Top 247 Cook out restaurants Jobs in Nashville Tn

Cook 2 | Barlines
Omni Hotels & Resorts —Nashville, TN
- Full-time
- Mid-level
- Hotel
- 2 years
Quick Apply
Line Cook
Hawkers Asian Street Food —Nashville, TN
- $20 - $25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- 1 year
- Opportunities for advancement
Quick Apply
Line Cook
Hugh Baby's BBQ & Burger Shop —Nashville, TN
- Up to $18 an hour
- Part-time
- No education required
- 16+ years old
- Cleaning
- Paid training
- Health insurance
Quick Apply
Prep Cook
ZUZU NASHVILLE —Nashville, TN
- $22 an hour
- Evening shift
- High school diploma or GED
- Guest services
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Naked Farmer Careers —Nashville, TN
- $21 - $23 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- US work authorization
- Profit sharing
- Dental insurance
Quick Apply
Line Cook
Junie's Drink & Graze —Nashville, TN
- $22 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cashier
Hugh Baby's BBQ & Burger Shop —Nashville, TN
- Up to $18 an hour
- Part-time
- No education required
- Cooking
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Line Cook
ZUZU NASHVILLE —Nashville, TN
- $23 - $25 an hour
- Evening shift
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Cook
Zaxby's Nashville - Charlotte Ave —Nashville, TN
- Part-time
- Entry level
- Kitchen
Quick Apply
Prep Cook - Posty's, Nashville
TC Restaurant Group —Nashville, TN
- $20 - $22 an hour
- Part-time
- English
- Organizational skills
- Ability to stand for extended periods
Quick Apply
PM LINE COOKS (Franklin, TN)
etch Franklin —Franklin, TN
- $18 - $24 an hour
- Part-time
- Mid-level
- In-person
- 2 years
- Paid training
- Health insurance
Quick Apply
11d
SUPERICA COOK – UP TO $24/hr. (Gulch)
Rocket Farm Restaurants LLC —Nashville, TN
- $16 - $24 an hour
- Full-time
- Entry level
- Kitchen
- Dental insurance
- Paid time off
12d
Cook
Raising Cane's —Nashville, TN
- $15.50 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
1d
Restaurant Manager - Now Hiring - Cook Out Smyrna - Growth Opportunities
Cook Out Restaurant —Smyrna, TN
- From $48,000 a year
- Full-time
- Management
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Franklin, TN
- Part-time
- Fast casual restaurant
- No experience needed
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Cracker Barrel Old Country Store —Nashville, TN
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Prep Cook, OPENING TEAM
Naked Farmer Careers —Nashville, TN
- Fast casual restaurant
- Ability to lift 50 pounds
- Mentoring
- Profit sharing
- Dental insurance
Quick Apply
Bacco Cook 1
Four Seasons —Nashville, TN
- 8 hour shift
- 5 years
- High school diploma or GED
- US work authorization
- Employee discount
Prep Cook - Sun Diner, Nashville
TC Restaurant Group —Nashville, TN
- $20 - $22 an hour
- Part-time
- English
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Line Cook
NY Pie —Nashville, TN
- $18 - $21 an hour
- Part-time
- Quality control
- Ability to stand for extended periods
- Restaurant
- Food provided
Quick Apply

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Cook 2 | Barlines

Omni Hotels & Resorts -
Nashville, TN

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Food service health code compliance
Food service opening procedures
Kitchen knives
Mid-level
Store opening/closing procedures
Food supply stocking
Sauce making techniques
Hotel restaurant experience
Mise en place
2 years
Kitchen stations
Food preparation equipment operation
Kitchen organization

Full Job Description

Omni Nashville Hotel
The Omni Nashville Hotel was specially created to be an authentic expression of Nashville’s vibrant music culture. Across from the Music City Center, the luxury hotel is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame and Museum on four levels. Located on Fifth Avenue between Demonbreun and Korean Veterans Blvd. The Omni Nashville Hotel design is a modern expression of the city’s distinct character, incorporating natural materials, exposed steel and regional limestone. The multi-story hotel and expanded museum shares meeting and entertainment space and brings additional restaurants and retail venues to this dynamic destination in downtown Nashville.

The Omni Nashville Hotel’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Nashville may be your perfect match.

Cook 2

Overview:
A Cook 2 possesses “intermediate” level culinary experience and are expected to have the ability to accomplish most of their tasks with minimal supervision and guidance, depending on complexity and skill level required.

Responsibilities:
Prepare and cook food and perform other related culinary functions.
Demonstrate strong culinary skills and have “intermediate level proficiency” in Culinary functions.
Maintain knowledge of traditional knife skills and consistently apply such skills in the kitchen.
Move/cover different stations following Omni standards as well as Chefs standards.
Execute soups and sauces with minimal supervision.
Maintain good understanding of various cooking methods, ingredients, equipment and procedures.
Be knowledgeable and maintain, correct and follow Eco sure and health department standards.
Work with Cook 1 and sous chefs to set up and stock stations with necessary supplies and prep lists.
Set up workstation with required mise en place, tools, equipment and supplies according to standards.
Follow recipe cards and prep lists accurately
Complete opening and closing procedures
Maintain complete knowledge of correct maintenance and use of equipment; use equipment and tools only as intended, properly and safely.
Ensure that food comes out simultaneously, in high quality and in a timely fashion.

Qualifications:
2-4 years experience as a Line Cook at a 4/5 star hotel or restaurant
Intermediate Culinary Talent
Ability to work in a fast-paced environment
Ability to work well under pressure of meeting production schedules and timelines for guests orders.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [email protected].

Quick Apply

Refine Your Search

cook out restaurants jobs in nashville tn

Cook 2 | Barlines

Line Cook

Line Cook

Prep Cook

Line Cook

Line Cook

Cashier

Line Cook

Cook

Prep Cook - Posty's, Nashville

PM LINE COOKS (Franklin, TN)

SUPERICA COOK – UP TO $24/hr. (Gulch)

Cook

Restaurant Manager - Now Hiring - Cook Out Smyrna - Growth Opportunities

Crew Member

Cook

Prep Cook, OPENING TEAM

Bacco Cook 1

Prep Cook - Sun Diner, Nashville

Line Cook

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