Top 29 Sous chef Jobs in Mystic Ct

Executive Sous Chef
Great Wolf Lodge —Ledyard, CT
- Up to $80,000 a year
- Weekends as needed
- Management
- Pass drug screening
- Mid-level
- Paid time off
Quick Apply
2d
Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus
Mashantucket Pequot Gaming Enterprise —Ledyard, CT
- Up to $24 an hour
- Weekends as needed
- English
- Mid-level
- 3 years
Quick Apply
Sous Chef
Ocean House Collection —Westerly, RI
- 8 hour shift
- 5 years
- Writing skills
- Merchandising
Banquet Sous Chef
Montauk Yacht Club —Montauk, NY
- $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Mid-level
Quick Apply
Sous Chef/Kitchen Manager
Metz Culinary Management —New London, CT
- $20 - $25 an hour
- Full-time
- School experience
- Mid-level
- University
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Sous Chef - Beauty & Essex
Mohegan Tribal Gaming Authority - Mohegan Sun —Uncasville, CT
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Experience equivalent to degree accepted
Quick Apply
Sous Chef
American Cruise Lines —Old Saybrook, CT
- Full-time
- ServSafe
- Pass drug screening
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
Sous Chef
Champlin's Resort & Marina —Block Island, RI
- Part-time
- Research
- Hotel
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
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Executive Sous Chef
American Cruise Lines —Old Saybrook, CT
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Dental insurance
- Vision insurance
Quick Apply
Line Cook
Mystic Marriott Hotel & Spa —Groton, CT
- From $22 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
9d
SOUS CHEF - K12 FOOD SERVICE - LEBANON, CT
Chartwells K12 —Lebanon, CT
- $44,000 - $46,000 a year
- Full-time
- Background check
- School experience
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Cook
Montauk Yacht Club —Montauk, NY
- $24.55 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Prep Cook
Montauk Yacht Club —Montauk, NY
- $23 an hour
- Weekends as needed
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Line Cook
Hersha Hospitality Management, LP —Groton, CT
- $22 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
9d
Cook II Café
Ocean House Collection —Westerly, RI
- Full-time
- English
- Mid-level
- Organizational skills
Line Cook
Ocean House Collection —Westerly, RI
- $19 - $22 an hour
- Full-time
- Writing skills
- English
- Hotel
Line Cook
American Cruise Lines —New London, CT
- Full-time
- Pass drug screening
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- Vision insurance
Quick Apply
Overnight Cook
Ocean House Collection —Westerly, RI
- $18.50 - $23.00 an hour
- Overnight shift
- Writing skills
- English
- Entry level
Line Cook
Gurney's Inn Resort & Spa —Montauk, NY
- $20.00 - $28.84 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Dental insurance
- Paid time off
Quick Apply
Kitchen Assistant
Upper Crust Food Service —Kingston, RI
- Full-time
- Background check
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
1d

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Executive Sous Chef

Great Wolf Lodge -
Ledyard, CT

Quick Apply

Job Details

Up to $80,000 a year
2 days ago

Benefits

Paid time off

Qualifications

High school diploma or GED

Full Job Description

Pay: $80000 per hour

At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees.

Essential Duties & Responsibilities

Assists the Chef with directing the preparation and presentation of all foods in all venues of the Lodge
Maintain and follow all local Health Department food preparation codes and regulations
Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productivity standards, cost controls and forecast needs
Maintain working rapport with all hotel staff for efficient operation and service to guests
Contribute to creation of new menus and individual menu items for all outlets based on current food trends, regional demographics and in accordance with revenue and profitability goals
Assist with audit of food storeroom items and storage to maintain consistent quality products using FIFO (first in, first out) and ensure adherence to all health code requirements
Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc. used in recipes
Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef
Ensure back of house area adheres to the highest standards of cleanliness, presentation, and service
Maintain appropriate levels of necessary dishes and utensils; keep all dishware used in cooking and serving clean and sanitary at all times
Monitor supply levels in back of house area and replenish as necessary
Monitor equipment operation, perform preventative maintenance, troubleshoot breakdowns, maintain supplies, and call for repairs as necessary
Ensure compliance with all food-handling and sanitation regulation

Basic Qualifications & Skills

High School degree or equivalent
3+ years experience in restaurant kitchen(s)
Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed
Successful completion of criminal background check and drug screen

Desired Qualifications & Traits

Culinary education degree
1+ years experience in restaurant supervisory/leadership role
Training and/or experience with hands-on equipment maintenance
Prior kitchen experience in hotel/resort industry
Understanding of sanitation-related issues and knowledge of precautions necessary to ensure a clean food preparation environment
Proven teamwork
Projects professional image that inspires trust and confidence
Enthusiastic and positive energy

Pay Rate: $ /hr

An employee’s pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs. The range listed is just one component of Great Wolf’s total compensation package. Other rewards may include annual bonuses, a Paid Time Off policy, and other perks.

Physical Requirements

Able to lift up to 30 lbs.
Able to bend, stretch, and twist
Able to stand for long periods of time

This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status. Native Americans receive preference in accordance with Tribal Law.

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Refine Your Search

sous chef jobs in mystic ct

Executive Sous Chef

Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus

Sous Chef

Banquet Sous Chef

Sous Chef/Kitchen Manager

Sous Chef - Beauty & Essex

Sous Chef

Sous Chef

Executive Sous Chef

Line Cook

SOUS CHEF - K12 FOOD SERVICE - LEBANON, CT

Cook

Prep Cook

Line Cook

Cook II Café

Line Cook

Line Cook

Overnight Cook

Line Cook

Kitchen Assistant

I want to receive the latest job alert for sous chef in mystic ct

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