Top 11 Travel culinary Jobs in New York Ny

Prep Cook
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
BTB Support & Corporate Catering Manager
FELFEL —New York, NY
- $70,000 - $85,000 a year
- Part-time
- 11+ years
- Mid-level
- Driver's License
- Paid parental leave
- 401(k)
Quick Apply
Events & Catering Manager
Motek New York —New York, NY
- $70,000 - $75,000 a year
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Commuter assistance
- Health insurance
Quick Apply
Seasonal Rooftop Manager
ART SoHo (Arlo Roof Top) —New York, NY
- $30 - $35 an hour
- Part-time
- Bar
- Restaurant management
- Mid-level
Quick Apply
3d
Assistant General Manager
Constellation —New York, NY
- $85,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Accounting
- Organizational skills
- Commuter assistance
- Paid holidays
Quick Apply
Senior Catering & Event Sales Operations Manager 1536176
Compass Group —Tarrytown, NY
- $75,000 - $85,000 a year
- Full-time
- 5 years
- Bachelor's degree
- Team management
- Opportunities for advancement
Quick Apply
Senior Catering & Event Sales Operations Manager
CulinArt Sector —Tarrytown, NY
- $75,000 - $85,000 a year
- Full-time
- Background check
- Sales
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply

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BTB Support & Corporate Catering Manager
FELFEL —New York, NY
You travel by train and car (driver’s license required). A driver’s license is required. Once Sales signs a contract, you become the client’s main support…
$70,000 - $85,000 a year
Quick Apply

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Traveling Chef Manager
Aventura at Oakwood Village —Springfield, OH
A passion for giving true hospitality (both to guests and staff members). Establish, enforce, and maintain all service, sanitation, and state compliance…
Quick Apply
Hotel Sales Manager
The Ohio State University —Columbus, OH
Associate degree in hospitality or related field. Ensure compliance with all state, federal, and operational requirements (e.g., alcohol service, safety,…
$55,700 - $72,700 a year
13d

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Prep Cook

Norwegian Cruise Line Holdings -
New York, NY

Apply Now

Job Details

Full-time
$16.50 an hour

Benefits

Health insurance
Employee discount

Qualifications

Plating

Full Job Description

Join Our Culinary Team and Set Sail for an Unforgettable Adventure!

About Us:

At Norwegian Cruise Lines, we are not just a cruise line; we're an unparalleled experience, and we're ready to welcome you to our prestigious restaurant team. We're conducting virtual interviews to find exceptional Waiters who can elevate our guests' dining experiences as we sail through the breathtaking Hawaiian Islands on the Pride of America Cruise Ship.

Your Role Onboard: As a vital member of our culinary team, you'll have responsibility to:

Collaborate with your team to ensure the delivery of dishes of impeccable quality.
Ensure all food preparation adheres to the highest standards, following established recipes and methods that result in unforgettable dining experiences.
Maintain an organized and efficient production flow within the kitchen environment, skillfully adapting to menu changes to ensure seamless operations.
Conduct rigorous food handling checks and follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met.
Assist with inventory management, including ordering and reconciliation of food items.
Exhibit flexibility to address any additional culinary needs that may arise on the journey.

What We Value: We're looking for candidates who embody the following qualities:

Possess a strong command of the English language, both in verbal and written forms, ensuring effective communication across a diverse team.
Showcasing a range of cooking techniques, including roasting, broiling, sautéing, frying, grilling, pastry baking, sauce creation, and cold food preparation.
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests.
Every plate is a canvas of your work; perfection in presentation and taste is a must.
Hold a culinary school degree or equivalent training in the art of the culinary craft.
Possess a minimum of one year of experience working in a high volume kitchen on a cruise ship, at a hotel, or in a fast paced restaurant environment.

Perks of the Journey: Your culinary journey with us comes with incredible perks:

Live aboard the Pride of America and experience life at sea as you sail the Hawaiian Islands. Off working hours you’re able to explore destinations at your leisure.
Enjoy four meals a day, all provided free of charge for our dedicated crew members.
Relax with 5 weeks of vacation time between each ship deployment.

If you're ready to embark on a new adventure, showcase your abilities, and be a part of something extraordinary, RSVP to one of our virtual hiring events today. We can't wait to welcome you aboard the Pride of America Cruise Ship!

Job Type: Full-time

Pay: $16.50 per hour

Benefits:

Employee discount
Health insurance

Work Location: On the road

Apply Now

Refine Your Search

travel culinary jobs in new york ny

Prep Cook

BTB Support & Corporate Catering Manager

Events & Catering Manager

Seasonal Rooftop Manager

Assistant General Manager

Senior Catering & Event Sales Operations Manager 1536176

Senior Catering & Event Sales Operations Manager

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