Top 2838 Restaurant manager Jobs in New Jersey

Restaurant General Manager
The Bistro & Top Golf Swing Suite —Freehold, NJ
- From $85,000 a year
- Weekends as needed
- Background check
- 5 years
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Dave & Buster's —Atlantic City, NJ
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Restaurant Manager
Laurel Creek Country Club —Mount Laurel, NJ
- $60,000 - $70,000 a year
- Weekends as needed
- Hospitality
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
Barista Manager
Rendezvous Cafe —Allentown, NJ
- Up to $75,000 a year
- Weekends as needed
- Sales
- Mid-level
- Supervising experience
- Opportunities for advancement
Quick Apply
12d
Restaurant Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager (FOH)
Miller's Ale House —Parsippany-Troy Hills, NJ
- $65,000 - $70,000 a year
- Nights as needed
- Background check
- Restaurant management
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
Restaurant Floor Manager
River Rock Restaurant —Township of Brick, NJ
- $62,000 - $70,000 a year
- 8 hour shift
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Employee discount
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager
PJW Restaurant Group —Haddonfield, NJ
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Service Manager - Restaurant Closing
Hook & Reel —Kearny, NJ
- $60,000 - $70,000 a year
- 12 hour shift
- Background check
- Bar
- Spanish
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Confidential —Monmouth County, NJ
- $75,000 - $100,000 a year
- 8 hour shift
- Hospitality
- Bar
- Casual dining restaurant
- Health insurance
- Paid time off
Quick Apply
Restaurant + Nightlife Manager for High Volume Venue
EURASIA HOSPITALITY GROUP —Jersey City, NJ
- $65,000 - $80,000 a year
- Full-time
- Hospitality
- 5 years
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Applebee's —Clifton, NJ
- $58,498 - $80,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Assistant Manager - Restaurant
SHO Asian Table —Red Bank, NJ
- $70,000 - $75,000 a year
- Weekends as needed
- Sanitation
- Mid-level
- 3 years
- Paid training
- Paid time off
Quick Apply
7d
Restaurant Manager (FOH)
Miller's Ale House —Watchung, NJ
- $65,000 - $70,000 a year
- Nights as needed
- Background check
- Restaurant management
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
12d
Restaurant Manager
Miller's Ale House —Woodbridge, NJ
- $65,000 - $70,000 a year
- Nights as needed
- Background check
- Restaurant management
- Mid-level
- Health savings account
- AD&D insurance
Quick Apply
5d
Restaurant Manager
Basking Ridge Country Club —Basking Ridge, NJ
- $60,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Continuous improvement
- In-person
- Health insurance
- Dental insurance
Quick Apply
2d
Assistant Manager - Restaurant
Village Trattoria —Maplewood, NJ
- $25 - $50 an hour
- Full-time
- Hospitality
- Management
- Customer service
Quick Apply
Assistant General Manager
Pura Vida Miami —Millburn, NJ
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near new jersey

Restaurant General Manager

The Bistro & Top Golf Swing Suite -
Freehold, NJ

Quick Apply

Job Details

Full-time
From $85,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Guest relations
Restaurant management
Team development
Inventory tracking for food cost management
Food and beverage industry expertise
Food service
Managing food service teams
General management

Full Job Description

Summary:

The Restaurant General Manager works to build and maintain a strong, dynamic restaurant team by offering focused leadership to drive sales and profitability. The Restaurant General Manager displays outstanding communications skills, both with guests and staff, has the ability to resolve problems quickly to ensure satisfied customers and happy employees and consistently achieves performance goals through enthusiasm and initiative. The Restaurant General Manager is well organized with a track record that demonstrates self-motivation, perseverance, and the necessary creativity to achieve both personal and corporate goals.

Duties and Responsibilities:

Management of the Restaurant(s) (The Bistro & Top Golf Swing Suite) team, including scheduling, training, and general supervision on a daily basis.
Managing various tasks to ensure the successful operation of The Bistro as well as building TGSS F&B revenue.
Developing and implementing strategies to increase the average check. Successfully leading and training staff in skills including menu knowledge and upselling techniques as well as monitoring their success.
Ensuring a consistent presence on the floor during service, touching tables, interacting with guests, and supporting staff during service.
Enhancing the guest experience by ensuring that music, lighting, and temperature are always at the correct levels during service.
Addressing guest complaints and taking corrective action measures.
Responsible for the accuracy of the menu and our Point-of-Sale systems, ensuring that the menu pricing is correct and wine vintage matches our current inventory.
Performing staff reviews on a consistent basis. Ensuring that staff members meet sales goals and deliver service that meet or exceeds The Bistro' standards while contributing to the team in a positive manner.
Responsible for reporting inventory, reviewing, and evaluating sales reports, analyzing variances and taking corrective actions.
Auditing payroll on a weekly basis.
Ensuring that the staff is compliant with the Employee Handbook and holding staff accountable for corrective actions according to policies and procedures.
Monitoring employee dress codes according to policies and procedures.
Implementing and planning effective orientation, training & professional development activities for all staff. Evaluating and providing feedback on progress.
Maintaining appearance, upkeep and cleanliness of all FOH Food and Beverage equipment and facilities. Overseeing daily inspection to ensure that all safety, sanitation, preventive maintenance, and other standards are consistently met.
Other duties as assigned.

The position of the Restaurant General Manager will be required to work during the company’s busy / peak business periods.

This position will also require nights, weekends and holidays.

This position will require work hours on-site that will exceed 55-Hours per week, consistently.

Pay: From $85,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Night shift

Experience:

Food & Beverage: 5 years (Required)
Inventory: 5 years (Required)
Hospitality/Service: 5 years (Required)
Restaurant General Management: 5 years (Required)

Ability to Commute:

Freehold, NJ (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in new jersey

Restaurant General Manager

Kitchen Manager

Restaurant Manager

Restaurant Manager

Barista Manager

Restaurant Manager

Restaurant Manager (FOH)

Restaurant Floor Manager

Restaurant Manager

Restaurant Manager

Restaurant Service Manager - Restaurant Closing

Restaurant Manager

Restaurant + Nightlife Manager for High Volume Venue

Restaurant Manager

Assistant Manager - Restaurant

Restaurant Manager (FOH)

Restaurant Manager

Restaurant Manager

Assistant Manager - Restaurant

Assistant General Manager

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