and ability to train in therapeutic diets- coordinates with frontline caregivers to assure all diets are followed per provider orders.
Implements established clinical best practices to deliver exceptional care and service at the appropriate cost.
Provides value-based leadership to establish high functioning teams and operations in an accountable environment.
Facilitates all human resources functions including hiring, training, mentoring, evaluating, conflict resolution, constructive discipline, and termination.
Manages employees to ensure that food safety standards and regulatory guidelines are met.
Monitors quality and satisfaction scores. In conjunction with the System-level Directors, develops and implements plans to achieve desired outcomes.
Communicates nutrition expertise with appropriate healthcare providers.
Working closely with the clinical team to assure that specific patient diet orders and concerns are addressed.

Skills

Food Service
Organizational Collaboration
Food Safety and Sanitation
Business
Computer Literacy
Interpersonal Communication
Financial Competence
Nutrition

Qualifications

Bachelor’s degree in Food Service, Dietetics, Nutrition or Management; Registered Dietitian with the Commission on Dietetic Registration within 6 months of hire.
Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
ServSafe certification obtained within 90 days of hire date if not current.
Demonstrated ability to lead and manage a diverse team.
Demonstrated highly effective verbal, written, interpersonal, and communication skills.
Experience using word processing, advanced or complex spreadsheet and database applications, internet and e-mail and scheduling applications, as well as computerized tracking systems.
Demonstrated experience in quality improvement initiatives.

Preferred

Demonstrated ability to work and navigate the complexities of hospital food service operations and therapeutic diets with multidisciplinary teams
Experience using advanced or complex spreadsheet and database applications, nutrition services software, and computerized tracking systems.
Demonstrated experience in quality and clinical improvement initiatives

Physical Requirements

Ongoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs.
Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.
Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer, phone, and cable set-up and use.
Expected to lift and utilize full range of movement to transport, pull, and push equipment. Will also work on hands and knees and bend to set-up, troubleshoot, lift, and carry supplies and equipment. Typically includes items of varying weights, up to and including heavy items.
Remain standing for long periods of time to perform work.
Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals.

Location:

Intermountain Health Primary Childrens Hospital

Work City:

Salt Lake City

Work State:

Utah

Scheduled Weekly Hours:

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$34.01 - $52.51

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

Learn more about our comprehensive benefits package here.

Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

At Intermountain Health, we use the artificial intelligence ("AI") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.

All positions subject to close without notice.

Apply Now

Refine Your Search

nutrition services jobs in murray ut

Manager Patient Meal Dietitian

Nutritional Health Coach

Quality Control Laboratory Manager - Nutrition

Inpatient Registered Dietitian

Clinical Dietitian

Nutrition Care Associate

Nutrition Care Floater

Culinary Diet Technician

Nutrition Care Associate PRN

Nutrition Assistant II

Nutrition Service Worker PT

Nutrition Service Worker PT (2026-2027)

Nutrition Service Worker - 6 Hour FT

Nutrition Service Worker - Walker Elementary

Nutrition Service Worker - Fox Hills Elementary

Nutrition Procurement Distributor

Nutrition Assistant II

Nutrition and Health Education Specialist

Student Nutrition Worker

Nutrition Cafeteria Assistant PT

I want to receive the latest job alert for nutrition services in murray ut

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Posting Specifics
Pay Rate: Based on Experience
Shift Details: Full-time (40 hrs/wk). The expectation is to be available for the patients and the caregivers at all times.

Preferred qualifications include experience leading teams of at least 5 members to include 2-3 years of experience as a Dietitian. Experience in food service or a culinary background a plus
Department: Intermountain Health Primary Children's Hospital

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nutrition services jobs in murray ut

I want to receive the latest job alert for nutrition services in murray ut

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Explore jobs in more locations

Posting Specifics Pay Rate: Based on Experience Shift Details: Full-time (40 hrs/wk). The expectation is to be available for the patients and the caregivers at all times.

Preferred qualifications include experience leading teams of at least 5 members to include 2-3 years of experience as a Dietitian. Experience in food service or a culinary background a plus Department: Intermountain Health Primary Children's Hospital

Posting Specifics
Pay Rate: Based on Experience
Shift Details: Full-time (40 hrs/wk). The expectation is to be available for the patients and the caregivers at all times.

Preferred qualifications include experience leading teams of at least 5 members to include 2-3 years of experience as a Dietitian. Experience in food service or a culinary background a plus
Department: Intermountain Health Primary Children's Hospital