12
butcher jobs in nevada
Ponderosa Meat —Reno, NV
- $18 - $24 an hour
- Full-time
- Mid-level
- In-person
- Mechanical knowledge
- Health insurance
- Dental insurance
Quick Apply
MGM Resorts —Las Vegas, NV
- $23.72 an hour
- Part-time
- Cooking
- High school diploma or GED
- Entry level
- Free parking
- Health insurance
3d
Echo & Rig Butcher Steakhouse —Las Vegas, NV
- Part-time
- Bar
- Entry level
Quick Apply
Caesars Entertainment —Reno, NV
- Overtime
- Background check
- Ability to walk for extended periods
- English
Cafe HollywoodLas Vegas —Las Vegas, NV
- Full-time
- Trade school
- Associate's degree
- Restaurant
Earl of Sandwich Las Vegas —Las Vegas, NV
- Full-time
- High school diploma or GED
- Entry level
- Under 1 year
Cafe HollywoodLas Vegas —Las Vegas, NV
- Full-time
- Trade school
- Associate's degree
- Restaurant
Earl of Sandwich Palms Casino —Las Vegas, NV
- Full-time
- High school diploma or GED
- Entry level
- Under 1 year
Echo & Rig Butcher Steakhouse —Las Vegas, NV
- Full-time
- Senior level
- Restaurant
Quick Apply
Sam's Town Hotel & Gambling Hall, Las Vegas —Las Vegas, NV
- $0 an hour
- Full-time
- Ability to walk for extended periods
- Cooking
- Ability to lift 75 pounds
Quick Apply
Armando & Sons Butcher Shop —Reno, NV
- $19 - $22 an hour
- Full-time
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Communication skills
Quick Apply
Circus Circus Las Vegas —Las Vegas, NV
- Part-time
- Basic math
- English
- High school diploma or GED
More jobs to discover
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MGM Resorts —Las Vegas, NV
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics,…
$23.72 an hour
3d
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Bellawood Farm —Canal Winchester, OH
Proficiency in using knives and other cutting tools safely and effectively. Previous experience in food preparation or kitchen environments is preferred.
$13 - $17 an hour
Quick Apply
Eddie Merlot's —Columbus, OH
Partner with Bussers, Runners, Cooks, Butchers, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality.
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