Top 180 Bakery team leader Jobs in New York State

General Manager - Restaurant
Warfield's Restaurant —Clifton Springs, NY
- $85,000 - $100,000 a year
- Weekends as needed
- Background check
- Bar
- Casual dining restaurant
- Paid training
- Relocation assistance
Quick Apply
Executive Pastry Chef $75k-$90k
Confidential —Brewster, NY
- $75,000 - $90,000 a year
- Full-time
- Spanish
- 5 years
- Mentoring
- Relocation assistance
- Paid time off
Quick Apply
Head Pastry Chef | Artisan Bakery Concept | New York, NY
Confidental Company —New York, NY
- $130,000 - $160,000 a year
- Full-time
- Bakery
- Mentoring
- In-person
- Store discount
- Wellness program
Quick Apply
4d
General Manager - Pop Up Bagels
GSP Cakes, LLC —Huntington Station, NY
- $72,000 - $75,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Pastry Chef de Partie
Bazaar Meat NYC —New York, NY
- $22 - $28 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Opportunities for advancement
Quick Apply
Senior Manager - Bakery Operations
Four & Twenty Blackbirds —Brooklyn, NY
- $70,000 - $82,000 a year
- Weekends as needed
- 5 years
- Recruiting
- Organizational skills
- 401(k)
- Paid time off
Quick Apply
8d
Director of Culinary Operations / Executive Chef
AMBER WAVES FARM —Amagansett, NY
- $100,000 - $125,000 a year
- Email
- In person
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
14d
Chief Executive Officer (CEO), U.S. Operations
NaiSnow Tea and Bakery —New York, NY
- $150,000 - $200,000 a year
- Full-time
- English
- Bachelor's degree
- Travel
Quick Apply
Sales Center Leader
Bimbo Bakeries USA —New York State
- $83,400 - $108,400 a year
- Spanish
- Clean driving record
- Management
- On-the-job training
- 401(k) matching
Cafe General Manager [Full Time]
Bread Alone Bakery —Woodstock, NY
- $72,000 - $92,000 a year
- Weekends as needed
- Sales
- 5 years
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
Pastry Chef
Cut by Wolfgang Puck —New York, NY
- $85,000 - $95,000 a year
- Weekends as needed
- ServSafe
- 3 years
- Ability to lift 50 pounds
- Commuter assistance
- AD&D insurance
Quick Apply
Bagel Bouncer (Team Lead)
PopUp Bagels 7 Penn —New York, NY
- $16 - $19 an hour
- Part-time
- Background check
- No experience needed
- Mid-level
Quick Apply
10d
Team Leader
Paris Baguette - 888 10th Ave —New York, NY
- $19 - $20 an hour
- Full-time
- ServSafe
- Merchandising
- Basic math
- Paid holidays
- Health insurance
Quick Apply
Culinary Team - Pastry Sous Chef
JPMorganChase —New York, NY
- $66,300 - $85,000 a year
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Tuition reimbursement
Market Sales Leader
Bimbo Bakeries USA —Bay Shore, NY
- $79,800 - $103,800 a year
- Spanish
- Clean driving record
- DOT physical examination
- On-the-job training
- 401(k) matching
4d
Assistant. Bakery Team Leader-Latham
Price Chopper —Latham, NY
- $18 - $24 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Bakery
Bagel Chef (General Manager)
Garden City —Garden City, NY
- $21 - $24 an hour
- Full-time
- Sales
- ServSafe
- Ability to walk for extended periods
- Paid time off
- Opportunities for advancement
Quick Apply
10d
Bakery Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Manhasset, NY
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Assistant Bakery Team Leader-Brunswick
Price Chopper —Troy, NY
- $18 - $24 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
Store Operations Manager (GM)
Insomnia Cookies —New York, NY
- $65,000 a year
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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General Manager - Restaurant

Warfield's Restaurant
Clifton Springs, NY

Quick Apply

Job Details

Full-time
$85,000 - $100,000 a year

Benefits

Paid training
Relocation assistance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Strategic management
Teamwork
Team leadership
Coaching
Talent management
In-person customer service
Managing hospitality teams
Team development
Profit & loss
Hospitality industry experience
Leading team collaboration initiatives
Financial performance measurement

Full Job Description

About Warfield's

Warfield's Restaurant, Bar, Event Center & Bakery is entering an exciting new chapter of growth and transformation. As we continue evolving our Elevated Casual dining experience, we are seeking a passionate, hands-on General Manager who can lead our team, elevate the guest experience, develop people, and drive strong financial performance.

