Top 19 Meat manager Jobs in Myrtle Beach, Sc

Meat Cutter
GC Partners, Inc. dba Golden Corral —Myrtle Beach, SC
- Online Application
- Restaurant
- Entry level
Quick Apply
Kitchen Leader
Chipotle —North Myrtle Beach, SC
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
2h
Meat Cutter
Piggly Wiggly - Lowcountry Grocers —Surfside Beach, SC
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- 401(k)
Quick Apply
2d
Meat Cutter and Wrapper
Sam's Club —Myrtle Beach, SC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Myrtle Beach, SC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Shift Lead
Walgreens —Myrtle Beach, SC
- $17 - $20 an hour
- Full-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
Crew Member
Jimmy John's —Myrtle Beach, SC
- Quick service & fast food restaurant
- Entry level
Cook
GC Partners, Inc. dba Golden Corral —Myrtle Beach, SC
- Online Application
- Entry level
- Kitchen
Quick Apply
Line Cook
Red Robin International, Inc. —Myrtle Beach, SC
- $15.65 - $18.86 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Food Service Worker Lead - Coastal Carolina - C-Store
Aramark —Conway, SC
- ServSafe
- Mid-level
- Leadership
Shift Lead
Chestnut Road Subs llc dba Jersey Mike's Subs —Myrtle Beach, SC
- $13 - $16 an hour
- Part-time
- 18 years or older
- Team management
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
11d
Grill Cook
Logan's Roadhouse —North Myrtle Beach, SC
- $12 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Opportunities for advancement
Quick Apply
Food Service Cook
Sun Outdoors Carolina Pines —Conway, SC
- $15.50 an hour
- Weekends as needed
- Computer literacy
- High school diploma or GED
- Quality control
- Flexible schedule
- Paid sick time
Quick Apply
4d
LINE COOK PT-River Club
FOUNDERS NATIONAL GOLF LLC —Pawleys Island, SC
- $17 - $18 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
Line Cook - Broil/Grill
Texas Roadhouse —Murrells Inlet, SC
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Line Cook
Litchfield Beach & Golf Resort —Pawleys Island, SC
- $16 - $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid jury duty
- Health insurance

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Meat Cutter

GC Partners, Inc. dba Golden Corral -
Myrtle Beach, SC

Quick Apply

Job Details

Full-time

Qualifications

Food and beverage product quality management
Buffet service
Kitchen health and safety standards
Food service closing procedures
Meat processing quality control
Food service health code compliance
Stock rotation management
Food service opening procedures
Meat hygiene procedures
Store closing procedures
Cutting
Store opening procedures
Food safety sanitizing procedures
Meat product production
Clean workspace maintenance
Machine maintenance
Company guidelines standards in production
Entry level

Full Job Description

Our franchise organization, GC Partners, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

The Meat Cutter’s performance and the ability to cut for quality and quantity of product have a significant impact on the guest’s dining experience. Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral guest receives full value in both product and service.

Food Production:

Cuts meat according to product specifications and time standards.
Complete use and following of the buffet production system to insure quality and shelf life compliance.
Rotates cut and boxed meat to ensure freshness.
Stocks and arranges the Meat Cooler in accordance with approved food safety guidelines.

Cleanliness:

To eliminate cross-contamination, sanitizes all surfaces between production of chicken and any other meat.
Recognizes that meat is bad when it is sticky, slick or smells bad.
Cleans and sanitizes the meat room according to cleanliness, service, and quality standards.
Follows local health department laws.

Operational Excellence:

Uses administration forms to maintain an inventory of all meat products and to determine the production level.
Notifies the Manager of any discrepancies in product or equipment.
Performs opening and closing administrative procedures.
Properly maintains equipment according to the Equipment Maintenance manual.
Performs duty roster tasks.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

Quick Apply

Refine Your Search

meat manager jobs in myrtle beach, sc

Meat Cutter

Kitchen Leader

Meat Cutter

Meat Cutter and Wrapper

Prepared Meals and Rotisserie Chicken Associate

Shift Lead

Crew Member

Cook

Line Cook

Food Service Worker Lead - Coastal Carolina - C-Store

Shift Lead

Grill Cook

Food Service Cook

LINE COOK PT-River Club

Line Cook - Broil/Grill

Line Cook

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