Top 14 Catering supervisor Jobs in New Mexico

Chef Manager
Aramark —Socorro, NM
- Customer service
- No high school diploma
- Mid-level
Food and Beverage Catering Manager
Alto Lakes Golf and Country Club —Alto, NM
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Catering Services Manager - New Mexico Institute of Mining and Technology
Aramark —Socorro, NM
- Customer service
- Mid-level
- Supervising experience
Convention Services Manager
La Posada de Santa Fe —Santa Fe, NM
- Weekends as needed
- Mid-level
- Team management
- Organizational skills
- 401(k) matching
- Employee discount
Quick Apply
Hotel Andaluz Sales & Catering Manager
Hotel Andaluz —Albuquerque, NM
- Full-time
- Mid-level
- Hotel
- Travel
- Health insurance
- Dental insurance
Quick Apply
Banquet Manager
Santa Clara Development Corporation —Espanola, NM
- Microsoft Outlook
- Sales
- 5 years
Quick Apply
Catering Services Supervisor - New Mexico Institute of Mining and Technology
Aramark —Socorro, NM
- Basic math
- Mid-level
- High school diploma or GED
Senior Food Supervisor
Sodexo —Montezuma, NM
- $20 - $24 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Hotel Glorieta | Catering Sales Manager (PT)
Schulte Companies —Santa Fe, NM
- Part-time
- Background check
- Computer literacy
- Writing skills
- Paid parental leave
- Paid holidays
Quick Apply
10d
S3030 BANQUETS MANAGER
Inn of the Mountain Gods —Mescalero, NM
- Sales
- Basic math
- Mid-level
Quick Apply
Chef Manager - Western New Mexico University
Aramark —Silver City, NM
- Customer service
- No high school diploma
- Mid-level
Supervisor Food Services
Presbyterian Healthcare Services —Albuquerque, NM
- $38,126.40 - $62,899.20 a year
- Full-time
- OSHA
- Hospital
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
9d

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Food Service Supervisor
Aramark —Columbus, OH
? Must be knowledgeable in operating an efficient cost-effective program. ? Ensure all food safety/temperature logs are completed with appropriate corrective…
$22.58 an hour
14d
Catering Services Manager
The Junto —Columbus, OH
Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
$55,000 - $60,000 a year

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catering supervisor jobs near new mexico

Chef Manager

Aramark -
Socorro, NM

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Job Details

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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Refine Your Search

catering supervisor jobs in new mexico

Chef Manager

Food and Beverage Catering Manager

Catering Services Manager - New Mexico Institute of Mining and Technology

Convention Services Manager

Hotel Andaluz Sales & Catering Manager

Banquet Manager

Catering Services Supervisor - New Mexico Institute of Mining and Technology

Senior Food Supervisor

Hotel Glorieta | Catering Sales Manager (PT)

S3030 BANQUETS MANAGER

Chef Manager - Western New Mexico University

Supervisor Food Services

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