Top 213 Maintenance personnel Jobs in Naples, Fl

General Manager
Chicken Salad Chick —Estero, FL
- $55,000 - $70,000 a year
- Full-time
- No education required
- Sales
- Mid-level
Quick Apply
Maintenance Personnel
Troon —Naples, FL
- $25 an hour
- Hospitality
- High school
- English
Quick Apply
TRUCK DRIVER STORE HELPER
Avow Hospice —Naples, FL
- $19 - $20 an hour
- Microsoft Outlook
- Computer literacy
- Merchandising
- 403(b) matching
- Mileage reimbursement
Quick Apply
Food & Beverage Receiver
Olde Naples Hotel —Naples, FL
- $20 - $22 an hour
- Full-time
- No high school diploma
- Mid-level
- Forklift
- Free parking
- Health insurance
Quick Apply
Nurse - The Cove at Marbella
Guest Services, Inc. —Naples, FL
- $20 - $30 an hour
- Part-time
- Background check
- 18 years or older
- Vital signs
Welcome Center Receptionist
Grace Place for Children and Families —Naples, FL
- Part-time
- Microsoft Word
- Background check
- Spanish
Quick Apply
9d
Operations Associate - Naples Waterside
Christian Dior Couture —Naples, FL
- Weekends as needed
- Mid-level
- 3 years
- Travel
Preparator
ARTIS-NAPLES —Naples, FL
- Full-time
- Writing skills
- Mid-level
- Office
Property Manager
PRIME GROUP —Naples, FL
- $78,000 - $88,000 a year
- Full-time
- Mid-level
- Residential
- 3 years
- Health insurance
- Paid time off
Quick Apply
General Manager, Luxury Condominiums- Naples, FL
Guest Services, Inc. —Naples, FL
- $115,000 - $130,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Lab Technologist Specialist
NCH —Naples, FL
- 8 hour shift
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
Assistant Property Manager, Naples & Fort Myers
Sway by Avantstay —Naples, FL
- $55,000 - $60,000 a year
- Weekends as needed
- Microsoft Excel
- Inventory management
- Mid-level
- Mileage reimbursement
- Paid parental leave
Quick Apply
Director of Sales (Remote)
Michael & Associates, Attorneys at Law —Florida
- $150,000 - $200,000 a year
- Full-time
- No degree
- In-person
- Senior level
Quick Apply
Superintendent
Thalle Construction Company —Florida
- Construction site
- Writing skills
- 11+ years
- Paid holidays
- Disability insurance
Quick Apply
Manager Cardiovascular Imaging
NCH —Naples, FL
- 8 hour shift
- Microsoft Excel
- Microsoft Outlook
- Hospital
Electrical Safety Manager/Officer - Central and East Coast Florida
Owen Electric —Florida
- $70,000 - $95,000 a year
- Weekends as needed
- Spanish
- CPR Certification
- Clean driving record
- Paid holidays
- Health insurance
Quick Apply
Event Rigger (Part Time on call) Bonita Springs and surrounding
Encore Global —Bonita Springs, FL
- $22.91 - $29.77 an hour
- Part-time
- Hospitality
- Mid-level
- Hotel
Concierge Security Officer
Domestic Protection Service, LLC —Naples, FL
- From $18 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
9d
Automotive Transmission Technician
Ford Midway Mall ,Inc —Florida
- $105,500 - $280,000 a year
- Full-time
- ASE Certification
- Clean driving record
- Mechanic experience
- Relocation assistance
- Dental insurance
Quick Apply
Community Manager
West Shore —Naples, FL
- $87,000 - $90,000 a year
- Full-time
- Mid-level
- Apartments
- Marketing
- Paid holidays
- Health insurance
Quick Apply

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General Manager

Chicken Salad Chick -
Estero, FL

Quick Apply

Job Details

Full-time
$55,000 - $70,000 a year

Qualifications

Employee relationship building
Computer skills
Kitchen stations

Full Job Description

The Restaurant General Manager delivers exceptional results through others. They provide an engaging

environment for restaurant teams and guests; while focusing on delivering operational excellence. Chicken

Salad Chick Managers invest their time in developing future leaders, creating memorable experiences,

reinforcing the Chicken Salad Chick Culture; managing administration; and maintaining the facility. The

Restaurant Manager consistently keeps our brand promises, inspire their teams and deliver great results.

