Top 167 Assistant chef Jobs in New York State

Junior Sous Chef
MSG Entertainment Holdings, LLC —New York, NY
- $35 an hour
- Weekends as needed
- Cooking
- Travel
- Trade school
Quick Apply
Kitchen Chef, Kitchen Helper, and Assistant Head Chef
TAKEDA —New York, NY
- $20 - $40 an hour
- Part-time
- Maintenance
- Mid-level
- 3 years
Quick Apply
Executive Chef Luxury
Sunrise Senior Living —New York, NY
- $101,608 - $140,296 a year
- Weekends as needed
- 7 years
- Sales
- Cooking
- Paid holidays
- Health insurance
Assistant Chef
Weill Cornell Medicine —New York, NY
- $24.18 - $26.37 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Kitchen Assistant - Cuisine Boulud - New York
Cuisine Boulud - New York —New York, NY
- $30 - $40 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Quick Apply
SOUS CHEF (FULL TIME)
Eurest —New York, NY
- $30 - $35 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
11d
Corporate Culinary Assistant - Chef Daniel Boulud Restaurants
Chef Daniel Boulud Restaurants —New York, NY
- $85,000 - $90,000 a year
- Weekends as needed
- Microsoft Excel
- 5 years
- Research
Quick Apply
10d
Assistant Executive Chef
Campus Dining and Shops at UB —Buffalo, NY
- $65,000 - $75,000 a year
- Weekends as needed
- Clean driving record
- Microsoft Excel
- ServSafe
Quick Apply
Lead Chef [Instructor & Competitor]
Hudson Table Holdings LLC —Brooklyn, NY
- $30 - $45 an hour
- Part-time
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Employee discount
- Flexible schedule
Quick Apply
Sous Chef
Riverdale Country School —Bronx, NY
- $65,000 - $75,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Sous Chef
Restaurant Associates —New York, NY
- $75,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Disability insurance
Quick Apply
8d
Chef
Granite Associates —Ferndale, NY
- $40 - $50 an hour
- Hospitality
- 5 years
- Travel
Assistant DFAC Chef Manager
ECI Management Group —Fort Drum, NY
- $29.97 an hour
- Cooking
- Mid-level
- In-person
- Wellness program
- Paid holidays
Quick Apply
14d
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Top Chef
Weitsman Recycling Upstate Shredding —Skaneateles, NY
- $65,000 - $75,000 a year
- Weekends as needed
- Hospitality
- 7 years
- ServSafe
Quick Apply
Assistant Kitchen Manager
Druthers Brewing Company —Schenectady, NY
- $62,500 - $65,000 a year
- Full-time
- Inventory management
- Mid-level
- 3 years
- Health insurance
- 401(k)
Quick Apply
Assistant General Manager (AGM) -2+ yrs Full Service Restaurant AGM Exp
Citizens All Day —New York, NY
- $65,000 - $80,000 a year
- Full-time
- Restaurant management
- Mid-level
- Budgeting
- Paid training
- Health insurance
Quick Apply
Chef or Cook/Kitchen Assistant
Friedberg JCC —Oceanside, NY
- $24 an hour
- Part-time
- Classroom
- Experience working with individuals with disabilities
- High school diploma or GED
Quick Apply
Banquet Chef Assistant
Timberbanks CC Inc —Baldwinsville, NY
- $20 - $23 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Cucina Alba - NYC —New York, NY
- $95,000 - $110,000 a year
- Weekends as needed
- 6 years
- Mentoring
- Senior level
- Wellness program
- Health insurance
Quick Apply

I want to receive the latest job alert for assistant chef in new york state

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Junior Sous Chef

MSG Entertainment Holdings, LLC -
New York, NY

Quick Apply

Job Details

$35 an hour

Qualifications

Kitchen health and safety standards
Guest relations
Food service health code compliance
Safety regulations
Food Handler Certification

Full Job Description

Madison Square Garden Entertainment Corp. (MSG Entertainment) is a leader in live entertainment, delivering unforgettable experiences while forging deep connections with diverse and passionate audiences. The Company's portfolio includes a collection of world-renowned venues – New York's Madison Square Garden, Infosys Theater at Madison Square Garden, Radio City Music Hall, and Beacon Theatre; and The Chicago Theatre – that showcase a broad array of sporting events, concerts, family shows, and special events for millions of guests annually. In addition, the Company features the original production, the Christmas Spectacular Starring the Radio City Rockettes, which has been a holiday tradition for more than 90 years. More information is available at www.msgentertainment.com.

