Top 24 Cooks Jobs in Nantucket, Ma

COOK (FULL TIME AND PART TIME)
Unidine —Edgartown, MA
- $25 - $30 an hour
- Urgently hiring
- Background check
- 1 year
- Entry level
- Free parking
- Commuter assistance
Quick Apply
7d
Line Cook/Prep Cook
Bloom Bar & Café —Nantucket, MA
- $25 - $27 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
11d
Line Cook - TOPPER'S - Non Visa
TOPPER'S at the Wauwinet —Nantucket, MA
- $22 an hour
- Seasonal
- Mid-level
- US work authorization
- Communication skills
Quick Apply
Line Cook (Full Time Seasonal 2026)
The Nantucket Hotel & Resort —Nantucket, MA
- $18.75 - $25.00 an hour
- Seasonal
- Background check
- Ability to walk for extended periods
- Ability to stand for extended periods
Prep & Pack Staff (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- 18 years or older
- Bakery
- Entry level
Line Cook (Full Time Seasonal 2026)
Winnetu Oceanside Resort —Martha's Vineyard, MA
- Seasonal
- Background check
- Ability to walk for extended periods
- Ability to stand for extended periods
AM Breakfast Cook - (Immediate start)
HARBOR VIEW HOTEL —Edgartown, MA
- $19 - $25 an hour
- Urgently hiring
- Hotel
- US work authorization
- Entry level
Quick Apply
Kitchen Prep - PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- Entry level
- Kitchen
Lead Kitchen Prep - AM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Entry level
- Kitchen
Line Cook
HARBOR VIEW HOTEL —Edgartown, MA
- $21.93 an hour
- Seasonal
- US work authorization
- Restaurant
- Entry level
Quick Apply
Line Cook Food Truck (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $20.00 an hour
- Part-time
- Entry level
Lead Kitchen Prep PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Mid-level
- Kitchen
Sushi Cook
Good N U Hospitality Group LLC —Edgartown, MA
- Weekends as needed
- Bilingual
- Reliable transportation
- Restaurant
Line Cook - Martha's Vineyard, MA
6 Kelley Street Manager, LLC —Edgartown, MA
- From $23 an hour
- Full-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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Line Cook/Prep Cook
Bloom Bar & Café —Nantucket, MA
Bloom Bar* is a café and cocktail bar focused on thoughtful food, house-made products, seasonal ingredients, and a welcoming neighborhood atmosphere.
$25 - $27 an hour
Quick Apply
11d
Line Cook
Oyster Harbors Club —Osterville, MA
Effective communication skills for working collaboratively with kitchen staff and understanding dietary needs of guests or clients.
$20 - $25 an hour
Quick Apply
15h

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Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
Work efficiently with the kitchen team during busy service periods. Prepare and cook menu items on the sauté and broiler stations.
$16 - $21 an hour
Quick Apply
Grill Cook/Prep Cook
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
Quick Apply

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COOK (FULL TIME AND PART TIME)

Unidine -
Edgartown, MA

Quick Apply

Job Details

Full-time
$25 - $30 an hour
7 days ago

Benefits

Free parking
Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food production
Employee relationship building

Full Job Description

Unidine is hiring immediately for full time and part time COOK positions.

Location: Navigator Homes of Martha's VY - 490 Edgartown Vineyard Haven Road, Edgartown, MA 02539.
Schedule: Full time and part time schedules; 5 days a week. Hours and days may vary; including rotating weekends. Further details upon interview.
Requirement: 1 year of prior culinary experience required.
Perks: Shift meals! Uniform provided! Ferry cost covered! Near public transportation! Free parking!
Pay Range: $25.00 per hour to $30.00 per hour

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
Operates and maintains kitchen equipment as instructed.
Assists in production planning, record keeping and reporting as required.
Assists in the ordering and receiving of all food and supplies as required.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Attends in-service and safety meetings.
Maintains good working relationships with coworkers, customers, administrators and managers.
Performs job safely while maintaining a clean, safe work environment.
Performs other duties as assigned.
Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
Personal commitment to your own safety and that of others.
Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Req ID: 1561615

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Refine Your Search

cooks jobs in nantucket, ma

COOK (FULL TIME AND PART TIME)

Line Cook/Prep Cook

Line Cook - TOPPER'S - Non Visa

Line Cook (Full Time Seasonal 2026)

Prep & Pack Staff (Seasonal)

Line Cook (Full Time Seasonal 2026)

AM Breakfast Cook - (Immediate start)

Kitchen Prep - PM (Seasonal)

Lead Kitchen Prep - AM (Seasonal)

Line Cook

Line Cook Food Truck (Seasonal)

Lead Kitchen Prep PM (Seasonal)

Sushi Cook

Line Cook - Martha's Vineyard, MA

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