This is not a position for someone who wants to manage from an office. We are looking for a hospitality leader who thrives on the floor, enjoys coaching and developing teams, and takes pride in creating memorable guest experiences.

Position Summary

The General Manager is responsible for the overall leadership, performance, and profitability of the restaurant, bar, bakery, and event center. This role will provide strategic direction while remaining actively involved in day-to-day operations, team development, guest satisfaction, and financial management.

The ideal candidate will be a visible leader who leads by example, inspires accountability, and creates a culture centered around hospitality, teamwork, and operational excellence.

Responsibilities & Leadership & Culture

Recruit, hire, onboard, train, and develop team members and managers.
Build a culture of accountability, hospitality, and continuous improvement.
Coach and mentor team members to maximize performance and retention.
Conduct regular one-on-one meetings and performance evaluations.
Develop future leaders and succession plans.

Guest Experience

Ensure exceptional hospitality standards throughout all areas of the operation.
Actively engage with guests and resolve concerns professionally.
Maintain a visible presence during service periods.
Drive guest satisfaction, loyalty, and repeat business.

Financial & Operational Management

Maintain accountability for all restaurant financial results.
Manage labor, food cost, beverage cost, and operating expenses.
Review financial reports and implement action plans.
Monitor inventory, purchasing, and waste control.
Ensure compliance with health, safety, and sanitation standards.

Strategic Growth

Support sales-building initiatives and community involvement.
Partner with ownership and leadership teams on long-term planning.
Drive event revenue opportunities and banquet growth.
Champion the continued evolution of Warfield's Elevated Casual positioning.

Qualifications

5+ years of successful restaurant General Manager experience.
Strong financial acumen with P&L management experience.
Proven ability to lead, coach, and develop teams.
High-volume restaurant experience preferred.
Experience with events, catering, or banquet operations is a plus.
Strong communication, organization, and leadership skills.
Passion for hospitality and guest service.

What Success Looks Like

Exceptional guest experiences.
Strong team culture and reduced turnover.
Improved profitability and cost controls.
Growth in sales and event revenue.
Consistent execution of operational standards.
Visible leadership presence during nights, weekends, and peak business periods.

Compensation & Benefits

Competitive salary
Performance bonus opportunity
Paid Time Off
Health benefits (if applicable)
Dining discounts
Professional development opportunities

If you're a hospitality leader who loves developing people, creating memorable guest experiences, and driving business results, we'd love to hear from you.

Join us and help write the next chapter of Warfield's success.

Pay: $85,000.00 - $100,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Relocation assistance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

bakery team leader jobs in new york state

General Manager - Restaurant

Executive Pastry Chef $75k-$90k

Head Pastry Chef | Artisan Bakery Concept | New York, NY

General Manager - Pop Up Bagels

Pastry Chef de Partie

Senior Manager - Bakery Operations

Director of Culinary Operations / Executive Chef

Chief Executive Officer (CEO), U.S. Operations

Sales Center Leader

Cafe General Manager [Full Time]

Pastry Chef

Bagel Bouncer (Team Lead)

Team Leader

Culinary Team - Pastry Sous Chef

Market Sales Leader

Assistant. Bakery Team Leader-Latham

Bagel Chef (General Manager)

Bakery Associate Team Leader (Assistant Department Manager)

Assistant Bakery Team Leader-Brunswick

Store Operations Manager (GM)

I want to receive the latest job alert for bakery team leader in new york state

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