Top 190 Front of house staff Jobs in Nevada

Event Server
Tao Group Hospitality —Las Vegas, NV
- $12.00 - $40.15 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Ability to stand for extended periods
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Food Server - OMNIA Skybar
Tao Group Hospitality —Las Vegas, NV
- Extended hours
- Bar
- Cash register
- Ability to lift 75 pounds
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Food Runner - OMNIA Dayclub
Tao Group Hospitality —Las Vegas, NV
- Extended hours
- Bar
- Office
- Ability to lift 75 pounds
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Food Runner - Fine Dining
Wynn Las Vegas —Las Vegas, NV
- Part-time
- High school diploma or GED
- 21 years or older
- Quality control
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Join our Townsquare Team! Leave your information here
Broken Yolk Cafe- Townsquare —Las Vegas, NV
- Weekends as needed
- US work authorization
- Restaurant
- Entry level
- Opportunities for advancement
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Event Barback
Tao Group Hospitality —Las Vegas, NV
- $12.00 - $33.15 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Ability to stand for extended periods
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Food Runner
zuna club & restaurant —Las Vegas, NV
- Communication skills
- Entry level
- Kitchen
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Front of House Team Member
Rachel's Kitchen —Las Vegas, NV
- $12 an hour
- Part-time
- Ability to stand for extended periods
- Communication skills
- Entry level
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Barback - OMNIA Skybar
Tao Group Hospitality —Las Vegas, NV
- Extended hours
- Bar
- Ability to lift 75 pounds
- Ability to stand for extended periods
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Front of House Team Member
BIG CHICKEN —Las Vegas, NV
- $12 an hour
- Bar
- US work authorization
- 16+ years old
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Join our Summerlin Team! Leave your information here
Broken Yolk Cafe- Summerlin —Las Vegas, NV
- Weekends as needed
- US work authorization
- Restaurant
- Entry level
- Opportunities for advancement
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Model Host Person, Altair
AREA15 Las Vegas —Las Vegas, NV
- Part-time
- Bar
- Restaurant
- Marketing
9d
Bus Person - Fine Dining
Wynn Las Vegas —Las Vegas, NV
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- 21 years or older
Quick Apply
FOH Supervisor
Off The Strip Bistro & Bar —Las Vegas, NV
- From $25 an hour
- Full-time
- Mid-level
- Mentoring
- Recruiting
- Paid training
- Paid time off
Quick Apply
6d
Bus Person - Delilah
Wynn Las Vegas —Las Vegas, NV
- Part-time
- English
- High school diploma or GED
- 21 years or older
Quick Apply
Front of House Manager
Momofuku Las Vegas | The Cosmopolitan —Las Vegas, NV
- In person
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Food Runner/Server Assistant
1228 Main by Wolfgang Puck —Las Vegas, NV
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply
Server/Waiter
Fire Forno —Fernley, NV
- From $12.50 an hour
- Part-time
- Customer service
- Sanitation
- POS
- Employee discount
- Flexible schedule
Quick Apply
Food Runner
Tao Group Hospitality —Las Vegas, NV
- Extended hours
- Bar
- Ability to lift 75 pounds
- Ability to stand for extended periods
Quick Apply
Front of House Manager
Troon —Reno, NV
- $30 an hour
- Weekends as needed
- Bar
- Sales
- Mid-level
Quick Apply

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Event Server

Tao Group Hospitality -
Las Vegas, NV

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Job Details

Part-time
$12.00 - $40.15 an hour

Qualifications

Kitchen health and safety standards
Food service closing procedures
Venue beverage service
Table cleanliness maintenance
Table setting
Food service customer order management
Serving clients
Food service health code compliance
Food service opening procedures
Bar safety compliance (food service)
Food service workstation cleanliness
Food running
Menu item upselling
Processing cash transactions
Nightclub experience
Store opening/closing procedures
Food delivery
Event cleanup
Beverage recommendations
Venue customer assistance
Payment processing in food service
Stocking
Cleaning messes in dining areas
Accommodating special dietary needs
POS systems
Event customer service
Leadership
Balancing end-of-day transactions
Entry level
Addressing dietary restrictions in food service

Full Job Description

Position Summary: Actively takes orders, conducts full and complete food/beverage service, and monitors guests’ dining experience. Interacts with the dining room guests, fellow employees, and supervisors in a polite, courteous manner to ensure gracious hospitality.

Duties and Responsibilities: including but not limited to

Maintain professional appearance standards as directed in the Tao Group Hospitality Employee Handbook.
Anticipate and accommodate the needs of the guests.
Maintain general cleanliness of assigned stations and the entire venue.
Provides professional and exceptional service.
Presents menus, answers question and make suggestions for all food and beverage items.
Informs guests of all food and beverage specials, with prices.
Required to solicit any allergy or dietary restrictions from each guest.
Accurately enter all orders into the POS system and follows proper cash/payment card procedures.
Ensures the delivery of all food and beverage to the guests.
Follow supervisor’s instructions, communicate with and support co-workers while being a team player.
Possesses in-depth knowledge of all food and beverage menus and the company.
Serves all alcoholic beverages in accordance with all state regulations and alcohol awareness training standards.
Complies with Department of Health and company sanitation standards.
Works as part of a team and provides help and support to all fellow team members.
Accurately completes all end-of-shift financial procedures.
Communicates the needs of the guests to Front-of-House and Heart-of-House support staff, managers and chefs.
Properly sets-up floor and other opening/closing procedures as directed by management, including:

o Ensures all tables, chairs and banquettes are clean and free of debris
o Sets tables with proper settings
o Wipes down chairs, tables and banquettes
o Stocks side-stations with prescribed supplies
o Performs opening side-work as prescribed
o Performs closing side-work as prescribed

Reports all breakage, damage of equipment or furniture immediately to management.
Attends and participates in daily pre-service meetings.
Attends and participates in any training sessions or departmental meetings.
Learn by listening, observing other team members and sharing knowledge while leading by example.
Portrays a positive and professional attitude.
Demonstrates knowledge of Tao Group Hospitality, its partners and supporting hotel environments.
Works as part of a team and provides help and support to all fellow team members.

Training Requirements:

Tao Group Hospitality in-venue dining room server training, Alcohol Awareness Certificate, Food Handling Certificate.

Minimum Education and Qualifications:

Previous hospitality experience.
Previous dining room server experience.
Experience in a high-volume restaurant/nightclub/lounge.

Physical Demands and Work Environment:

Must be able to stand, lift and bend for extended periods of time.
Must be able to bend and lift to 50 lbs.
Role may include job duties or tasks requiring repetitive motion.
Exposure to hot kitchen elements or cleaning materials.
Must be able to work and remain focused in a fast-paced and ever-changing environment.
Ability to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends and holidays

About Us

ABOUT TAO GROUP HOSPITALITY

Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

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Refine Your Search

front of house staff jobs in nevada

Event Server

Food Server - OMNIA Skybar

Food Runner - OMNIA Dayclub

Food Runner - Fine Dining

Join our Townsquare Team! Leave your information here

Event Barback

Food Runner

Front of House Team Member

Barback - OMNIA Skybar

Front of House Team Member

Join our Summerlin Team! Leave your information here

Model Host Person, Altair

Bus Person - Fine Dining

FOH Supervisor

Bus Person - Delilah

Front of House Manager

Food Runner/Server Assistant

Server/Waiter

Food Runner

Front of House Manager

I want to receive the latest job alert for front of house staff in nevada

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