Top 498 Dietary Jobs in New York, Ny

Executive Chef
The Bristal Assisted Living —Lynbrook, NY
- $80,000 - $85,000 a year
- Full-time
- Management
- High school diploma or GED
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
14d
Nursing Home Dietary Department Cook
Glen Island Center for Nursing and Rehabilitation —New Rochelle, NY
- $22 - $27 an hour
- Full-time
- Serving
- Skilled nursing facility
- ServSafe
- Free parking
- Paid sick time
Quick Apply
Dietary Supervisor
Staten Island Care Center —Staten Island, NY
- $26 an hour
- Full-time
- Nursing home
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
2d
Dietary Supervisor
Sands Point Center for Health & Rehabilitation —Port Washington, NY
- $25 - $30 an hour
- Part-time
- Customer service
- HIPAA
- Mid-level
Quick Apply
Second Cook
St. Francis Hospital —Roslyn, NY
- $26 - $28 an hour
- Full-time
- Hospitality
- Hospital
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Dietary Aide
Hamilton Park Nursing and Rehab —Brooklyn, NY
- $24.65 an hour
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Continuing education credits
- Health insurance
Quick Apply
8d
Dietary Aide
Bedford Center for Nursing and Rehabilitation —Brooklyn, NY
- $21.47 an hour
- Part-time
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Continuing education credits
- Health insurance
Quick Apply
Dietary Aide
Crown Heights Center for Nursing and Rehab —Brooklyn, NY
- $24.66 an hour
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Continuing education credits
- Health insurance
Quick Apply
Dietary Aide
King David Center for Nursing —Brooklyn, NY
- $24.65 an hour
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Continuing education credits
- Health insurance
Quick Apply
Dietary Aide
Regal Heights Rehabilitation & Nursing Center —Queens, NY
- $21 - $24 a week
- 8 hour shift
- Skilled nursing facility
- Nursing home
- Geriatrics
- Health insurance
- Dental insurance
Quick Apply
Service Aide-Food Service
NYC Health + Hospitals —New York, NY
- $23.91 an hour
- Part-time
- Psychiatry
- Nursing home
- English
- Commuter assistance
- Paid holidays
Food Service Aide I
Hospital for Special Surgery —New York, NY
- $29 an hour
- Part-time
- No experience needed
- High school diploma or GED
- 1 year
Service Aide
NYC Health + Hospitals —New York, NY
- $46,798 a year
- Online Application
- English
- Pediatrics
- Cardiology
- Commuter assistance
- Paid holidays
Dietary Cook's Helper (Full-Time)
Saints Joachim & Anne Nursing and Rehabilitation Center —Brooklyn, NY
- $25.72 an hour
- Full-time
- Background check
- Rehabilitation center
- In-person
- Free parking
- Health insurance
Quick Apply
Service Aide, Emergency Room Service Adult
NYC Health + Hospitals —New York, NY
- $46,798 a year
- Online Application
- English
- ER
- Entry level
- Commuter assistance
- Paid holidays
Service Aide, House Keeping
NYC Health + Hospitals —New York, NY
- $46,798 a year
- Online Application
- Hospital
- English
- Entry level
- Commuter assistance
- Paid holidays
Dietary Aide
The Monarch at Brooklyn Rehabilitation and Nursing Center —Brooklyn, NY
- Up to $18 an hour
- Per diem
- Skilled nursing facility
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Service Aide - Food Service
NYC Health + Hospitals —New York, NY
- $24,959 a year
- Part-time
- English
- Children
- Neurology
- Commuter assistance
- Paid holidays
1d
Cook
Hamilton Park Nursing and Rehab —Brooklyn, NY
- $27.75 an hour
- Skilled nursing facility
- High school diploma or GED
- Rehabilitation center
- Continuing education credits
- Health insurance
Quick Apply
Dietary Aide
The Citadel at Kingsbridge Rehabilitation & Nursing Center —Bronx, NY
- $21.21 an hour
- Full-time
- Skilled nursing facility
- Rehabilitation center
- 1 year
Quick Apply

