Top 10 Student supervisor Jobs in Nebraska

Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)
University of Nebraska —Lincoln, NE
- From $47,000 a year
- Full-time
- Hospitality
- Customer service
- Word processing
- Health insurance
- Dental insurance
8d
Residence and Student Life Manager
Bellevue University —Bellevue, NE
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ERP systems
Quick Apply
Technician, Campus Supervisor
Northeast High School —Lincoln, NE
- $19.12 an hour
- School experience
- High school
- Public school
2d
Student Brand Manager for Cutwater- University of Nebraska
Advantage Solutions —Lincoln, NE
- From $25 an hour
- Part-time
- Ability to lift 50 pounds
- University
- Reliable transportation
- On-the-job training
Youth Sports - Site Supervisor
YMCA of Lincoln —Lincoln, NE
- From $15.50 an hour
- Part-time
- Entry level
- Flexible schedule
Quick Apply
Relationship Manager (Mid-Plains Community College)
Bellevue University —North Platte, NE
- Weekends as needed
- School experience
- Classroom
- Clean driving record
- Flexible schedule
Quick Apply
Athletic Certification Manager
University of Nebraska —Lincoln, NE
- From $52,000 a year
- Full-time
- Mid-level
- Master's degree
- Analysis skills
Campus Store Manager - FT
Southeast Community College —Lincoln, NE
- $57,185 a year
- Full-time
- Computer literacy
- Writing skills
- Merchandising
- Health insurance
- Dental insurance
8d
Production Manager, Food Service (12:00pm-8:30pm, M-F)
University of Nebraska —Lincoln, NE
- From $47,000 a year
- Full-time
- Hospitality
- Word processing
- Computer literacy
- Health insurance
- Dental insurance
12d

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Residence and Student Life Manager
Bellevue University —Bellevue, NE
Possess valid driver’s license and ability to be insured by the University’s insurance company. The role also collaborates to program student events, intramural…
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Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)
University of Nebraska —Lincoln, NE
Bachelor’s degree or equivalent experience in relevant food/culinary/dietetic/hospitality or business field. Associate’s or equivalent education/experience in…
From $47,000 a year
8d

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High school degree or equivalent required, bachelor’s degree in Property Management, Business or related field preferred.
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Transportation Manager II
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student supervisor jobs near nebraska

Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)

University of Nebraska -
Lincoln, NE

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Job Details

Full-time
From $47,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Kitchen health and safety standards
Computer operation
Staff supervision
Food service health code compliance
Team supervision
Word processing
Spreadsheets
Food sanitation practices
Institutional kitchen experience
Desktop applications
Managing kitchen staff
Productivity software
Food preparation equipment operation

Full Job Description

The Dining Service Production Manager is responsible for the supervision of the food production areas within a university residence hall dining center.

The Dining Service Production Manager will:

Assist with the management and supervision of other operational areas of the university residence hall dining center
Plan and coordinate the production of menu items for student meal service and special events by providing hands-on participation of safe and high quality meal preparation
Ensure adherence to recipes and food production policies and procedures for overall product consistency, quality, freshness and appearance
Work in conjunction with the manager, assistant manager(s) and team leaders on product evaluation and in using the menu management system to develop, improve, evaluate/standardize recipes
Maintain a positive working environment for employees
Provide a safe and inviting atmosphere, healthful meal choices, and quality service in an environment that promotes community, growth, and education of our students, staff, faculty and guests

About Us:

At the University of Nebraska–Lincoln, we’re proud to be consistently recognized by Forbes as a top employer and recently earned the Lincoln Family Friendly Workplace certification. We are known for our welcoming, supportive environment, commitment to professional growth, and outstanding benefits. UNL isn’t just a workplace; it’s a place to build your career and make a meaningful impact in Nebraska.

When you join our team as a full-time, regular staff member, you’ll enjoy:

Generous paid time off, including vacation, sick leave, parental leave, and holidays
Comprehensive insurance options, including medical, dental, vision, and life coverage
Employee and dependent scholarship programs to pursue higher education
Retirement plans with university match
A workplace culture that values your time outside of work

Learn more about working at UNL: https://go.unl.edu/aboutus

The University of Nebraska does not discriminate based on race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation in its programs, activities, or employment. See https://go.unl.edu/nondiscrimination

Minimum Required Qualifications

Associate’s or equivalent education/experience in Culinary/food related field
4 years culinary/food service production experience in a high-volume commercial or non-commercial dining service operation
Ability to prepare food according to health and safety requirements
Knowledge of safe food handling techniques and tools
Knowledge of basic cooking techniques such as sautéing, broiling, frying and grilling, seasoning methods and portion control
Thorough understanding of the use of food service equipment
Ability to supervise large quantity food production
Knowledge of personal computers, word processing, spreadsheets, email and internet necessary

Preferred Qualifications

Bachelor’s degree or equivalent experience in relevant food/culinary/dietetic/hospitality or business field
Experience with hands-on production management in high-volume or non-commercial dining service operation with experience training/managing staff to implement/expand culinary skills
Experience with planning, preparation, and service of special events/catered events beneficial
Excellent skills in customer relations, team building and communications.
Knowledge of electronic payroll and computerized food management systems preferred
Culinary certification.

Posted Salary $47,000/yr. minimum

How to Apply

Click on “Apply for this Job”. You will then either create an application or edit your current application that is on file. You will be required to attach your resume, cover letter and list of references as three (3) separate documents in MS Word or PDF format.

Apply Now

Refine Your Search

student supervisor jobs in nebraska

Dining Service Production Manager (1:00pm-9:30pm, Tues-Sat)

Residence and Student Life Manager

Technician, Campus Supervisor

Student Brand Manager for Cutwater- University of Nebraska

Youth Sports - Site Supervisor

Relationship Manager (Mid-Plains Community College)

Athletic Certification Manager

Campus Store Manager - FT

Production Manager, Food Service (12:00pm-8:30pm, M-F)

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