Top 143 Of culinary Jobs in Myrtle Beach, Sc

Professor, Culinary Arts
Horry-Georgetown Technical College —Myrtle Beach, SC
- Online Application
- Classroom
- Culinary experience
- 5 years
- Paid holidays
Executive Chef
Schulte Hospitality Group —Myrtle Beach, SC
- $90,000 - $105,000 a year
- Background check
- Pass drug screening
- Cooking
- Paid holidays
- Health insurance
Quick Apply
5d
Executive Chef - Senior Living
Senior Living Communities —Myrtle Beach, SC
- Full-time
- ServSafe
- Computer literacy
- Ability to lift 50 pounds
Quick Apply
5d
All Kitchen Positons Chianti South
Chianti South —Little River, SC
- $14 - $20 an hour
- Part-time
- Spanish
- English
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Sous Chef/Kitchen Manager
Taco Libre —North Myrtle Beach, SC
- $19 - $22 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
3d
General Manager
Red Lobster —Myrtle Beach, SC
- $65,000 - $75,600 a year
- Full-time
- ServSafe
- 5 years
- English
- Disability insurance
- Health insurance
Short Order Cook
Christopher's Pizza —Calabash, NC
- $13 - $15 an hour
- Part-time
- Casual dining restaurant
- Fast casual restaurant
- Cooking
- Paid training
- Employee discount
Quick Apply
2d
Restaurant Shift Leader
Christopher's Pizza —Calabash, NC
- $10 - $17 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
2d
Kitchen Manager
PopStroke —Myrtle Beach, SC
- $90,000 - $100,000 a year
- Full-time
- Microsoft Word
- 7 years
- Microsoft Outlook
Quick Apply
13d
Executive Chef
Brightwater —Myrtle Beach, SC
- ServSafe
- Computer literacy
- Merchandising
Quick Apply
Prep Cook
Big Fish —Myrtle Beach, SC
- $17 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Food Handler Certification
- Opportunities for advancement
Quick Apply
ROUTE DRIVER - VENDING (FULL TIME)
Canteen —Conway, SC
- $15 an hour
- Urgently hiring
- Background check
- Merchandising
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Manager-New York Prime
New York Prime —Myrtle Beach, SC
- From $70,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
6d
Line Cook
PopStroke —Myrtle Beach, SC
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Executive Chef/Kitchen Manager
Seafood & Steak —Myrtle Beach, SC
- $52,000 - $100,000 a year
- Full-time
- Culinary experience
- Restaurant management
- Cooking
- Paid time off
- Flexible schedule
Quick Apply
3d
Cook
The Barclay at Little River —Little River, SC
- Weekends as needed
- Hospitality
- Mid-level
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Breakfast Attendant
Four Points by Sheraton —Myrtle Beach, SC
- $14 - $16 an hour
- Part-time
- In-person
- Guest services
- Ability to stand for extended periods
- Employee discount
Quick Apply
11d
Dining Room Coordinator
Horry-Georgetown Technical College —Myrtle Beach, SC
- Temporary
- Mid-level
- University
- Associate's degree
Banquet Setup/Server
Four Points by Sheraton —Myrtle Beach, SC
- $15 - $18 an hour
- Part-time
- Customer service
- Cooking
- Cleaning
- Employee discount
Quick Apply
9d
Sous Chef
Brightwater —Myrtle Beach, SC
- Hospitality
- ServSafe
- Computer literacy
Quick Apply
5d

I want to receive the latest job alert for of culinary in myrtle beach, sc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Professor, Culinary Arts

Horry-Georgetown Technical College -
Myrtle Beach, SC

Apply Now

Job Details

Full-time

Benefits

Paid holidays

Qualifications

Associate of Applied Science
Associate's degree

Full Job Description

Job no: 494824
Work type: Full Time Faculty
Location: Myrtle Beach
Categories: Faculty
State Classification: Instructor
Class Code: UG70

Job Description:

Horry-Georgetown Technical College (HGTC) is a two -year community/technical college that offers more than 75 associate degree, diploma, and certificate programs for students who are either seeking quick entry into the workforce or desiring to transfer to a senior institution to pursue a bachelor’s degree. HGTC offers three convenient campus locations in South Carolina, including Myrtle Beach, Conway and Georgetown.

Horry-Georgetown Technical College seeks a full-time Culinary Arts Chef instructor. The candidate must be committed to innovation in culinary education while retaining a focus on integrity to technique and ingredients, sustainability, social responsibility. The James Beard Foundation programs of Waste Not and Smart Catch are integral to operations of the institute. This individual will report to Executive Director of the culinary institute and duties will include but not limited to:

Teach a variety of culinary arts lab and lecture classes in person and online.
Deliver clear, concise, and organized lectures as required by the curriculum.
Assess student performance through observation and interaction, along with written and practical examinations.
Curriculum/Instructional Development and Management.
Student Advisement.
Significant college and/or community service.
Professional Development and maintaining credentials as required by accrediting councils/agencies.
Maintain a positive, focused learning environment throughout the institute.
Assure that classes are conducted in a manner that complies with principles of food safety and sanitation.
Submit reports in a timely manner; maintain accurate grade and attendance records; manage the classroom environment for effective learning.
Attend meetings and orientations as required.
Maintain and publicize required office hours and availability
Assist in the planning process of developing program course outcomes and assessments.
Developing and implementing plans to improve students’ success rates on major assessments.

Must be able to work collaboratively with the Executive Director, other faculty, and staff. An excellent opportunity for a chef to work in a collaborative environment that will impact community and contribute to the evolution of the dining scene in the area. Must be willing to work varying schedules to include early mornings and possibly evening courses.

Advertised Salary:

Salary is commensurate with education and work experience. Benefits include paid state holidays, annual and sick leave.

Minimum Requirements:

Associate of Applied Science degree in Culinary Arts or Pastry Arts. Excellent communication skills

Preferred Qualifications:

Bachelor's degree in Culinary Management, Business, or Hospitality Management; ten (10) years industry experience; five (5) years CA teaching experience; CEC certification or certifiable at the CEC level by the American Culinary Federation. Experience with a wide variety of cuisines from the America's, Europe and Asia. Experience with skills associated with the Garde Manger chef position.

Special Instructions to Applicants:

Please complete online application via our website: www.hgtc.edu/hr attaching unofficial transcripts.

Advertised: 13 May 2026 Eastern Daylight Time
Applications close:

Apply Now

Refine Your Search

of culinary jobs in myrtle beach, sc

Professor, Culinary Arts

Executive Chef

Executive Chef - Senior Living

All Kitchen Positons Chianti South

Sous Chef/Kitchen Manager

General Manager

Short Order Cook

Restaurant Shift Leader

Kitchen Manager

Executive Chef

Prep Cook

ROUTE DRIVER - VENDING (FULL TIME)

Manager-New York Prime

Line Cook

Executive Chef/Kitchen Manager

Cook

Breakfast Attendant

Dining Room Coordinator

Banquet Setup/Server

Sous Chef

I want to receive the latest job alert for of culinary in myrtle beach, sc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected