Top 76 Catering manager Jobs in Naperville Il

Catering Sales Manager
Embassy Suites Chicago Naperville —Naperville, IL
- Weekends as needed
- Writing skills
- Research
- Mid-level
Quick Apply
14d
Banquet Manager
Hollywood Casino Aurora —Aurora, IL
- From $72,000 a year
- Full-time
- Basic math
- English
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Banquet Manager
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Computer literacy
- Writing skills
- Basic math
Hotel Catering Manager
Doubletree by Hilton Lisle/Naperville —Lisle, IL
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Hotel
Quick Apply
Banquet Lead
GLEN OAK COUNTRY CLUB —Glen Ellyn, IL
- $18 - $22 an hour
- Full-time
- Hospitality
- CPR Certification
- Management
- Health insurance
- Dental insurance
Quick Apply
General Manager in Training
Buona Beef —Mount Prospect, IL
- $65,000 - $85,000 a year
- 8 hour shift
- Hospitality
- Casual dining restaurant
- 5 years
- Profit sharing
- Paid training
Quick Apply
Food Supervisor
Gate Group —Schiller Park, IL
- $60,000 a year
- Full-time
- Spanish
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Head Chef/Kitchen Manager
Garden Chalet Banquets —Worth, IL
- $25 - $30 an hour
- Full-time
- Hospitality
- Restaurant management
- Mid-level
Quick Apply
Food Supervisor
Gate Gourmet —Schiller Park, IL
- $60,000 a year
- Full-time
- Spanish
- ServSafe
- Computer literacy
- Paid training
- Health savings account
Quick Apply
15h
Banquet Assistant Manager
Hollywood Casino Aurora —Aurora, IL
- $60,000 - $68,000 a year
- Full-time
- Sanitation
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
1h
Catering Lead
Panera Bread —Naperville, IL
- $16.00 - $19.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Food and Beverage Manager
Chicago Marriott Oak Brook —Oak Brook, IL
- Full-time
- Bar
- Microsoft Excel
- Sales
Quick Apply
Wedding & Social Catering Sales Manager
Arbor Lodging —Itasca, IL
- $60,000 - $64,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Bachelor's degree
- Paid holidays
- Health insurance
Catering Sales Manager
Chicago Marriot Northwest, Hoffman Estates, IL —Hoffman Estates, IL
- $65,000 - $95,000 a year
- Weekends as needed
- Marketing
- Mid-level
- Hotel
- 401(k)
Quick Apply
6d
Catering Sales Manager
MEDINAH COUNTRY CLUB —Medinah, IL
- $67,000 - $72,000 a year
- Weekends as needed
- Sales
- Marketing
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Catering Sales Manager - Marriott Chicago Northwest
Chicago Marriott Northwest —Hoffman Estates, IL
- $65,000 - $95,000 a year
- Weekends as needed
- Marketing
- Mid-level
- Hotel
Quick Apply
Banquet & Events Operations Manager
Onni Properties (Chicago) Inc —Chicago, IL
- $70,000 - $75,000 a year
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Health insurance
- Flexible spending account
Quick Apply
Senior Catering Sales Manager
Hilton Rosemont —Rosemont, IL
- $75,000 - $80,000 a year
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
- Paid holidays
- Disability insurance
Quick Apply
1d
Wedding & Social Catering Sales Manager
Eaglewood Resort & Spa —Itasca, IL
- $60,000 - $64,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Bachelor's degree
- Paid holidays
- Health insurance
Quick Apply
Food Service Manager - Chicago Public Schools
Aramark —Chicago, IL
- $65,000 - $72,000 a year
- Mid-level
- Residential
- Bachelor's degree
- Disability insurance
- Health insurance

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catering manager jobs near naperville il

Catering Sales Manager

Embassy Suites Chicago Naperville -
Naperville, IL

Quick Apply

Job Details

Full-time
14 days ago

Qualifications

Customer communication
Writing skills
Employee relationship building
High school diploma or GED
Direct sales business model
Corporate sales environment
Productivity software
Telemarketing

Full Job Description

Description:

Job Description:

The Catering Manager will plan weddings, galas, fundraisers and other social functions.
Meet and exceed revenue and proactive sales activity goals with a profitable and win-win selling approach.
Acquire referrals from existing accounts and clients.
Continually target and prospect for new business through telemarketing, individual creativity, community involvement, relationship building and innovation.
Maintain well-documented, accurate, organized, and up-to-date to serve client and employer in the most expedient, organized, and knowledgeable manner.
Develop strong customer relationships through frequent communication and the use of professional, courteous, and ethical interpersonal interaction.
Promptly follow-up on all customer needs and inquiries in an efficient and expedient manner.
Focus on revenue-producing activities and maximize selling time by dedicating time on direct sales efforts.
Represent themselves and the hotel with the highest level of integrity and professionalism, a service-focused approach, and a caring, sincere attitude always.
Exhibit a positive team attitude to all hotel departments and maintain open communication with all co-workers for the best overall performance of the hotel.
Contribute to the hotel's overall sales effort during planning and strategy phases through research and knowledgeable input.
Actively participate community and trade organizations that most benefit the hotel's exposure to the community and the hotel's bottom line.
Produce and distribute formal hotel communication such as BEOs, Resumes, etc. on a regular basis and within agreed upon internal deadlines as needed.
Work closely as needed with the Banquet Manager and Banquet Captains to ensure and maintain levels of service.
Greets customers at the start of every event. Make proper introduction and hand-off with the Event Operations team for the execution of details.
Ability to handle multiple customer and operational demands with a high degree of professionalism, operating often with time sensitive deadlines.
Ability to operate independently and with a high degree of autonomy requiring excellent organization, time management skills and self-motivation.
Perform other duties as assigned or deemed necessary by management.

Requirements:

Qualifications:

Strong and effective sales skills.
Highly developed customer service skills.
Effective business writing and presentation skills.
Reliable transportation and ability to make outside sales calls.
Ability to work with clients to determine and anticipate needs of the event.
Ability to work in a fast pace work environment.
Ability to remain calm under pressure and deal with unexpected situations.
Ability to work at a fast pace.
Ability to remain calm under pressure and deal with unexpected situations.

Education and/or Experience:

Catering Sales experience in a hotel is preferred with a proven track record of success.
High school degree required, Bachelor’s degree in Hotel Management or related field preferred.

Hilton and Delphi experience

Working knowledge of Microsoft Office.
Certified Meeting Planner (CMP) designation a plus, but not required.

Hours:

Due to the business demands of the hospitality industry, and the fact that the hotel provides guest services 24 hours a day, 7 days a week, work schedules will vary according to business needs, including some weekends, night shifts and/or holidays.

Quick Apply

Refine Your Search

catering manager jobs in naperville il

Catering Sales Manager

Banquet Manager

Banquet Manager

Hotel Catering Manager

Banquet Lead

General Manager in Training

Food Supervisor

Head Chef/Kitchen Manager

Food Supervisor

Banquet Assistant Manager

Catering Lead

Food and Beverage Manager

Wedding & Social Catering Sales Manager

Catering Sales Manager

Catering Sales Manager

Catering Sales Manager - Marriott Chicago Northwest

Banquet & Events Operations Manager

Senior Catering Sales Manager

Wedding & Social Catering Sales Manager

Food Service Manager - Chicago Public Schools

I want to receive the latest job alert for catering manager in naperville il

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