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Executive Chef

The Bristal Assisted Living -
Lynbrook, NY

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year
14 days ago

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Nutrition
Staff supervision
Management
Assisted living experience
Fine dining experience
High school diploma or GED
Supervising experience
Dietary department experience
Managing kitchen staff
Dietetics
Chef
Restaurant experience

Full Job Description

Responsible for the organization, management and daily operation of the Dietary Department in accordance with the State Department of Health regulations, local regulations and Bristal policies. Must be able to supervise and instruct the staff in policies and procedures under guidance of Vice President of Food and Beverage and as directed by the Executive Director, with minimal supervision.

Schedule: Tuesday-Saturday 9-5:30PM

DUTIES AND RESPONSIBILITIES:

Develop goals and objectives for the department.
Maintain policies and procedures to obtain these stated goals and objectives.
Prepare and manage the department budget and production of profit and loss statement.
Ensures the most current Resident Dietary Master list is posted. Review the highlighted (changed) Residents.
Prepare all menus and insures implementation of these menus after approval by a registered dietician. Keeps records of all menus and substitution for regulatory compliance.
Control department resources through appropriate planning, utilization, evaluation and data analysis.
Develop quality standard for food, equipment and service, and evaluations systems to determine department effectiveness.
Ensure on-going training and motivation of dietary staff.
Plan and coordinate all department activities.
Plan and implement food service systems, including department layout and equipment requirements.
Maintain effective communication with departmental personnel, other departments, administration and the public.
Ensure all Residents are satisfied with the food service, by regularly walking through the dining room, speaking one on one with the Residents and promoting meal specials.
Schedule staff to ensure sufficient coverage for kitchen and dining room.
Develop work assignments for all dietary service personnel, which are written, dated and posted in the kitchen area.
Continually upgrade personal knowledge of dietary management systems and nutrition through in-service training.
Purchase food and supplies using competitive purchasing practices.
Manages cost of food and supplies to maintain a total food cost within the guidance of the Community.
Check receipts of orders and invoices promptly. Approves statements for payment.
Record weekly menus of all diets served to Residents noting and initialing any changes made.
Conduct physical inventory monthly and maintains records on a weekly and monthly basis to include average food cost per meal served and supply cost per meal served.
Oversee the hiring, training and supervision of staff.
Oversee kitchen cleaning and maintenance procedures. Insures that cleaning schedules are adhered to. Maintains kitchen to Department Health Code and standards.
Represent the department on all committees whose work affects the Food Service Department and participates with administration in the preparation of an operating and capital budget to include provisions.
Assist wherever necessary in the Food Service Department or Community as assigned by the Executive Director.
Prepare an annual budget and operates within that budget.
Prepare meals as necessary.
Perform other duties as assigned\by Executive Director.

QUALIFICATIONS:

Must have a degree in Food Service Administration or Institutional Management.
High School graduation is required; a college degree is preferred.
The Food Service Sanitation course must have been completed.
Minimum of four (4) year experience in food service supervision is required with a minimum of two (2) years institutional, restaurant or hospital preferred.

Job Type: Full-time

Pay: $80,000.00 - $85,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Vision insurance

Experience:

Supervising: 4 years (Required)
Fine dining: 2 years (Required)
Chef: 3 years (Required)
Assisted living: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

dietary jobs in new york, ny

Executive Chef

Nursing Home Dietary Department Cook

Dietary Supervisor

Dietary Supervisor

Second Cook

Dietary Aide

Dietary Aide

Dietary Aide

Dietary Aide

Dietary Aide

Service Aide-Food Service

Food Service Aide I

Service Aide

Dietary Cook's Helper (Full-Time)

Service Aide, Emergency Room Service Adult

Service Aide, House Keeping

Dietary Aide

Service Aide - Food Service

Cook

Dietary Aide

I want to receive the latest job alert for dietary in new york, ny

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