Top 74 Prep cook Jobs in Nappanee, In

Cook - PT
ELKHART ASSISTED LIVING LLC —Elkhart, IN
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Communication skills
Quick Apply
Kitchen Staff-Full Time
Das Dutchman Essenhaus —Middlebury, IN
- $14 an hour
- Full-time
- Basic math
- Pass drug screening
- No experience needed
- Wellness program
- Health savings account
3d
Prep Cook
Plymouth Prep Kitchen —Plymouth, IN
- $25 - $35 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
Back Of House / Line Cook
Ruhe 152 —Nappanee, IN
- $16 - $22 an hour
- Evenings as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Opportunities for advancement
Quick Apply
12d
Prep Cook
Texas Roadhouse —Warsaw, IN
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook PT - St Paul's
Trinity Health Senior Communities —South Bend, IN
- Part-time
- ServSafe
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Prep Cook
Bubba's 33 —Elkhart, IN
- Part-time
- Cleaning
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Cook / Prep Cook
FLIP 3115, INC. DBA IHOP #3115 —Elkhart, IN
- 18 years or older
- Basic math
- English
Quick Apply
Part-Time Culinary Lab Technician
Ivy Tech Community College —South Bend, IN
- $15 an hour
- Part-time
- Cooking
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Employee assistance program
6d
Line Cook
Applebee's —Warsaw, IN
- $15 - $19 an hour
- Part-time
- Casual dining restaurant
- High school diploma or GED
- Children
- Paid training
- Disability insurance
Quick Apply
Prep Cook
Ruth's Chris Steak House —Granger, IN
- Part-time
- No education required
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Grill Cook
CAVA-Eddy Street Commons —South Bend, IN
- $16.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
7d
Cook 1 | South Dining Hall
University of Notre Dame —Notre Dame, IN
- $17.50 an hour
- Full-time
- University
- Organizational skills
- Entry level
Quick Apply
7d
Part-time Cook 1 | Campus & Auxiliary Dining Halls
University of Notre Dame —Notre Dame, IN
- $17.50 an hour
- Part-time
- University
- Organizational skills
- Entry level
Quick Apply
Prep Cook
Papa Vino's —Warsaw, IN
- Cooking
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Food Service Ambassador
Lutheran Kosciusko Hospital —Warsaw, IN
- Full-time
- ServSafe
- Customer service
- Communication skills
Quick Apply
3d
Temporary | Cook (North & South Dining Hall)
University of Notre Dame —Notre Dame, IN
- $17.50 an hour
- Temporary
- University
- Organizational skills
- Entry level
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Mishawaka, IN
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Food prep set up
Cjs pub —South Bend, IN
- From $15 an hour
- Part-time
- Bar
- Cooking
- Food service experience
- Flexible schedule
Quick Apply
14d
Cook / Prep Cook
KASV INC DBA IHOP —Mishawaka, IN
- 18 years or older
- Basic math
- English
Quick Apply

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Cook - PT

ELKHART ASSISTED LIVING LLC
Elkhart, IN

Quick Apply

Job Details

Part-time

Qualifications

Customer communication

Full Job Description

Position Summary: Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedures.

Essential Job Functions:

Prepares food in quantities according to the menu, recipe, and number of persons to be served
Serves meals to residents, including the set-up and tear-down of food-service equipment
Carries pans, kettles, and trays of food to resident dining areas and various workstations
Prepares plates for residents from steam table
Distributes supplies, utensils, and other portable equipment
Cleans work areas, equipment, and utensils according to the proper procedures
Washes cooking equipment, pots, pans, dishes, and utensils
Removes garbage as needed
Stores food in designated areas
Monitors and records temperatures in refrigerators and freezers
Delegates tasks to the Prep Cooks/Dietary Aides as approved by the Dietary Manager
Reports any issues or problems that may arise to the Dietary Manager
Complies with state and federal sanitation standards
Complies with state, federal, and all other applicable health care and safety standards
Attends in-services and other required meetings
Performs other duties and tasks as assigned

Work Environment & Physical Activity:

While performing the duties of this job, the employee is regularly exposed to extreme heat or cold, humidity, and danger of burns from stoves and/or hot liquids
The employee is occasionally required to wear protective clothing
The employee may be exposed to blood, body fluids, infectious diseases, air contaminants, and hazardous chemicals
The noise level in the work environment is usually moderate
The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
While performing the duties of this job, the employee is frequently required to talk or hear, taste, smell, stand, walk, sit, stoop, kneel or crouch. The employee is frequently required to use hands and fingers, handle, and feel and occasionally climb or balance
Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust and focus

Experience & Qualifications:

High School diploma or equivalent; minimum of 1 year of previous experience in food preparation preferred; or an equivalent combination of education and experience
Previous experience in long-term care or hospital setting preferred
Great communication skills to interact with various customers in conversations and writing
Demonstrates accuracy and thoroughness
Follows policies and procedures; completes tasks correctly and on time
Adapts to changes in the work environment; Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events
Ensures work responsibilities are covered when absent; arrives at meetings and appointments on time
Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly
Treats others with respect and consideration regardless of their status or position; Accepts responsibility for own actions

Quick Apply

Refine Your Search

prep cook jobs in nappanee, in

Cook - PT

Kitchen Staff-Full Time

Prep Cook

Back Of House / Line Cook

Prep Cook

Prep Cook PT - St Paul's

Prep Cook

Cook / Prep Cook

Part-Time Culinary Lab Technician

Line Cook

Prep Cook

Grill Cook

Cook 1 | South Dining Hall

Part-time Cook 1 | Campus & Auxiliary Dining Halls

Prep Cook

Food Service Ambassador

Temporary | Cook (North & South Dining Hall)

Line Cook/Prep Cook

Food prep set up

Cook / Prep Cook

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