Top 67 Food operations manager 2 Jobs in Naples, Fl

Food Operations Manager 2
Sodexo —Naples, FL
- $70,975 - $91,850 a year
- Full-time
- Hospital
- Mid-level
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
Food and Beverage Operations Manager
Marriott International, Inc —Naples, FL
- $62,000 - $75,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Cleaning
Group Sales and Events Manager
Perry Hotel Naples —Naples, FL
- From $75,000 a year
- Weekends as needed
- Marketing
- Customer service
- Ability to walk for extended periods
- Relocation assistance
- Health insurance
Quick Apply
10d
Restaurant Manager (Unit Manager)
RREMC Restaurants, LLC, DBA Denny's —Naples, FL
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Estero, FL
- $66,000 - $75,000 a year
- Full-time
- Background check
- Sales
- Cooking
- Health insurance
- Dental insurance
Quick Apply
server
Discovery Village at Naples - AL —Naples, FL
- $14 an hour
- Part-time
- Background check
- Customer service
- Ability to walk for extended periods
- Paid training
- Paid holidays
Quick Apply
Dining Services Manager
Unidine —Naples, FL
- $72,000 - $77,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Sales
- Commuter assistance
- Paid parental leave
Quick Apply
Dishwasher Full Time
Discovery Village at Naples - AL —Naples, FL
- Part-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
Quick Apply
General Manager
Best Western Naples Inn & Suites —Naples, FL
- Weekends as needed
- Hotel
- Ability to lift 50 pounds
- Driver's License
- Disability insurance
- Dental insurance
Quick Apply
12d
Senior Store Manager
Seed to Table —Naples, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Hospitality
- 7 years
- Merchandising
Quick Apply
Executive Chef (Senior Living)
Discovery Village Bonita Springs —Bonita Springs, FL
- $60,000 - $65,000 a year
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Paid training
- Paid holidays
Quick Apply
Meetings and Special Events Manager
Marriott International, Inc —Naples, FL
- $65,000 - $83,000 a year
- Full-time
- Research
- Mid-level
- High school diploma or GED
General Manager - Naples, FL
Hampton Chocolate Factory —Naples, FL
- $70,000 - $75,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- 21 years or older
- Mentoring
Quick Apply
5d
DINING ROOM MANAGER-DEL MAR NAPLES
Cameron Mitchell Restaurants LLC —Naples, FL
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
Hospitality Floor Manager
Seed to Table —Naples, FL
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
Quick Apply
Food & Beverage Operations Supervisor
Marriott's Crystal Shores —Marco Island, FL
- $23.65 an hour
- Weekends as needed
- Ability to walk for extended periods
- Pass drug screening
- Mid-level
- Free parking
- Health insurance
Assistant General Manager
Siena Lakes by Erickson Senior Living —Naples, FL
- From $56,000 a year
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
ASST MANAGER
Rikos Pizza —Naples, FL
- Weekends as needed
- Sanitation
- Mid-level
- Bachelor's degree
Director of Event Operations
Marriott International, Inc —Naples, FL
- $96,000 - $126,000 a year
- Full-time
- Sales
- Hotel
- High school diploma or GED
Restaurant Manager
Burger King —Naples, FL
- Urgently hiring
- Sales
- Customer service
- Mid-level
- 401(k)
- Opportunities for advancement
Quick Apply

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food operations manager 2 jobs near naples, fl

Food Operations Manager 2

Sodexo -
Naples, FL

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Job Details

Full-time
$70,975 - $91,850 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Marketing

Full Job Description

Role Overview:

Sodexo is seeking a Food Operations Manager 2 for Naples Comprehensive Healthcare, a hospital system in Naples Florida. This position is responsible for managing 4-5 coffee shops and 2 micro markets as profit and loss (P&L) centers housed in four site locations, all within a 10-mile radius of one another. This position requires strong customer service, marketing and operational standards experience.

What You'll Do:

have oversight of day-to-day operations;
successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;
deliver high quality food services including retail, catering and patient meal management operations;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management)
ensure HACCP, regulatory and standards compliance;

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

Has a work history demonstrating strong leadership skills;
Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
Financial ability to manage and demonstrate proven results with material costs, labor, procurement compliance and controllable expenses.
Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Apply Now

Refine Your Search

food operations manager 2 jobs in naples, fl

Food Operations Manager 2

Food and Beverage Operations Manager

Group Sales and Events Manager

Restaurant Manager (Unit Manager)

Experienced Kitchen Manager

server

Dining Services Manager

Dishwasher Full Time

General Manager

Senior Store Manager

Executive Chef (Senior Living)

Meetings and Special Events Manager

General Manager - Naples, FL

DINING ROOM MANAGER-DEL MAR NAPLES

Hospitality Floor Manager

Food & Beverage Operations Supervisor

Assistant General Manager

ASST MANAGER

Director of Event Operations

Restaurant Manager

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