Top 28 Full time butcher Jobs in New York, Ny

Meat Butcher
NIKUX NYC —New York, NY
- $18 - $25 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
Butcher/meat cutter
FoodFest Depot LLC —Bronx, NY
- $40,000 - $50,000 a year
- Full-time
- Entry level
Quick Apply
Butcher
53 —New York, NY
- $20 - $23 an hour
- Weekends as needed
- Mid-level
- Kitchen experience
- Health insurance
- Dental insurance
Quick Apply
13d
Butcher - Full Time
Whole Foods Market —Vauxhall, NJ
- $17.50 - $30.20 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Mentoring
- Organizational skills
- Store discount
- Paid time off
Butcher (550 Madison)
550 Madison —New York, NY
- $22 - $27 an hour
- Weekends as needed
- Hospitality
- Bar
- Customer service
- Commuter assistance
- Health savings account
Quick Apply
Butcher
Electric Lemon —New York, NY
- $20 - $24 an hour
- Full-time
- Basic math
- Mid-level
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
3d
Butcher
Marlow & Daughters —New York, NY
- $20 - $24 an hour
- Weekends as needed
- Cooking
- Assembly
- 1 year
- Health insurance
- Dental insurance
Quick Apply
11d
Butcher/Cook [Carnicero / cocinero]
Proper Food —New York, NY
- $18.00 - $19.50 an hour
- Online Application
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Commuter assistance
- Health insurance
Quick Apply
Server
Boucherie - West Village —New York, NY
- $11.35 - $17.00 an hour
- Full-time
- Organizational skills
- Ability to stand for extended periods
- Restaurant experience
Quick Apply
BUTCHER
The Avra Group —New York, NY
- $17 - $21 an hour
- Weekends as needed
- Heavy lifting
- Entry level
- Kitchen
Quick Apply
Experienced Meat Cutter (Butcher)
Whole Foods Market —Red Bank, NJ
- $20.05 - $35.00 an hour
- 8 hour shift
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Store discount
- Paid time off
6d
Butcher
Hometown Bar-B-Que - Red Hook —New York, NY
- $21 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Outdoor work
- Entry level
- Opportunities for advancement
Quick Apply
Master Butcher
Motek New York —New York, NY
- $21 - $25 an hour
- Full-time
- 5 years
- Senior level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Standard High Line —New York, NY
- $25.00 - $26.56 an hour
- Full-time
- Ability to walk for extended periods
- English
- Hotel
- Disability insurance
- Health insurance
Quick Apply
2d
Meat Department Manager
Food Colony LLC —Brooklyn, NY
- $1,400 - $2,000 a week
- Full-time
- 18 years or older
- Management
- 5 years
Quick Apply
HELPER COOK (FULL TIME AND PART TIME)
Chartwells HE —Old Westbury, NY
- $19.75 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Meat Associate
Citarella —Bronx, NY
- $18 - $20 an hour
- Weekends as needed
- English
- Warehouse
- Communication skills
Quick Apply
Line Cook
Baekjeong NY —New York, NY
- From $18 an hour
- Weekends as needed
- In person
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Cook - EWR Airport
Villa Restaurant Group —Newark, NJ
- Part-time
- 18 years or older
- Quick service & fast food restaurant
- Entry level
- Health insurance
- Paid time off
Quick Apply
Butcher
Uncle Gs Management Corp. —Port Washington, NY
- $22 - $27 an hour
- Full-time
- 7 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Meat Butcher

NIKUX NYC
New York, NY

Quick Apply

Job Details

Full-time
$18 - $25 an hour

Qualifications

Butchery
Cutting
Knife skills
Beef butchery

Full Job Description

Meat Butcher / Wagyu Specialist – NIKUX NYC

Overview
Join the team at NIKUX NYC, an upscale Japanese Wagyu dining experience specializing in premium A5 Japanese Wagyu. We are seeking a skilled Meat Butcher / Wagyu Specialist who is passionate about high-quality ingredients, precision knife work, and Japanese culinary standards. In this role, you will be responsible for the expert preparation and portioning of luxury Wagyu cuts while maintaining the highest standards of food safety, presentation, and quality.

This position requires strong knife skills, an understanding of premium beef—especially Japanese A5 Wagyu—and the ability to work efficiently in a fast-paced, high-end restaurant environment.

Responsibilities

Expertly cut, portion, and prepare Japanese A5 Wagyu and premium beef cuts using precise knife techniques and traditional butchery methods
Maintain deep knowledge of Wagyu grading, marbling, and proper handling to ensure the highest quality product
Prepare meats for service, tasting menus, and specialty cuts for our Wagyu-focused dining experience
Follow strict food safety, sanitation, and handling standards to maintain product integrity
Properly label, package, and store meats to maintain freshness and comply with health regulations
Work closely with chefs and kitchen leadership to ensure correct portioning and preparation for daily service
Maintain a clean, organized workstation and properly care for all knives and butchery equipment
Assist with inventory management, stock rotation, and waste reduction for high-value ingredients
Support the kitchen team during service when necessary in a fast-paced fine dining environment

Qualifications

Previous experience as a butcher, meat cutter, or kitchen professional in a restaurant or high-end food environment
Strong knife skills and butchery techniques required
Experience working with Japanese Wagyu or high-end beef programs preferred
Knowledge of Japanese culinary practices or experience in Japanese restaurants is highly valued
Understanding of A5 Wagyu grading, marbling, and proper handling techniques
Familiarity with food safety standards and professional kitchen sanitation practices
Ability to work efficiently under pressure while maintaining precision and consistency
Strong attention to detail and respect for premium ingredients
Team-oriented mindset with the ability to communicate effectively with chefs and kitchen staff

Why Work at NIKUX NYC

Work with some of the highest quality Wagyu.
Be part of a refined Japanese dining experience
Opportunity to develop specialized skills in premium meat preparation and Wagyu handling
Collaborative, fast-paced, and professional kitchen environment

At NIKUX NYC, we believe in honoring exceptional ingredients through skill, discipline, and craftsmanship. If you take pride in precision knife work and have a passion for Wagyu and Japanese cuisine, we invite you to join our team.

Pay: $18.00 - $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

full time butcher jobs in new york, ny

Meat Butcher

Butcher/meat cutter

Butcher

Butcher - Full Time

Butcher (550 Madison)

Butcher

Butcher

Butcher/Cook [Carnicero / cocinero]

Server

BUTCHER

Experienced Meat Cutter (Butcher)

Butcher

Master Butcher

Line Cook

Meat Department Manager

HELPER COOK (FULL TIME AND PART TIME)

Meat Associate

Line Cook

Cook - EWR Airport

Butcher

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