Top 8 Bar manager Jobs in New Jersey

Bar Manager for Heavy Traffic Nightclub
PANASH Bar & Lounge —New Brunswick, NJ
- $52,117.62 - $100,000.00 a year
- Full-time
- Bar
- Cooking
- English
- Paid training
- Relocation assistance
Quick Apply
13d
Bar Manager/Bartender
TS Lambert LLC —Milmay, NJ
- $55,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- Leadership
- Paid time off
- 401(k) matching
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Seasonal Snack Bar Manager/ Banquet Cook
Rumson Country Club —Rumson, NJ
- $27 - $28 an hour
- Weekends as needed
- Bar
- Customer service
- Mid-level
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14d
Outlets Manager
Hyatt Regency Morristown —Morristown, NJ
- $61,500 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Hotel
- Free parking
- Health insurance
Quick Apply
BAR SUPERVISOR - PRUDENTIAL CENTER
Levy Sector —Newark, NJ
- $24 an hour
- Part-time
- Background check
- Bar
- Mid-level
- Wellness program
- Paid time off
Quick Apply
11d
Food & Beverage Shift Manager (Harry's Ocean Bar & Grille)
Madison Resorts —Cape May, NJ
- $3,750 - $4,333 a month
- Full-time
- Bar
- Mid-level
- High school diploma or GED
- 401(k)
Quick Apply
Produce/Salad Bar Manager Full-Time
McCaffrey s Supermarkets —West Windsor, NJ
- $16 - $20 an hour
- Full-time
- 18 years or older
- Sales
- Merchandising
- Store discount
- Paid holidays
Quick Apply

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Bar Manager for Heavy Traffic Nightclub

PANASH Bar & Lounge
New Brunswick, NJ

Quick Apply

Job Details

Full-time | Contract
$52,117.62 - $100,000.00 a year
13 days ago

Benefits

Paid training
Relocation assistance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Operational analysis
Cash amount verification
Quality assurance experience within food and beverage industry
Food service health code compliance
Sales transaction processing
Bar safety compliance (food service)
Team leadership
Sales analysis
Safety regulations
Operations coordination
Staff scheduling
Job-specific skills training (staff training program)
In-person customer service
Cooking
English
Food sanitation practices
Team development
Profit & loss
Supervising experience
Cash register operations
Budget planning
Inventory tracking for food cost management
Hospitality industry experience
Customer engagement
Sales revenue analysis
Food & beverage production
Beverage recipe development
Mixology

Full Job Description

About PANASH

PANASH is a premium nightlife destination featuring handcrafted cocktails, live DJs, VIP experiences, and exceptional customer service. We are looking for an experienced Head Mixologist & Bar Manager to lead our beverage program and create unforgettable guest experiences.

Job Overview

We are seeking an energetic and highly skilled Head Mixologist / Nightlife BAR Manager to lead our vibrant high-volume venue’s bar operations. This dynamic role combines expert mixology, team leadership, and nightlife management to create an unforgettable experience for our guests. As the driving force behind our bar’s success, you will oversee daily operations, ensure exceptional customer service, and maintain the highest standards of food and beverage quality. Your passion for innovative cocktails and nightlife energy will inspire your team to deliver memorable evenings while maximizing profitability and operational efficiency.

Duties

Lead and manage all aspects of bar operations during peak nightlife hours, ensuring smooth service flow and guest satisfaction
Develop and execute creative cocktail menus that excite patrons and reflect current trends in mixology
Supervise, train, and motivate bartenders and bar staff to uphold service standards, safety protocols, and cleanliness
Oversee inventory control, including ordering supplies, managing stock levels, and minimizing waste using POS systems like Aloha POS or Micros POS
Handle cash management duties such as cash handling, balancing registers, and reconciling sales reports accurately
Enforce food safety standards, alcohol regulations, and responsible beverage service policies in compliance with local laws
Collaborate with kitchen management on food preparation coordination for bar snacks or light fare when applicable
Monitor profit and loss statements to optimize revenue streams while controlling costs effectively
Conduct staff interviews, training sessions, and performance evaluations to build a cohesive hospitality team
Maintain a lively yet safe environment by supervising shift management activities, managing crowd control, and resolving guest concerns promptly

Requirements

Proven experience in bar management within high-volume venues or nightlife settings with a strong background in mixology and bartending skills
Extensive knowledge of POS systems such as Aloha POS or Micros POS for sales processing and inventory tracking
Demonstrated expertise in food preparation, food safety management, and handling food industry regulations
Prior experience supervising hospitality teams with a focus on staff training, team leadership, and operational oversight
Strong understanding of inventory control practices along with budgeting and profit analysis skills
Excellent communication skills for managerial tasks including interviewing, staff development, and customer service excellence
Ability to manage shift schedules efficiently while maintaining a lively atmosphere that encourages guest engagement
Hospitality management background with experience in casual dining or banquet environments preferred
Basic math skills for cash handling, sales reconciliation, and financial reporting purposes
Knowledge of food production processes including culinary techniques relevant to bar snacks or light fare preparation

Join us as a pivotal leader in our high-energy nightlife venue! Bring your passion for mixology, leadership prowess, and hospitality expertise to craft extraordinary experiences that keep guests coming back night after night.

Pay: $52,117.62 - $100,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Relocation assistance
Vision insurance

Experience:

Cocktail: 3 years (Required)

Language:

English (Required)

Work Location: In person

Quick Apply

Refine Your Search

bar manager jobs in new jersey

Bar Manager for Heavy Traffic Nightclub

Bar Manager/Bartender

Seasonal Snack Bar Manager/ Banquet Cook

Outlets Manager

BAR SUPERVISOR - PRUDENTIAL CENTER

Food & Beverage Shift Manager (Harry's Ocean Bar & Grille)

Produce/Salad Bar Manager Full-Time

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