Top 2 Pastry cook Jobs in Nantucket, Ma

Pastry Cook - TOPPER'S
TOPPER'S at the Wauwinet —Nantucket, MA
- Seasonal
- Mid-level
- Communication skills
- Resort
Quick Apply
Line Cook/Prep Cook
Bloom Bar & Café —Nantucket, MA
- $25 - $27 an hour
- Part-time
- In-person
- Entry level
- Kitchen
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Pastry Cook - TOPPER'S

TOPPER'S at the Wauwinet -
Nantucket, MA

Quick Apply

Job Details

Seasonal

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food production
Recipe adherence
Maintaining an organized workspace
Resort experience
Food service health code compliance
Food service workstation cleanliness
Fine dining experience
Food service cleaning
Mid-level
Baked goods production
Communication skills
Decorating baked goods
Communication with kitchen staff

Full Job Description

TOPPER’S is an acclaimed dining destination offering thoughtfully curated à la carte and prix fixe menus that celebrate seasonally inspired cuisine, with a strong emphasis on locally sourced produce and the finest seafood. Our culinary program is rooted in craftsmanship, precision, and an unwavering commitment to excellence.

We are seeking an experienced Seasonal Pastry Cook to join our culinary team. This role is responsible for the preparation, baking, and finishing of all breads, breakfast pastries, cookies, and other designated baked goods, in strict accordance with established quality standards and specifications.

This position starts ASAP through the end of October.

Key Responsibilities

Execute the daily production of artisanal breads, breakfast pastries, cookies, and other baked items
Accurately follow and interpret recipes while maintaining consistency and presentation standards
Adjust and scale recipes as required to meet operational needs
Uphold exceptional standards of cleanliness, organization, and food safety
Collaborate seamlessly with the culinary team in a fast-paced, high-volume environment

Qualifications

Experience in a luxury resort, fine-dining restaurant, or comparable environment
Strong technical baking skills with a disciplined, detail-oriented approach
Ability to perform effectively under pressure while maintaining composure and precision
Excellent communication skills and a professional demeanor
Highly organized, adaptable, self-motivated, and reliable

If you are passionate about baking, take pride in your craft, and thrive in an elevated culinary setting, we invite you to apply and become part of the TOPPER’S team.

Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of premier properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, Nantucket Boat Basin and White Elephant Aspen.

Quick Apply

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pastry cook jobs in nantucket, ma

Pastry Cook - TOPPER'S

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