Top 11 Dairy queen Jobs in New Haven Ct

Grill Staff
Dairy Queen —North Haven, CT
- Full-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Entry level
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Crew Member/Shift Leader
Dairy Queen —Fairfield, CT
- $16.35 - $35.00 an hour
- Part-time
- No experience needed
- Quick service & fast food restaurant
- Leadership
- Flexible schedule
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Chill Staff
Dairy Queen —Milldale, CT
- Part-time
- Serving
- Quick service & fast food restaurant
- Travel
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Assistant Manager
Dairy Queen —North Haven, CT
- Full-time
- Sales
- Mid-level
- High school diploma or GED
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Assistant Manager
Dairy Queen —Berlin, CT
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
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Must have reliable transportations, ability to provide unparalleled hospitality to our customers, and ability to multi-task. ~stocking and clean-up.
Up to $16 an hour + tips
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Team Member
Haven Hot Chicken —New Haven, CT
Accurately ring in guest orders and follow cash handling procedures. Follow food safety standards to maintain a high quality food experience for guests.
$16.35 - $17.75 an hour
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Team Member
Dairy Queen —Columbus, OH
While no former experience is required, we are looking for Team Members that demonstrate strong social skills, and maintain a positive, safe, clean, inviting…
Up to $14 an hour
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Dairy Queen Crew Member
Dairy Queen Pickerington —Pickerington, OH
Enthusiastically greet and welcome fans to the Dairy Queen brand. Maximum value of meal prior to discount is $10.
$8 - $15 an hour
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Grill Staff

Dairy Queen -
North Haven, CT

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Customer communication
Food service customer order management
Safety regulations
In-person customer service
Customer engagement
Time/Temperature control for safety (TCS)

Full Job Description

Execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. Cooks, assembles and wraps good items, stocks all needed products and preparation materials in a clean and safe manner. Responsibilities include, but are not limited to:

Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.
Quickly and accurately prepares food products following restaurant, health and safety standards and procedures quickly and accurately.
Be pleasant and alert to customer needs.
Properly and safely operates and maintains restaurant equipment including grill, fryer, freezer, and other related cooking equipment while following all health and safety standards.
Work as a team member to assure constant and consistent quality, service, cleanliness, and value to each customer.
Clean work area, organize, and stock needed items. Move various food, paper and cleaning items from other sections of building (or outside building) to immediate work area. Stocks and executes proper rotation of products.
Completes assigned prep work for stocking and set up of grill area.
Controls food production process.
Breaks down and cleans grill area thoroughly every day as assigned by a manager or shift leader.
Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks. Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
Informs immediate supervisor promptly of all problems or unusual matters of significance.
Performs other duties and responsibilities as requested by management staff or shift leaders.

Accountability

Operates grill area in accordance with established standards, policies, and procedures. Responsible for quick, accurate and safe food production process. Assists in the success of the restaurant by ensuring guest satisfaction through adhering to standards for quality, value, service, and cleanliness. Maintains a positive working relationship with all restaurant employees and customers to foster and promote a cooperative and pleasant working climate. Communicates all significant issues, both positive and negative, with management staff.

Qualification Standards

Qualified candidates must have excellent customer service skills; exhibit good manners, proper personal hygiene, positive attitude, and promptness. Must be able to perform under pressure in a high-volume restaurant including moving and responding quickly for long periods of time. Travel quickly in customer service area as much as three times for each customer up to as many as 40 customers per hour of shift. Must be able to work in and out of different temperature ranges. Ability to handle raw, frozen, and cooked food products as well as products in and out of temperature danger zone (41-140 F). Capability to stand for long periods of time. Ability to lift up to 50 pounds. Interact with the public and co-workers constantly during shifts. Must be able to read order monitors. Recall and communication of products and contents. Practice established food handling procedures and meet any local health regulations. Exhibit and use good manners, proper personal hygiene, positive attitude, and promptness.

Brand: Dairy Queen
Address: 59 Washington Ave North Haven, CT - 06473
Property Description: 41402 - North Haven
Property Number: 41402

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dairy queen jobs in new haven ct

Grill Staff

Crew Member/Shift Leader

Chill Staff

Assistant Manager

Assistant Manager

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