Top 37 Dining room manager Jobs in New Holland Pa

Food and Beverage Manager
Lancaster Country Club —Lancaster, PA
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Dining & Beverage Manager
LedgeRock Golf Club —Mohnton, PA
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
2d
Dining Room Manager - Iron Hill Brewery
Iron Hill Brewery & Restaurant - Rightlane LLC —Lancaster, PA
- $65,000 - $75,000 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Ability to climb stairs
Quick Apply
Food Operations Manager 1
Sodexo —New Holland, PA
- $56,270 - $72,820 a year
- Weekends as needed
- Sanitation
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Assistant F&B Manager
Eden Resort & Suites —Lancaster, PA
- $70,000 a year
- Extended hours
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
17h
Assistant Director, Dining Services
The Highlands at Wyomissing —Wyomissing, PA
- Weekends as needed
- ServSafe
- Residential
- High school diploma or GED
Quick Apply
General Manager - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $70,000 - $80,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $60,000 - $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager 4 - Food
Sodexo —Downingtown, PA
- $74,290 - $96,140 a year
- Full-time
- Customer service
- 5 years
- Cooking
- Paid holidays
- Health insurance
Server
PJW Restaurant Group —Reading, PA
- $2.83 an hour + tips
- Weekends as needed
- Bar
- Basic math
- Restaurant
- Paid training
- Health insurance
Quick Apply
Restaurant Manager - Lancaster
Harvest Seasonal Grill —Lancaster, PA
- $55,000 - $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Tavern Server
Downingtown Country Club —Downingtown, PA
- $7 an hour
- Extended hours
- Computer skills
- Restaurant
- Entry level
- Employee discount
Quick Apply
Wait Staff/Server (Full Time 7AM - 2 PM)
Harrison Senior Living of Chester County —Coatesville, PA
- Full-time
- 16+ years old
- Entry level
Quick Apply
Restaurant Manager: Part Time
The Highlands at Wyomissing —Wyomissing, PA
- Part-time
- Microsoft Excel
- ServSafe
- Mid-level
Quick Apply
Bistro Supervisor
Eden Resort & Suites —Lancaster, PA
- $20 an hour
- Full-time
- Mid-level
- Supervising experience
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Food and Beverage Supervisor
Troon —Reading, PA
- $25 an hour
- Full-time
- ServSafe
- English
- Mid-level
Quick Apply
Server / Dietary Aide
Celebration Villa of Exeter —Reading, PA
- $10 an hour
- Part-time
- High school diploma or GED
- Hospital experience
- Entry level
- Disability insurance
- Health insurance
Quick Apply
9d
Shift Lead - 0609
Five Guys —Ephrata, PA
- From $16 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
7d
Food Service Supervisor 1, 9 month – Anchor
Millersville University of Pennsylvania —Millersville, PA
- $21.22 an hour
- Full-time
- School experience
- Basic math
- Mid-level
- Health insurance
- Dental insurance
14d
Dietary Aide
Cardinal Senior Living LLC —Millersville, PA
- $12 an hour
- Part-time
- Nursing home
- Customer service
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
Quick Apply

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Food and Beverage Manager

Lancaster Country Club -
Lancaster, PA

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Uniform allowance
Vision insurance
401(k) matching
Life insurance

Qualifications

Customer communication
Coaching
Restaurant management
Managing catering events
Banquet hall experience
Performance management
Team development
Professional development support
Bachelor's degree
Hospitality industry experience
Team training
Mentoring
Beverage service
Computer skills
Events management
Managing food service teams
POS systems
Team motivation (leadership skill)
General management

Full Job Description

REPORTS TO: Assistant General Manager

CLUB INFORMATION:

Founded in 1900, the Lancaster Country Club (LCC) is a highly ranked Platinum Club of America and is one of the finest private clubs in all of Pennsylvania. Facilities include an 18-hole championship golf course, 9-hole golf course, 9 tennis courts, 3 platform tennis courts, aquatic, and fitness facilities, along with two separate dining establishments (one located in our Clubhouse with the other in our Activities Pavilion). We are committed to offering the best services for the over 640 members of our club, including their families and guests, in an atmosphere of warm congeniality.

