Top 129 Restaurant menu design Jobs in New York, Ny

Line Cook
VENTANAS Restaurant & Lounge —Fort Lee, NJ
- $18 - $24 an hour
- 12 hour shift
- Culinary experience
- Cooking
- Recruiting
Quick Apply
Sushi Chef- Corporate Dining (NYC)
Restaurant Associates —New York, NY
- $90,000 - $95,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Chef Manager/ GM (Long Island)
Metz Culinary Management —New York, NY
- $75,000 - $85,000 a year
- Full-time
- School experience
- Mid-level
- Cash register
- Health insurance
- 401(k)
Quick Apply
Sous Chef - Tatte Garden City
Tatte Bakery & Café —Garden City, NY
- $67,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
5d
Chef Manager
Dartcor —Parsippany-Troy Hills, NJ
- $80,000 - $90,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
2d
Bartender
Carne Mare —New York, NY
- $11.35 - $17.00 an hour + tips
- Full-time
- Bar
- Restaurant
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Bartender
Charlie Bird —New York, NY
- $17 an hour
- Full-time
- In person
- Bar
- Customer service
- Entry level
Quick Apply
Maitre D
Le Café Louis Vuitton —New York, NY
- $28 - $34 an hour
- Part-time
- English
- Mid-level
- Communication skills
- Commuter assistance
- Referral program
Quick Apply
3d
Server
Carne Mare —New York, NY
- $11.35 - $17.00 an hour + tips
- Full-time
- Mid-level
- 2 years
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Host
The Ned London —New York, NY
- $24 an hour
- Part-time
- Hotel
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host - Gjelina NYC
Gjelina Group —New York, NY
- $18 - $22 a year
- Part-time
- Ability to walk for extended periods
- Basic math
- Ability to climb stairs
Quick Apply
PASTRY PREP/PRODUCTION (FULL TIME)
Restaurant Associates —New York, NY
- $25 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Reservationist - Evening Shifts
Buddakan - New York —New York, NY
- $20 - $25 an hour
- Full-time
- 1 year
- Restaurant
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Reservationist - Day Shifts
Buddakan - New York —New York, NY
- $20 - $25 an hour
- Full-time
- 1 year
- Restaurant
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Host
Carne Mare —New York, NY
- $22 an hour
- Full-time
- Mid-level
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
Restaurant Server (Substitute)
Loews Regency Hotel —New York, NY
- $16.30 an hour
- Weekends as needed
- Computer literacy
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Polisher
Le Café Louis Vuitton —New York, NY
- $17 an hour
- Full-time
- English
- Restaurant experience
- Café
- Commuter assistance
- Health insurance
Quick Apply
8d
Server
RH —New York, NY
- $11.35 - $16.00 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- US work authorization
Quick Apply
Host
RH —New York, NY
- $19 - $35 an hour
- Weekends as needed
- Ability to lift 50 pounds
- US work authorization
- 1 year
Quick Apply
Floor Manager
Estiatorio Milos - Hudson Yards —New York, NY
- $80,000 - $90,000 a year
- Weekends as needed
- Bar
- Mid-level
- Bachelor's degree
Quick Apply

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Line Cook

VENTANAS Restaurant & Lounge
Fort Lee, NJ

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Qualifications

Food handling
Pre-cooking preparation
Culinary experience
Cooking
Staff training
Meat cutting
Food preparation

Full Job Description

Now hiring Line Cooks

We are looking for a few passionate foodies to join our team. We are an upscale, fast paced environment and we team members who love the industry!

If you love and live food, I want you on our team,

Ventanas Restaurants is currently looking for a Line Cook.

At VENTANAS Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and by updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics, to include world renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes and fresh seafood flown in from around the globe.

All of our restaurants feature award winning wine, plus creative homemade desserts imagined and prepared by our in-house pastry chefs.

The ideal candidates should have a minimum of 1 year of culinary experience in a fine dining and or high volume restaurant.

Additional responsibilities include but are not limited to:

Develop new menu options based on seasonal changes and customer demand.
Assist with the preparation and planning of meal designs.
Ensure that kitchen activities operate in a timely manner.
Resolve customer problems and concerns personally.
Monitor and record inventory, and if necessary, order new supplies.
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
Recruit and train new kitchen employees to meet restaurant and kitchen standards.
Create schedules for kitchen employees and evaluate their performance.
Adhere to and implement sanitation regulations and safety regulations.

Responsibilities

Set up and stock stations with all necessary supplies

Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

Answer, report and follow executive or sous chefs cooking instructions

Ensure that food comes out in a high quality and timely fashion

Comply with nutrition and sanitation regulations and safety standards

Maintain a positive and professional approach with coworkers and customers

Maintain a clean, safe and organized work area

VENTANAS is a proud Equal Opportunity Employer.

More details about VENTANAS Restaurants can be found by visiting https://www.VentanasAtTheModern.com

Job Type: Full-time

Pay: $18.00 - $24.00 per hour

Shift:

10 hour shift
12 hour shift
8 hour shift
Day shift
Evening shift
Night shift

Application Question(s):

Do you have grill experience?

Experience:

Culinary experience: 2 years (Required)
Cooking: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant menu design jobs in new york, ny

Line Cook

Sushi Chef- Corporate Dining (NYC)

Chef Manager/ GM (Long Island)

Sous Chef - Tatte Garden City

Chef Manager

Bartender

Bartender

Maitre D

Server

Host

Host - Gjelina NYC

PASTRY PREP/PRODUCTION (FULL TIME)

Reservationist - Evening Shifts

Reservationist - Day Shifts

Host

Restaurant Server (Substitute)

Polisher

Server

Host

Floor Manager

I want to receive the latest job alert for restaurant menu design in new york, ny

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