Top 5 Concession manager Jobs in New Orleans La

Suites Manager| Caesars Superdome
Legends Global —New Orleans, LA
- Weekends as needed
- Microsoft Excel
- Mid-level
- 3 years
Tolmas Center Gift Shop Cashier
City Park Conservancy —New Orleans, LA
- $14.25 an hour
- Part-time
- Merchandising
- No high school diploma
- High school diploma or GED
- Flexible schedule
Quick Apply
Executive Chef | Smoothie King Center New Orleans
Legends Global —New Orleans, LA
- Weekends as needed
- Hospitality
- Cooking
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Catering Service Worker Lead-Tulane University - Catering - Full-Time
Aramark —New Orleans, LA
- $18 an hour
- Full-time
- ServSafe
- Mid-level
- University

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Assistant Manager
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Food Service Worker Lead - Dublin City School District
Aramark —Dublin, OH
Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
$18 - $22 an hour
Culinary Supervisor, Nationwide Arena
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Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
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10d

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concession manager jobs near new orleans la

Suites Manager| Caesars Superdome

Legends Global -
New Orleans, LA

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Job Details

Full-time

Qualifications

Customer communication
Microsoft Excel
Team leadership
In-person customer service
Managing hospitality teams
Hospitality industry experience
Financial accounting
Productivity software
POS systems
General management

Full Job Description

LEGENDS GLOBAL

Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.

The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!

THE ROLE

Under direction of the Director of Premium , this individual will be responsible for effectively and profitably managing the overall operations of the Premium Suite Operation.

ESSENTIAL FUNCTIONS

Direct, implement and maintain a guest service and management philosophy that serves as a guide to respective team members.

Develop and maintain premium menus to adapt to the ever-changing market including delivery, presentation, and standards.

Work directly with team specific Front Office, Ownership, Visiting Teams and League Executives.

Build and maintain strong relationships with multi-year premium Suite holders as well as Individual Game Rentals.

Coordinate menus, develop wine lists, handle guest relations and monitor adherence to quality assurance standards.

Conducting meetings to update staff on daily goals & objectives.

Provide efficient service and quality products by maintaining positive customer and client relations through effective communication and prudent financial practices.

Maintain cost as it pertains to labor and operating supplies, work within budgeted guidelines.

Assist the Premium Services Manager with the preparation of the annual fiscal budget and business plan for the upcoming season.

Oversee departmental midyear and end of the year reports

Ensure that all equipment is in proper operational condition and is cleaned on a regular basis.

Maintain staff and ensure proper hiring and promoting of associates per Legends Hospitality Standards.

Perform other related duties, tasks and responsibilities as required.

QUALIFICATIONS

To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required.

The ideal candidate will have a Bachelor's degree with a minimum of 3-5 years management experience in the contract foodservice industry, preferably in premium services, catering and concessions environment for a sports and entertainment venue.

Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment.

Strong commitment to delivering a high level of customer and client service with demonstrated initiative, leadership, and management skills.

Customer service oriented with the ability to interact with all levels of management

Must be flexible to work extend hours due to business requirements including late nights, weekends, and holidays.

Must be able to work in a team environment.

Knowledge of accounting policy and procedures and POS Systems is required.

Proficiency in Microsoft Word, Excel, and PowerPoint.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

NOTE:

The essential responsibilities of this position are described below the above headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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concession manager jobs in new orleans la

Suites Manager| Caesars Superdome

Tolmas Center Gift Shop Cashier

Executive Chef | Smoothie King Center New Orleans

Catering Service Worker Lead-Tulane University - Catering - Full-Time

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