LCC was recently the host of the 2024 U.S. Women's Open Championship, which was incredibly successful and brought tremendous accolades to the club. The club has become more family-oriented, featuring events and amenities for every demographic while focusing on ever increasing programs for youth, including summer camps, a swim team, youth social events, as well as extensive junior golf and tennis programs.

POSITION PROFILE:

This is a full time, year-round position that provides an incredible opportunity for individuals that are starting their career in hospitality management to come and gain valuable experience at a Platinum Club with an exceptional management and mentoring staff. This position would have direct oversight of the day-to-day food service and event operations. This position would serve as a vital component of our overall management team focused on the improvement of the overall membership experience at LCC.

LCC provides an environment of continual improvement and would be committed to the career development of individuals in this position. The candidate must have the ability to positively train and lead a team to provide a first-class member experience. The candidate will be expected to maintain high visibility with the membership in the dining room and other areas as needed.

POSITION RESPONSIBILTIES:

Be present and available to interact with members while on property
Ensure that members and their guests enjoy exceptional dining experiences
Complete regular opening and closing shifts; ensure the overall safety and preservation of the Club and prepare shift reports.
Plan, implement, and maintain processes to enhance the member and team experience
Be directly involved in hiring, onboarding, development, and discipline of all reporting positions
Ensure all areas of the club are properly staffed through judicious scheduling and ongoing recruitment
Support the service team with daily operations, assisting in any FOH roles as needed
Oversee planning, set up, execution, and breakdown of banquet events
Act as a "situational leader," monitoring the quality and pace of service on the floor and assisting where needed
Communicate and collaborate professionally with various other departments in the club
Exercise sound financial stewardship of the department and club's assets, via payroll oversight, tracking revenue and expenses, and conducting monthly beverage and asset inventories

POSITION REQUIREMENTS:

Four-year degree in hospitality or business management preferred
Working knowledge of various F&B service techniques and programs
Previous banquet management experience
Leadership skills focused on training and motivating a team to provide customized member service
Advanced beverage knowledge preferred
Ability to work with various computer and POS systems
High level of integrity and character in order to act as a representative of the club both on and off the job
High level of attention to detail, with a coaching mentality to develop continued improvement in staff performance
Experience with training and leading a team

DESIRED ATTRIBUTES:

Communication- You understand the importance of communication and relationship-building in the hospitality industry.
Active- You genuinely enjoy being present and flexible in your schedule while having a hands-on approach to the operational aspects of the role.
Positive- You possess a warm, friendly, and welcoming personality.
Hospitable- You have a passion for creating exceptional experiences for guests.
Resilient- When challenges arise, you work well under pressure in a calm and organized manner.
Organized- You thrive when it comes to administrative tasks, time management, discipline, and self-motivation. You know beauty is in the details.

AVAILABILITY:

Hours vary throughout the year based on seasonality and business but on average, weeks fall between 45-50 hours.
Must have open availability, with the ability to work mornings, days, evenings, weekends and holidays. We are closed on Christmas Day and New Year's Day.

OTHER BENEFITS:

Health & Dental Insurance, Vision Discount
Life Insurance
Short and Long-Term Disability
Vacation and Personal Leave
CMAA Dues and Continuing Education
401(k) and match
Uniform allowance to our Pro Shop
Potential other continuing education opportunities

** Although a salary range is indicated, this decision will be finalized during the hiring process **

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Education:

Bachelor's (Preferred)

Experience:

Events management: 2 years (Required)
Restaurant management: 2 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Lancaster, PA 17601 (Required)

Work Location: In person

Quick Apply

Refine Your Search

dining room manager jobs in new holland pa

Food and Beverage Manager

Dining & Beverage Manager

Dining Room Manager - Iron Hill Brewery

Food Operations Manager 1

Assistant F&B Manager

Assistant Director, Dining Services

General Manager - Lancaster

Assistant General Manager - Lancaster

General Manager 4 - Food

Server

Restaurant Manager - Lancaster

Tavern Server

Wait Staff/Server (Full Time 7AM - 2 PM)

Restaurant Manager: Part Time

Bistro Supervisor

Food and Beverage Supervisor

Server / Dietary Aide

Shift Lead - 0609

Food Service Supervisor 1, 9 month – Anchor

Dietary Aide

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