Top 1881 Kitchen Jobs in Nashville, Tn

Cook - Women's Operations
NASHVILLE RESCUE MISSION —Nashville, TN
- $14.91 - $18.64 an hour
- Full-time
- Computer literacy
- Ability to climb stairs
- High school diploma or GED
Food and Beverage Manager
Courtyard by Marriott —Nashville, TN
- $18 an hour
- Full-time
- Hospitality
- Casual dining restaurant
- Mid-level
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Nashville, TN
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
6d
LEAD COOK - CATERING KITCHEN
MACK AND KATES CATERING CO —Nashville, TN
- $19 - $22 an hour
- Weekends as needed
- Background check
- 5 years
- Ability to lift 50 pounds
- Paid time off
- Opportunities for advancement
Quick Apply
1d
Executive Sous Chef
True Food Kitchen —Nashville, TN
- $75,000 - $85,000 a year
- Full-time
- Cooking
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
School Kitchen Staff
The Gardner School —Nashville, TN
- $13.80 - $16.25 an hour
- Full-time
- Classroom
- ServSafe
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Belle Meade Country Club —Nashville, TN
- From $20 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
4d
Meat Cutter/Butcher
Off the Dock seafood —Nashville, TN
- From $26.96 an hour
- Full-time
- Entry level
- Kitchen
- Paid training
- 401(k) matching
Quick Apply
6d
Dietary Aide
Advanced Health Care of Nashville —Nashville, TN
- $17 - $18 an hour
- Part-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
6d
Banquet Server
WORKFORCE BROKERS —Nashville, TN
- $18 an hour
- Temporary
- US work authorization
- In-person
- Communication skills
Quick Apply
12d
Dishwasher/Food Prep
Moxy Roof top —Nashville, TN
- $18 - $24 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
5d
Dishwasher
Sally's Stay Awhile —Nashville, TN
- $17 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health savings account
- Health insurance
Quick Apply
1d
BOH Kitchen position
A.Ray Hospitality —Nashville, TN
- $18 - $20 an hour
- Weekends as needed
- Bar
- Travel
- Organizational skills
Quick Apply
Prep Cook
bartaco —Nashville, TN
- $20 - $24 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team
Panda Restaurant Group —Madison, TN
- $18.50 - $21.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Nashville, TN
- Up to $23 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
4d
Dishwasher - Nashville SC @ Geodis Park
Levy Sector —Nashville, TN
- $20 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Dishwasher/Kitchen Steward
PopStroke —Antioch, TN
- $16 - $18 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Restaurant
- Paid holidays
- Health insurance
Dishwasher Part-Time
Kimpton Hotels & Restaurants —Nashville, TN
- $17 - $18 an hour
- Part-time
- Guest services
- Restaurant
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Food Service Associate
Vanderbilt University Medical Center —Nashville, TN
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
1d

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Cook - Women's Operations

NASHVILLE RESCUE MISSION -
Nashville, TN

Apply Now

Job Details

Full-time
$14.91 - $18.64 an hour

Qualifications

Employee relationship building

Full Job Description

Hope Lives Here!

At Nashville Rescue Mission, you'll be empowered to influence and impact lives. Join our team today!

Nashville Rescue Mission is activity seeking a full-time Cook to join our Women's Operations team. The Cook is responsible for organizing, managing, and coordinating all food service functions within the kitchen on their shift. This includes monitoring the service and quality of food, as well as the health compliance regulations and consumer satisfaction. Upholds the Mission Statement of Faith and Code of Conduct at all times.

Position Schedule: 10:30 a.m. - 7:00 p.m. with a biweekly weekend rotation

Essential Duties:

Follows the written meal schedule as set by the Food Service Manager.
Communicates with Food Service Manager regarding surplus foods and issues related to meal planning.
Receives, stores, and manages supplies that are ordered and donated. Ensures food storage areas (pantry, refrigerators, and freezers) are sanitary and kept well organized in compliance with current health department guidelines and best practices.
Instructs staff, program participants, and volunteers in health department standards, food preparation methods, and cooking.
Oversees preparation and daily use of perishable foods.
Considers the special needs of children and expectant mothers in the daily preparation of foods.
Organizes each day’s food needs to make certain items needed are brought from storage areas when required.
Keeps Food Service Manager informed of kitchen problems and needs.
Oversees sanitation of dining room before and after meals.
Maintains knowledge of current health department regulations.
Maintains good work relationships with program participants, staff, and volunteers.
Regular attendance and punctuality are essential requirements of this position.

Other Duties:

Performs other related duties as assigned by the Food Service Manager.

High school diploma or GED equivalent; one year of food service experience preferred.
Excellent organizational and administrative skills are essential to job.
Proficient interpersonal and communication skills.
Must be a team player and have positive and optimistic attitude.
Proficient in computer skills.
Moderate reading and writing skills.

Physical Factors:

Ability to stand, reach, lift, bend, kneel, stoop, climb stairs, push and pull items weighing 50 pounds or less; manual dexterity; auditory and visual skills; ability to follow written and oral instructions and procedures.

Apply Now

Refine Your Search

kitchen jobs in nashville, tn

Cook - Women's Operations

Food and Beverage Manager

Prep Cook

LEAD COOK - CATERING KITCHEN

Executive Sous Chef

School Kitchen Staff

Line Cook

Meat Cutter/Butcher

Dietary Aide

Banquet Server

Dishwasher/Food Prep

Dishwasher

BOH Kitchen position

Prep Cook

Kitchen Team

Cook

Dishwasher - Nashville SC @ Geodis Park

Dishwasher/Kitchen Steward

Dishwasher Part-Time

Food Service Associate

I want to receive the latest job alert for kitchen in nashville, tn

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