Who are we hiring?

A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities, such as inventory, kitchen staff management and food preparation. The Junior Sous Chef is responsible for assisting in overseeing and directing all aspects of the operation of the kitchen, and in providing functional assistance, coordinating activities and functions with other heads in the food and beverage department, especially in the absence of sous chef.

What will you do?

Leads kitchen team in sous chefs' absence.
Assist executive chef and sous chef with menu creation.
Ensure that required MSG standards/methods are adhered to in the production and preparation of food – in quality, quantity, presentation and safety.
To ensure that the kitchen is organized and run to the highest possible levels of safety and hygiene. Aid in the training of new staff.
To constantly check quality and quantity of food going out of the kitchen.
Ensure all dishes are prepared according to specification from the Executive and Sous and served at the correct quality, portion size, and temperature.
Keep work areas clean and organized before, during, and at the conclusion of an event.
Ensure Department of Health guidelines are being met consistently.
Complete opening and closing inventory check lists, ensure proper food rotation (FIFO) and minimize/track waste.
Cleaning duties include but not limited to: scrubbing work surfaces and walls, sweeping, mopping and breaking down/cleaning all cooking equipment.
Carry out other duties as specified by the Executive or Sous Chef.
Provide exceptional experiences for our guests, partners, and team members, including by adhering to our appearance and presentation guidelines while on-site.

What do you need to succeed?

Candidates who have completed a minimum of 60 credit hours of college-level coursework (representing 2 years), or have shown similar self-development through certifications, trade school coursework, etc. are preferred. Culinary School degree along with Sous Chef experience is preferred.
2-3 years minimum experience working in a professional kitchen or applicant without formal training would need one-year hands on training with direct supervision of a trained chef.
Must have a NYC Food Handling Department of Health certification. Understanding of DOH regulations.
Must have the ability to execute multiple tasks in a high-pressured environment along with the ability to oversee multiple projects and ensure the highest quality standards.
Ability to pay attention to details: adherence to specific ingredients and measurement needed for various menus.
Must have problem solving skills and the ability to make quick decisions.
Must have excellent guest service skills.
Strong verbal communication skills and demonstrated ability to work well under pressure.
Must be available to work nights, weekends and holidays.
SUPERVISION: 10-15 Kitchen Staff.

Special Requirements:

General physical requirement such as lifting 25lbs., standing for long periods, walking long distances, working in inclement conditions, lead and assist in evacuation of guests and staff, ability to walk up and traverse downstairs, bending and constant motion is often required.
Must be willing to travel to other company locations as needed.
Ability to work a flexible schedule including nights, have split days off, work weekends and holidays in a 24 X 7 environment.

#LI-Onsite

At MSG, we recognize the importance of upskilling employees' talents and strengths so they can drive their careers forward. We are proud to offer a robust set of tools and resources to help employees understand their interests and purpose, harness their talents and obtain the skills they need to reach the next step in their careers. Growth and longevity for our employees are top priorities here.

We value diversity and are looking for extraordinary employees of all backgrounds! MSG is an Equal Opportunity Employer and provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, sexual and reproductive health choices, national origin, citizenship, age, genetic information, disability, or veteran status. MSG complies with all applicable federal, state, and local laws governing nondiscrimination, including considering requests for reasonable accommodations as required.

Quick Apply

Refine Your Search

assistant chef jobs in new york state

Junior Sous Chef

Kitchen Chef, Kitchen Helper, and Assistant Head Chef

Executive Chef Luxury

Assistant Chef

Kitchen Assistant - Cuisine Boulud - New York

SOUS CHEF (FULL TIME)

Corporate Culinary Assistant - Chef Daniel Boulud Restaurants

Assistant Executive Chef

Lead Chef [Instructor & Competitor]

Sous Chef

Sous Chef

Chef

Assistant DFAC Chef Manager

Lead Recreational Chef & Operations Manager

Top Chef

Assistant Kitchen Manager

Assistant General Manager (AGM) -2+ yrs Full Service Restaurant AGM Exp

Chef or Cook/Kitchen Assistant

Banquet Chef Assistant

Assistant General Manager

I want to receive the latest job alert for assistant chef in new york state

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected