Top 11 Pantry cook Jobs in New Mexico

Pantry Cook
The Club at Las Campanas —Santa Fe, NM
- $20 - $23 an hour
- Part-time
- English
- Mid-level
- 1 year
- Paid holidays
- Health insurance
Quick Apply
10d
Line Cook
Antiquity Restaurant —Albuquerque, NM
- $25 - $30 an hour
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Relief Cook
Resort Lifestyle Communities —Albuquerque, NM
- $17.00 - $17.25 an hour
- 8 hour shift
- 18 years or older
- English
- Continuous improvement
- Employee discount
Quick Apply
Line Cook
Ruth's Chris —Albuquerque, NM
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Zia Senior Citizens/Corona - Zia Senior Center partime/Cook- CORONA
County of Lincoln —Carrizozo, NM
- Weekends as needed
- English
- High school diploma or GED
- Ability to lift 50 pounds
Cook
Pueblo Santa Ana —Santa Ana Pueblo, NM
- $17.79 - $21.35 an hour
- Full-time
- Current TB test
- Mid-level
- 3 years
Quick Apply
Station Cook - Hilton Santa Fe
Remington Lodging & Hospitality —Santa Fe, NM
- Basic math
- Mid-level
- Restaurant
Quick Apply
11h
Cook/Driver
Pueblo Santa Ana —Santa Ana Pueblo, NM
- $16.17 - $19.40 an hour
- Full-time
- CPR Certification
- Current TB test
- High school diploma or GED
Quick Apply
Station Cook - Hilton Santa Fe
Remington Hospitality —Santa Fe, NM
- Full-time
- Basic math
- Mid-level
- Restaurant
11h
Line Cook/Dishwasher
La Posta de Mesilla —Mesilla, NM
- $13.00 - $13.25 an hour
- 8 hour shift
- Casual dining restaurant
- ServSafe
- In-person
Quick Apply

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Prep Cook/Kitchen support
Tucanos Albuquerque - 3 —Albuquerque, NM
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AM Line Cook, Station Granville
Grow Restaurants —Granville, OH
Set up/tear down of the kitchen. Preparing food items, in a timely manner, for display case sales. We are looking to fill line cook and prep cook positions for…
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Line Cook
Cherry Street Pub LLC —Lancaster, OH
Looking for experienced individuals who can work multiple stations at a fast pace, learn well, and work well with others in stressful high volume situations.…
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Pantry Cook

The Club at Las Campanas -
Santa Fe, NM

Quick Apply

Job Details

Part-time
$20 - $23 an hour
10 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Maintaining an organized workspace
Resort experience
Food service health code compliance
Food service workstation cleanliness
Kitchen knives
English
Mid-level
Food service inventory management
Plating
Basic knife skills
Accommodating special dietary needs
1 year
Clean workspace maintenance
Communication skills
Kitchen stations
Addressing dietary restrictions in food service
Kitchen organization

Full Job Description

Join One of Santa Fe's Premier Private Clubs

The Club at Las Campanas is seeking a skilled Pantry Cook to oversee our cold station and prepare high-quality salads, cold appetizers, desserts, and pantry items for our members and guests. This is an excellent opportunity for a motivated culinary professional who takes pride in presentation, works with urgency, and enjoys creating exceptional dining experiences.

If you thrive in a fast-paced kitchen, have strong plating skills, and can independently manage your station, we'd love to meet you.

Schedule

Tuesday: 8:00 AM – 4:00 PM
Wednesday – Saturday: 2:00 PM – 10:00 PM

What You'll Do

Independently operate and manage the pantry/cold station during prep and service.
Prepare fresh salads, cold appetizers, desserts, dressings, and other pantry items according to recipes and Club standards.
Execute beautiful, consistent plating with exceptional attention to detail.
Read and accurately prepare tickets, including special dietary requests and modifications.
Maintain station organization, cleanliness, and food safety standards.
Monitor inventory, maintain proper par levels, and communicate product needs.
Assist with food preparation and support other kitchen stations as needed.
Set up and break down your station while maintaining a clean and organized work area.

What We're Looking For

1-3 years of culinary experience in a restaurant, resort, hotel, or private club.
Experience working pantry, garde manger, or cold station preferred.
Ability to run a station independently with minimal supervision.
Strong sense of urgency and ability to multitask during busy service.
Creative mindset with a passion for producing attractive salads and cold appetizers.
Excellent plating and food presentation skills.
Ability to read and comprehend English to accurately prepare tickets and special requests.
Basic knife skills and knowledge of cooking techniques and food safety.
Team player with strong communication skills and a positive attitude.

Why Work at The Club at Las Campanas?

Competitive pay
Free employee meals during your shift
Access to our employee fitness center
Paid time off and holiday pay (eligible employees)
Medical, dental, and vision insurance (eligible employees)
401(k) with Company match
Employee discounts
Opportunities for growth within our culinary team

If you're passionate about creating fresh, beautifully presented dishes and want to work in a professional, member-focused environment, apply today and become part of one of Santa Fe's premier private clubs.

Quick Apply

Refine Your Search

pantry cook jobs in new mexico

Pantry Cook

Line Cook

Relief Cook

Line Cook

Zia Senior Citizens/Corona - Zia Senior Center partime/Cook- CORONA

Cook

Station Cook - Hilton Santa Fe

Cook/Driver

Station Cook - Hilton Santa Fe

Line Cook/Dishwasher

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