Top 77 Cooks Jobs in New Albany, Ms

Cook
Oxford Foods —New Albany, MS
- Full-time
- Serving
- Ability to lift 50 pounds
- 16+ years old
Quick Apply
Cook
Sonic Drive-In —Pontotoc, MS
- $10 - $13 an hour
- 8 hour shift
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Cook
Cracker Barrel Old Country Store —New Albany, MS
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Cook
Popeyes —New Albany, MS
- Full-time
- Entry level
- Kitchen
Quick Apply
GRILL COOK (FULL TIME AND PART TIME)
Morrison Healthcare —New Albany, MS
- $14.50 - $16.00 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Hourly Team Member
McAlister's Deli —New Albany, MS
- Restaurant
- Entry level
- Kitchen
Quick Apply
2d
Cook for Assisted Living, Afternoon & Weekends
Dogwood New Albany —New Albany, MS
- $11 - $13 an hour
- Part-time
- Serving
- Criminal background check
- Organizational skills
Quick Apply
Back of House Team Member
McAlister's Deli —New Albany, MS
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
2d
Prep
Tellini's Italiano —Tupelo, MS
- $13 - $15 an hour
- Full-time
- Cooking
- Entry level
- Kitchen
COOK (PART TIME)
Culinary Services Group —Etta, MS
- $16 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Tupelo, MS
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook
SuperChix - Tupelo —Tupelo, MS
- Part-time
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Quick Apply
Cook
SONIC® Drive-In —Tupelo, MS
- Night shift
- Basic math
- Quick service & fast food restaurant
- Communication skills
Line Cook
Texas Roadhouse —Tupelo, MS
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Cook / Grill Operator
Waffle House, Inc. —New Albany, MS
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Cook
Hilton Garden Inn - Tupelo —Tupelo, MS
- $14 - $16 an hour
- Full-time
- Hotel
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team Member
Rock N Roll Sushi Tupelo MS —Tupelo, MS
- $12 - $16 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Paid training
- Employee discount
Quick Apply
12d
Crew
Huey Magoo's - Twin States —Tupelo, MS
- Full-time
- Fast casual restaurant
- 16+ years old
- Reliable transportation
- Health insurance
- Employee discount
Quick Apply
Cook
Tellini's Italiano —Tupelo, MS
- $12 - $14 an hour
- Full-time
- Customer service
- Cooking
- Entry level
- 401(k)
Kitchen Member BOH
RR Taz LLC - Taziki's —Tupelo, MS
- $15 - $20 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Entry level
- Flexible schedule
Quick Apply

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Cook

Oxford Foods -
New Albany, MS

Quick Apply

Job Details

Full-time

Qualifications

Industrial food slicers
Kitchen knives
Coffee machines

Full Job Description

SUMMARY OF RESPONSIBILITIES

Responsible for preparing food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Responsible for appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

ESSENTIAL RESPONSIBILITIES

Food Preparation:
1. Cook and package batches of food, such as chicken fingers and fries, which are prepared to order or kept warm until sold.
2. Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
3. Measure ingredients required for specific foot items being prepared.
4. Operate large volume cooking equipment such as grills, deep-fat fryers, or griddles.
5. Pre-cook items such as coleslaw in order to prepare them for later use.
6. Prepare and serve beverages such as tea and coffee.
7. Read food orders and/or receive verbal instructions as to food required by guest, and prepare and cook food according to those instructions.
8. Wash, cut and prepare foods designated for cooking.

Sanitation:
1. Maintain clean food preparation areas, cooking surfaces, and utensils.
2. Follow all hand washing and other related personal hygiene policies and procedures.
3. Clean, stock and restock workstations.
4. Complete scheduled cleaning and maintenance on all work areas.
5. Ensure first in first out when using pre-made items.
6. Ensure all pre-made items are properly labeled and used or discarded within the proper time limits.

Quality:
1. Verify that prepared food meets Zaxby’s requirement for quality.
2. Verify that all orders are prepared with the appropriate amounts and types of items.

QUALIFICATIONS

1. Must be at least 16 years of age.
2. Moderate reading and writing skills.
3. Proficient communication skills.
4. Ability to follow written and oral directives.
5. Ability to learn and maintain skills necessary to safely and efficiently operate commercial grade kitchen equipment including, but not limited to: grills, deep-fat fryers, griddles, slicers, coffee machines, dishwasher, chef’s knives.

PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
1. Employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds.
2. Employee must be able to stand in one position for extended periods of time.
3. Employee must possess manual dexterity.
4. Employee must be able to work long work period up to 12 hour shifts.
5. Employee must be able to see, talk, and hear.

WORK ENVIRONMENT
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
1. Work is generally performed in a commercial kitchen, with advanced kitchen equipment.
2. There are some hazardous conditions including, heat, cleaning chemicals and sharps.
3. The noise level in the kitchen and counter areas are generally moderate, but can occasionally be loud.

Quick Apply

Refine Your Search

cooks jobs in new albany, ms

Cook

Cook

Cook

Cook

GRILL COOK (FULL TIME AND PART TIME)

Hourly Team Member

Cook for Assisted Living, Afternoon & Weekends

Back of House Team Member

Prep

COOK (PART TIME)

Prepared Meals and Rotisserie Chicken Associate

Line Cook

Cook

Line Cook

Cook / Grill Operator

Cook

Kitchen Team Member

Crew

Cook

Kitchen Member BOH

I want to receive the latest job alert for cooks in new albany, ms

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