Top 460 cook Jobs in newberg or

Cook
McMinnville Memory Care —McMinnville, OR
- $16 - $19 an hour
- Part-time
- First Aid Certification
- Driving
- Power tools
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Decadent Creations & Collective Market —Hillsboro, OR
- $17 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Weekend (Fri & Sat) Sandwich Line Cook - Part Time
Lux Sucre Desserts —Wilsonville, OR
- $18.30 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Cooking
- Employee discount
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Line Cook- The Springs at Lake Oswego
The Springs Living —Lake Oswego, OR
- Part-time
- Serving
- In-person
- Entry level
- Health insurance
- Dental insurance
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Banquet Cook
Pumpkin Ridge Golf Club —North Plains, OR
- $20 - $24 an hour
- Temporary
- Background check
- Casual dining restaurant
- Culinary experience
- Employee discount
Quick Apply
Cook-PT
Marquis Companies —Newberg, OR
- Part-time
- Entry level
- Kitchen
- AD&D insurance
- Disability insurance
7d
Kitchen Prep
Friendsview —Newberg, OR
- $15.96 - $17.08 an hour
- Part-time
- Background check
- Pass drug screening
- US work authorization
Quick Apply
6d
Cook
Abby's Pizza —Newberg, OR
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Ability to stand for extended periods
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Prep and Line Cook - Foodtruck/Part-Time
Stoller Wine Group —Newberg, OR
- $17 an hour
- 8 hour shift
- Background check
- Clean driving record
- High school diploma or GED
- Paid training
- 401(k)
Quick Apply
2d
Kitchen Assistant
A to Z Wineworks —Newberg, OR
- $18 - $21 an hour
- Seasonal
- Hospitality
- 21 years or older
- US work authorization
Quick Apply
4h
Line Cook and Prep Cook
Trellis —Dundee, OR
- $21 - $29 an hour
- Weekends as needed
- Cooking
- In-person
- Food Handler Certification
- Employee discount
Quick Apply
Cook - AM Part Time
Black Walnut Inn & Vineyard Career Site —Dundee, OR
- Part-time
- Cash register
- Restaurant
- Communication skills
Quick Apply
Cook
Solista Newberg by Cogir —Newberg, OR
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Prep/Line Cook
Rosmarino Osteria Italiana —Newberg, OR
- From $20 an hour
- Weekends as needed
- 18 years or older
- Cooking
- In-person
Quick Apply
Line Cook / Event Cook
LucidWild Estate —Dundee, OR
- $18 - $20 an hour
- Part-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
Quick Apply
6d
Substitute Cooks
NEWBERG SD 29J —Newberg, OR
- $17.67 an hour
- School experience
- ServSafe
- Ability to walk for extended periods
Summer Cook - Temporary (2 positions) - Aug 3 - Aug 20
NEWBERG SD 29J —Newberg, OR
- $17.67 - $22.50 an hour
- Temporary
- School experience
- High school
- ServSafe
Kitchen Team
Panda Restaurant Group —Sherwood, OR
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Summer Cook - Temporary (2 positions) - June 22 - July 30
NEWBERG SD 29J —Newberg, OR
- $17.67 - $22.50 an hour
- Temporary
- School experience
- High school
- ServSafe
Summer Nutrition and Transportation Specialist
Portland Tennis & Education —Portland, OR
- $19 - $21 an hour
- Temporary
- Spanish
- Clean driving record
- Cooking
Quick Apply

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Cook

McMinnville Memory Care -
McMinnville, OR

Quick Apply

Job Details

Part-time | Full-time
$16 - $19 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule

Qualifications

Steam cooking
Industrial food slicers
Grilling
Food handling
Customer communication
Food mixers
Confidential information handling
Food preparation for special diets
Kitchen knives
Food hygiene
In-person customer service
Working with individuals with specific dietary needs
First Aid Certification
Driving
Meal preparation
Meat grinders
Staff training
Meat cutting
Oven and range use
Phone call management
Team motivation (leadership skill)
Food Handler Certification

Full Job Description

General Description of the position: The Cook is responsible for the preparation and service of nutritious meals. The Cook is also responsible for the supervision of all food service personnel in the absence of the Director of Food Service.

Essential functions:

Prepares and serves meals according to work schedule.

Relieves cooking and supervisory duties of the food service director on his/her days off.

Notes menu changes, lists substitutes and makes menu suggestions on form if food service director is absent.

Interact with residents to ensure meal satisfaction.

Adhere to safety and sanitary guidelines.

Prepare special diet items for residents as needed.

Recycle.

Practice and maintain proper food storage and safe food handling.

Maintain good hygiene.

Maintains standards put forth in the Employee Manual

Supervises the proper storage and labeling of all usable leftovers.

Maintains cleanliness of both the kitchen and dining room areas.

May assist in the orientation and training of new staff.

Stocks shelves with delivered food and supplies.

Perform other duties as assigned.

Working conditions:

Sitting/Standing: up to 8 hours

Lifting requirements: up to 50 lbs.

Driving: may have to drive for food purchases or any miscellaneous items.

Bending to clean.

Pushing heavy objects.

Knowledge, skills and abilities required:

Must have excellent communication skills both written and verbal, with Residents, their families and staff.

Equipment used:

Occasional tasks may require the use of (but not limited to) knives, commercial dishwasher, manual and electric tools, slicers, commercial steamer, convection oven, standard gas or electric range and grill, mixer/grinder, commercial dishwasher and cooking utensils.

Qualifications:

A genuine concern for the elderly.

Must perform excellent customer service skills

Ability to lead and motivate people.

Capable of making mature judgments.

Remain drug free.

Well groomed.

Telephone answering skills.

Interpersonal relationship skills.

Oral and written communication skills

Ability to manage and prioritize a large work load.

Ability to maintain confidential information.

Dependable.

Must have a Oregon food handler’s permit.

Must have First Aid Training Certificate.

Must have abdominal thrust training.

Have knowledge of special diets including low sodium, low cholesterol, diabetic and vegetarian.

Has experience in handling and operating kitchen equipment, commercial steamer, convection oven, standard gas or electric range and grill, meat slicer, mixer/grinder, commercial dishwasher, cooking utensils.

Job Types: Full-time, Part-time

Pay: $16.00 - $19.00 per hour

Benefits:

401(k)
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in newberg or

Cook

Line Cook/Prep Cook

Weekend (Fri & Sat) Sandwich Line Cook - Part Time

Line Cook- The Springs at Lake Oswego

Banquet Cook

Cook-PT

Kitchen Prep

Cook

Prep and Line Cook - Foodtruck/Part-Time

Kitchen Assistant

Line Cook and Prep Cook

Cook - AM Part Time

Cook

Prep/Line Cook

Line Cook / Event Cook

Substitute Cooks

Summer Cook - Temporary (2 positions) - Aug 3 - Aug 20

Kitchen Team

Summer Cook - Temporary (2 positions) - June 22 - July 30

Summer Nutrition and Transportation Specialist

I want to receive the latest job alert for cook in newberg or

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