Top 11 Catering supervisor Jobs in Naples, Fl

Food Operations Manager 2
Sodexo —Naples, FL
- $70,975 - $91,850 a year
- Full-time
- Hospital
- Mid-level
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
Banquet Manager
Marriott International, Inc —Naples, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Food and Beverage Manager
FirstService Residential —Naples, FL
- $75,000 - $90,000 a year
- Extended hours
- Bar
- 5 years
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Food Supervisor
Sodexo —Naples, FL
- $18 - $19 an hour
- Weekends as needed
- Mid-level
- Team management
- 1 year
- Paid holidays
- Health insurance
3d
Catering Sales Manager - DiamondHead Beach Resort
SUNSTREAM HOTELS & RESORTS LLC —Fort Myers Beach, FL
- Marketing
- Customer service
- Mid-level
12d
Hotel Sales & Catering Manager - Doubletree Naples
Guest Services, Inc. —Naples, FL
- $55,000 a year
- Weekends as needed
- Microsoft Outlook
- Ability to walk for extended periods
- Computer literacy
UNIT MARKETING MANAGER - - FLORIDA GULF COAST UNIVERSITY
Chartwells HE —Fort Myers, FL
- $60,000 - $65,000 a year
- Full-time
- Background check
- Marketing
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
5d

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Director of Food and Beverage
Pyramid Hotel Group —Naples, FL
Current TIPS Alcohol Certification or comparable alcohol service certification required (or ability to obtain within a designated timeframe).
$150,000 - $175,000 a year
Hotel Event Coordinator - Doubletree
Guest Services, Inc. —Naples, FL
Manage wedding and group room blocks, including guest communication, reservation coordination, and assisting clients and guests with rooming details.
$50,000 a year

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Catering Operations Supervisor - CMH airport
PrimeFlight Aviation Services Inc —Columbus, OH
Valid driver’s license with an acceptable driving record. Carriers are not liable for delayed or undelivered messages. 18 years of age or older.
$24 an hour
Quick Apply
Front of House Workforce Manager
Gourmet Fresh Catering —Westerville, OH
This role is ideal for someone who thrives on organization, enjoys solving staffing challenges, and wants to make a direct impact on both our employees and our…
$22 - $24 an hour
Quick Apply
2d

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Food Operations Manager 2

Sodexo -
Naples, FL

Apply Now

Job Details

Full-time
$70,975 - $91,850 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Marketing

Full Job Description

Role Overview:

Sodexo is seeking a Food Operations Manager 2 for Naples Comprehensive Healthcare, a hospital system in Naples Florida. This position is responsible for managing 4-5 coffee shops and 2 micro markets as profit and loss (P&L) centers housed in four site locations, all within a 10-mile radius of one another. This position requires strong customer service, marketing and operational standards experience.

What You'll Do:

have oversight of day-to-day operations;
successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;
deliver high quality food services including retail, catering and patient meal management operations;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)
ensure HACCP, regulatory and standards compliance;

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

Has a work history demonstrating strong leadership skills;
Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
Financial ability to manage and demonstrate proven results with material costs, labor, procurement compliance and controllable expenses.
Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Apply Now

Refine Your Search

catering supervisor jobs in naples, fl

Food Operations Manager 2

Banquet Manager

Food and Beverage Manager

Food Supervisor

Catering Sales Manager - DiamondHead Beach Resort

Hotel Sales & Catering Manager - Doubletree Naples

UNIT MARKETING MANAGER - - FLORIDA GULF COAST UNIVERSITY

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