Top 1247 Restaurant staff Jobs in Natick, Ma

Host
Hungry Pot Korean BBQ & Hot Pot —Natick, MA
- $17 - $25 an hour
- Part-time
- Sales
- Customer service
- No background check
- Employee discount
- Flexible schedule
Quick Apply
Server
Margaritas Mexican Restaurant —Framingham, MA
- $6.75 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Hungry Pot Korean BBQ & Hot Pot —Natick, MA
- $25 - $60 an hour
- Part-time
- Customer service
- Basic math
- POS
- Employee discount
- Flexible schedule
Quick Apply
Server
Papa Razzi Wellesley —Wellesley, MA
- $6.75 an hour + tips
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Phone/Cashier
Pizza Peddler Deli —Natick, MA
- $17 - $21 an hour
- Part-time
- Basic math
- No high school diploma
- English
- Paid training
- Food provided
Quick Apply
1d
Restaurant Host/Hostess
Skybokx 109 Sports Bar & Grill —Natick, MA
- $17.50 an hour
- Part-time
- Bar
- Restaurant
- Communication skills
- Dental insurance
- Vision insurance
Quick Apply
4d
Chef de Partie
Level99 Entertainment —Natick, MA
- $24 an hour
- 8 hour shift
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
14d
Sous Chef
Level99 Entertainment —Natick, MA
- $58,000 - $68,000 a year
- Weekends as needed
- Bar
- ServSafe
- Bachelor of Science
Quick Apply
8d
Line Cook
Papa Razzi Wellesley —Wellesley, MA
- $22 - $26 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Cook
Newbury Court —Concord, MA
- $20 - $23 an hour
- Temporary
- Casual dining restaurant
- Cooking
- Residential
- Free parking
- Paid training
Quick Apply
Line Cook
Level99 Entertainment —Natick, MA
- $19 - $23 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to walk for extended periods
Quick Apply
Food Expeditor/Food Checker
The Chateau Restaurants —Burlington, MA
- $17 an hour
- Part-time
- Bar
- Casual dining restaurant
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Dave & Buster's —Natick, MA
- $80,202 - $94,355 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Beverage Program Manager
Hawkeye Hospitality —Brookline, MA
- $55,000 - $60,000 a year
- Full-time
- Bar
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
4d
Cafe Services Manager
Gourmet at Work —Natick, MA
- From $30 an hour
- 8 hour shift
- Background check
- Management
- Inventory control
- Paid training
- Health insurance
Quick Apply
Senior Restaurant & Operations Manager
Dave & Buster's —Natick, MA
- $72,521 - $85,319 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
Dishwasher
Bar Cino Westwood —Westwood, MA
- $18 - $20 an hour
- Weekends as needed
- Bar
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
General Manager
Papa Johns —Dorchester, MA
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Banquet Manager
Marlborough, Ma —Marlborough, MA
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Hotel
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
11d
Support - Burlington
Row34 —Burlington, MA
- $18 - $20 an hour
- Full-time
- Bar
- Bachelor of Science
- Entry level

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Host

Hungry Pot Korean BBQ & Hot Pot
Natick, MA

Quick Apply

Job Details

Part-time | Full-time
$17 - $25 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Sales
Customer service
Complaint handling
Host/hostess experience
Organizational skills
Guest services
Phone etiquette
Restaurant experience

Full Job Description

Restaurant location

1400 Worcester St, Natick, MA 01760

About Hungry Pot

Hungry pot offers both worlds of Korean BBQ and Asian Hot Pot.

What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foods and ingredients. While your hot pot is simmering, ingredients are placed into the pot and are cooked at the table in front of your eyes, in a manner similar to fondue.

Korean barbecue known locally as (고기구이) gogi-gui, “Meat Roast”, refers to the Korean cuisine method of grilling meat such as beef, chicken or pork, that you prepare yourself at your table. Our menu offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables for Hot Pot and BBQ experience.

Role Overview

Hosts are responsible for welcoming guests and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus, accepting phone calls, making sure that tables are cleared and set, following established guidelines, procedures, and policies as prescribed by company standards.

Cashiers operate a cash register, communicate with customers, and assist other restaurant staff as needed. Responsibilities in this career can include processing credit card payments, accepting cash payments, breaking change, and using a point of sale (POS) system for transactions. Restaurant cashier duties also involve greeting guests, helping resolve customer complaints, and maintaining knowledge of the menu and sales policies.

Responsibilities & Duties

- Primary job function is to greet guests in a friendly, welcoming manner. Entry doors should be held open whenever possible, for arriving guests

- Seat guests at an appropriate table while engaging in casual conversation, taking into account special needs (children, high chairs, and party size). Rotating of new tables for service staff is necessary for an equitable division of the day’s work

- Menu knowledge should be extensive. Awareness and ability to describe all food, drink, and special menu items

- Answering the phone within three rings. Taking a message for management, if appropriate

- Teamwork is essential to a smooth operating work environment. Assisting servers in maintaining sections throughout the shift

- Should possess the ability to multi-task and be aware of several tables progression through the dining experience

- Cash handling: closing out of all checks in an orderly and timely fashion, upon service staff presenting payment

- Providing all departing guests with a sincere “Thank You” and invitation to return to Hungry Pot. Entry doors should be held open whenever possible, for departing guests. If a guest relays that an issue was present during their experience, get a manager immediately

- Ability to lift boxes occasionally up to 25lbs. Standing on one’s feet in a fast paced environment for a period of approximately 4 hours or longer

- Ensures that work areas are clean and equipment, tools, and supplies are properly stored

- Helps bus and set tables and performs side-work and cleaning duties as needed. Maybe asked to perform other related tasks or duties as deemed necessary

Qualifications

Minimum - No prior restaurant hosting experience is necessary

Preferred - 1+ years prior hosting restaurant experience

Experience: Restaurant experience: 1 year (Preferred)

Job Types: Full-time, Part-time

Pay: $17.00 - $25.00 per hour

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in natick, ma

Host

Server

Server

Server

Phone/Cashier

Restaurant Host/Hostess

Chef de Partie

Sous Chef

Line Cook

Cook

Line Cook

Food Expeditor/Food Checker

Kitchen Manager

Beverage Program Manager

Cafe Services Manager

Senior Restaurant & Operations Manager

Dishwasher

General Manager

Banquet Manager

Support - Burlington

I want to receive the latest job alert for restaurant staff in natick, ma

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