Top 225 Kitchen leader Jobs in New Mexico

Chef
Corporate Hospitality Service —Carlsbad, NM
- $60,000 - $85,000 a year
- Full-time
- 7 years
- ServSafe
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Firehouse Subs —Hobbs, NM
- $16 - $17 an hour
- Weekends as needed
- Inventory management
- Fast casual restaurant
- Cooking
Quick Apply
Executive Chef
Casa Rondena Winery —Albuquerque, NM
- $18 - $30 an hour
- Part-time
- Ability to lift 50 pounds
- Mentoring
- In-person
- Relocation assistance
- Employee discount
Quick Apply
7d
Restaurant Managers
Pappadeaux Seafood Kitchen —Albuquerque, NM
- $57,000 - $63,250 a year
- Part-time
- Customer service
- Mid-level
- Team management
- Health insurance
- Dental insurance
Certified Nurse Aide (CNA)
Ambercare – an Addus family company —Jemez Springs, NM
- Urgently hiring
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
8d
Certified Nurse Aide
Ambercare – an Addus family company —Ruidoso, NM
- From $18 an hour
- Online Application
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
8d
Certified Nurse Aide (CNA)
Ambercare – an Addus family company —Corrales, NM
- Urgently hiring
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
8d
Assistant Manager - DEN 6236
WKS Restaurant Group —Carlsbad, NM
- $45,000 - $50,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
1d
Assistant Manager - DEN 8610
WKS Restaurant Group —Tucumcari, NM
- $46,000 - $50,000 a year
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
13d
AGM
Cheba Hut —Albuquerque, NM
- Full-time
- Bar
- ServSafe
- Bachelor of Science
- Dental insurance
- Vision insurance
Quick Apply
7d
Certified Nurse Aide
Ambercare – an Addus family company —Artesia, NM
- From $18 an hour
- Online Application
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
14d
Certified Nurse Aide (CNA)
Ambercare – an Addus family company —Albuquerque, NM
- Urgently hiring
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
8d
Certified Nurse Aide (CNA)
Ambercare – an Addus family company —Isleta, NM
- Urgently hiring
- In person
- Background check
- Sanitation
- 11+ years
- COVID-19 protective measures
- Flexible schedule
Quick Apply
8d
Executive Chef
Pacific Retirement Services —Albuquerque, NM
- $85,000 - $100,000 a year
- Full-time
- ServSafe
- 5 years
- Mentoring
- Health insurance
- Dental insurance
Culinary Leader
Range Cafe —Albuquerque, NM
- $50,000 - $52,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
General Manager
The Landing with Pizza 9 —Albuquerque, NM
- $75,000 - $85,000 a year
- Weekends as needed
- Bar
- Mid-level
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Kitchen Manager
Tucanos Albuquerque - 3 —Albuquerque, NM
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Opportunities for advancement
Quick Apply
Assistant Hospitality Leader
Range Cafe —Albuquerque, NM
- $25 - $28 an hour
- Part-time
- Bar
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
In-Home Kitchen Design Sales Consultant at Kitchen Tune-Up
HireAligned —Salt Lake, NM
- $100,000 - $200,000 a year
- Full-time
- Mid-level
- Communication skills
Quick Apply
Market Leader
PCL Ventures dba Whataburger —Farmington, NM
- $90,000 a year
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply

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kitchen leader jobs near new mexico

Chef

Corporate Hospitality Service
Carlsbad, NM

Quick Apply

Job Details

Full-time
$60,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Paid housing
Vision insurance
Food provided

Qualifications

ServSafe
Team leadership
Leading team collaboration initiatives
Food preparation equipment operation

Full Job Description

JOB DESCRIPTION

CHEF

Reports To: Kitchen Manager

Job Type: Full Time

Hours Per Week: +40 hours

GENERAL DESCRIPTION

The Chef will be responsible for menu planning, food preparation, back-of-the-house management, and cost management for the property. The Chef will work as part of the management team to build sales and grow the business. The position requires excellent communication and team management skills, professional appearance, and the ability to maintain the highest of culinary standards.

We are looking for candidates who possess initiative, dedication, and a true passion for both hospitality and fine cuisine. Ideal candidates will have 7+ years of culinary management experience in a hotel or catering environment. Applicants must be professional, organized, and flexible.

RESPONSIBILITIES AND DUTIES

Effectively executes the planning, design, coordination, and organizational phases of all food production for the kitchen as determined together with corporate team.
Effectively communicates with department heads in the food services, beverage and related support and operating departments.
Oversees execution of menus and food production.
Ensures food quality & food safety measures are executed while maintaining food costs at targeted levels.
Maintains systems & procedures for ordering, receiving, storage, preparation & service of food.
Oversees department selection, hiring, training, standards & procedures, evaluating, and scheduling processes.
Continually evaluates and documents the performance of all culinary positions.
Oversees & operates capital budgeting process including day to day forecasting of associated labor and operating costs.
Effectively handles employee issues with appropriate documentation and follow up.
Continually evaluates equipment, stock levels, labor, & business volume forecasting taking appropriate actions to ensure all areas are prepared and in working order.
Demonstrates a comprehensive knowledge of products offered including food recipes, prices, presentation, and all company as well as department policies.
Ensures all operations follow safety and health guidelines in accordance with public health & sanitation regulations.

SUPPORTIVE FUNCTIONS

In addition to performance of the essential functions, this position is required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the business:

Work towards camp goals and objectives in conjunction with offsite corporate team.
Exhibit leader qualities and functions, as determined by corporate team to all employees.
Additional duties as necessary and assigned
Ability to use modern technology to execute efficiency in food production, i.e., Rational equipment knowledge.

PHYSICAL DEMANDS

Most work tasks are performed indoors, temperature can be very hot with or without control of environmental systems.
Must be able to stand for long periods of time.
Must be able to maneuver between stations and areas efficiently and easily.
Must be able to lift up to 40 lbs.
Requires manual dexterity to use and operate kitchen and other equipment
Must have a Safe Serve certificate

COMPENSATION AND BENEFITS

Dental Insurance
Food provided
Health insurance
Paid time off
Vision insurance
Housing provided
Quarterly Bonus
After one year of employment, the company will cover Allied medical to employer costs.

Quick Apply

Refine Your Search

kitchen leader jobs in new mexico

Chef

Shift Leader

Executive Chef

Restaurant Managers

Certified Nurse Aide (CNA)

Certified Nurse Aide

Certified Nurse Aide (CNA)

Assistant Manager - DEN 6236

Assistant Manager - DEN 8610

AGM

Certified Nurse Aide

Certified Nurse Aide (CNA)

Certified Nurse Aide (CNA)

Executive Chef

Culinary Leader

General Manager

Kitchen Manager

Assistant Hospitality Leader

In-Home Kitchen Design Sales Consultant at Kitchen Tune-Up

Market Leader

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