Physical Demands:

Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects • Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
Must be able to work and perform all duties at any station in the kitchen or service area

Education and Experience:

Three to five years related experience and/or training; or equivalent combination of education and experience

Required Knowledge, Skills, and Abilities:

Excellent written and oral communication skills
Excellent organization skills
Ability to multitask
Working knowledge of back office tools
Ability to quickly learn and master new computer software

Behavior Characteristics:

Allocate at least two hours per week to planning
Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members
Combine critical thinking and practical leadership to create a culture of innovation
Effectively coach and give direction
Intentionally and methodically grow and nurture relationships with the staff
Be able to connect with a multicultural team
Align hiring, training, daily practices and evaluation practices with the Vision of the organization and the Thematic Goal for the year
Enthusiastically and passionately lead the Kitchen team

Responsibilities:

Serve as a Brand Ambassador for Chicken Salad Chick.
Understand & adhere to all policies, procedures, standards, specifications, guidelines, and training programs.
Understand and comply with all federal, state, county, and municipal regulations about health, safety, and labor requirements for the restaurant, employees, and guests.
Ensure that all guests feel welcome and are given responsive, friendly, and courteous service. • Ensure that all products are consistently prepared and served according to CSC standards.
Achieve identified objectives for sales, service, quality, the appearance of facility and sanitation, and cleanliness through training of employees and creating a positive, productive working environment.
Develop, plan and implement restaurant marketing, advertising, and promotional activities and campaigns, following the Brand Standards.
Create, communicate, implement and follow up on operations and financial action plans.
Control cash and other receipts by adhering to cash handling and reconciliation procedures.
Make employment and termination decisions consistent with Restaurant Management guidelines.
Oversee and ensure that employee performance appraisals are completed on a timely basis.
Create and maintain schedules for team.
Effectively maximize labor performance by scheduling to business trends while delivering a superb experience to every guest.
Operationally fill in as needed to ensure guest service standards and efficient operations.
Coach and motivate the Assistant Manager(s) and the team.
Continually strive to develop staff in all areas of managerial and professional development.
Prepare all required paperwork, forms, and reports in an organized and timely manner.
Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
Ensure that all products are received in the correct unit count and condition and deliveries are performed following the restaurant’s receiving policies and procedures.
Set clear expectations and create a working environment and serve as a role model to create memorable guest experiences.
Take actions to solve and celebrate guest feedback.
Control food and equipment inventories conduct daily and weekly inventory counts, and keep inventory records.
Identify problems, conduct high-level troubleshooting, and seek repair/maintenance support for restaurant equipment to ensure equipment is operational.
Monitor and maintain compliance with health, safety, cleanliness, security, and fire policies, standards, and regulations.
Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair, and consistent corrective action for violations of company policies, rules, and procedures. • Always adhere to Brand Standards for uniform appearance and personal grooming.

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.

Pay: $55000 - $70000 / year

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

maintenance personnel jobs in naples, fl

General Manager

Maintenance Personnel

TRUCK DRIVER STORE HELPER

Food & Beverage Receiver

Nurse - The Cove at Marbella

Welcome Center Receptionist

Operations Associate - Naples Waterside

Preparator

Property Manager

General Manager, Luxury Condominiums- Naples, FL

Lab Technologist Specialist

Assistant Property Manager, Naples & Fort Myers

Director of Sales (Remote)

Superintendent

Manager Cardiovascular Imaging

Electrical Safety Manager/Officer - Central and East Coast Florida

Event Rigger (Part Time on call) Bonita Springs and surrounding

Concierge Security Officer

Automotive Transmission Technician

Community Manager

I want to receive the latest job alert for maintenance personnel in naples, fl

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