Top 110 Chef manager Jobs in Nebraska

General Manager / Kitchen Manager
Confidential —Omaha, NE
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
4d
Kitchen Manager - Valley, NE
Casey's —Valley, NE
- $18.00 - $20.70 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
Head Chef
Restaurants Inc. —Omaha, NE
- $65,000 - $75,000 a year
- Online Application
- Cooking
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
8d
Kitchen Manager
Legacy Chophouse —Omaha, NE
- $50,000 - $150,000 a year
- Full-time
- Customer service
- Cooking
- In-person
- Paid time off
- Flexible schedule
Quick Apply
Kitchen Manager
Texas Roadhouse —Papillion, NE
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Lead Cook
Vetter Senior Living —Kearney, NE
- $120 an hour
- Customer service
- Mid-level
- Kitchen
- Paid training
- Mileage reimbursement
Executive Chef
Aramark —Omaha, NE
- Customer service
- Cooking
- Team management
Area Executive Chef
Sodexo —Omaha, NE
- $74,290 - $96,140 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Executive Chef 3
Sodexo —Omaha, NE
- $74,290 - $96,140 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
1d
Culinary Supervisor
Sodexo —Omaha, NE
- $22 - $25 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Executive Chef
Firebirds Wood Fired Grill —Omaha, NE
- $70,000 - $80,000 a year
- Mid-level
- Recruiting
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Hotel Deco - Executive Chef
Aimbridge Hospitality —Omaha, NE
- Full-time
- CPR Certification
- 5 years
- Hotel
- AD&D insurance
- Disability insurance
Task Force Executive Chef
The Cottonwood Hotel —Omaha, NE
- Temporary
- Background check
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
KITCHEN MANAGER
Cubby s Inc —Syracuse, NE
- Full-time
- 18 years or older
- ServSafe
- Basic math
Executive Chef
Aksarben Village Senior Living —Omaha, NE
- Full-time
- ServSafe
- Mid-level
- 3 years
- AD&D insurance
- Health insurance
11h
Culinary Manager
Vetter Senior Living —Broken Bow, NE
- Full-time
- Hospitality
- Customer service
- Mid-level
- Mileage reimbursement
- Paid holidays
7d
Chef - Dining Manager
Vetter Senior Living —Broken Bow, NE
- Full-time
- Mid-level
- Mentoring
- Leadership
- Mileage reimbursement
- 401(k) matching
Quick Apply
Kitchen Manager
Carrabba's Italian Grill —Omaha, NE
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Lunchtime Solutions, Inc. —York, NE
- No weekends
- ServSafe
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Chef Executive Sous
Magnolia Omaha —Omaha, NE
- $55,000 - $62,000 a year
- Full-time
- Ability to walk for extended periods
- Cooking
- Mid-level

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General Manager / Kitchen Manager

Confidential
Omaha, NE

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year
4 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Talent management
Team development
Hiring
Attention to detail
Organizational skills

Full Job Description

General Manager / Kitchen Manager

$55,000–$65,000/year, based on experience

We’re a new, independently owned restaurant concept looking for an experienced, dependable leader to take ownership of day-to-day operations and help us build for the future.

Our concept is built around quality, originality, and simplicity. We operate with an open kitchen and counter-service model, so there isn’t a traditional line between the front and back of house. Everyone is part of the same team, and we’re looking for a manager who is just as comfortable leading a shift, working in the kitchen, interacting with guests, and developing employees.

This is a hands-on management position. We’re looking for someone with both restaurant management and kitchen experience who understands that great operations come from consistency, organization, accountability, and setting the standard alongside the team.

What You'll Do

Lead and manage daily restaurant operations
Work hands-on in the kitchen and throughout the restaurant
Hire, train, coach, and develop employees
Maintain high standards for food quality, consistency, cleanliness, and service
Manage scheduling and labor
Oversee food ordering, inventory, prep, and waste
Help create systems that make the restaurant more efficient and consistent
Build a positive, accountable team culture
Work closely with ownership on continued improvement and future growth

What We're Looking For

Previous restaurant management experience
Strong kitchen experience
Dependable, organized, and accountable
Comfortable leading by example and working alongside the team
Strong communication and problem-solving skills
Able to maintain standards and composure during high-volume service
Someone who takes pride in quality and pays attention to the details
Interested in building something, not simply managing what's already there

Compensation & Benefits

$55,000–$65,000 salary, based on experience
Medical insurance
401(k) with company match
Paid time off
Employee dining benefits

Opportunity for Growth

This concept was built with growth in mind. We’re looking for someone who can help us make the first location exceptional while developing the people and systems necessary to grow.

As the business expands, we expect opportunities for the right person to expand with it. We're interested in finding someone who wants to take ownership, grow as a leader, and potentially play a larger role in the organization over time.

If you have experience managing restaurants, know your way around a kitchen, and are looking for an opportunity where your work can have a real impact, we'd like to hear from you.

Pay: $55,000.00 - $65,000.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in nebraska

General Manager / Kitchen Manager

Kitchen Manager - Valley, NE

Head Chef

Kitchen Manager

Kitchen Manager

Lead Cook

Executive Chef

Area Executive Chef

Executive Chef 3

Culinary Supervisor

Executive Chef

Hotel Deco - Executive Chef

Task Force Executive Chef

KITCHEN MANAGER

Executive Chef

Culinary Manager

Chef - Dining Manager

Kitchen Manager

Kitchen Manager

Chef Executive Sous

I want to receive the latest job alert for chef manager in nebraska

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