Top 31 Head chef Jobs in Newhall, Ca

Sous Chef
Chef's Private Kitchen —Woodland Hls, CA
- From $24 an hour
- Night shift
- Background check
- Customer service
- English
Quick Apply
Head Sushi Chef
Sushi Restaurant —Studio City, CA
- Up to $160,000 a year
- Full-time
- Mentoring
- In-person
- Senior level
- Health insurance
- 401(k)
Quick Apply
Chef - JOEY Woodland Hills
JOEY Restaurants —Los Angeles, CA
- $100,000 - $140,000 a year
- Email
- Hospitality
- Management
- Ability to walk for extended periods
- Disability insurance
- Health insurance
Quick Apply
Head Sous Chef - JOEY Woodland Hills
JOEY Restaurants —Los Angeles, CA
- $90,000 - $110,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Head Chef
Rosemary Food Service LLC —Los Angeles, CA
- From $1,400 a week
- Weekends as needed
- Background check
- Culinary experience
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Pool Restaurant & Bar General Manager
Four Seasons —Westlake Village, CA
- $90,000 - $100,000 a year
- Full-time
- Bar
- English
- 3 years
- Health insurance
- Dental insurance
Sous Chef
The h.wood Group —West Hollywood, CA
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Math
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
The h.wood Group —West Hollywood, CA
- $21 - $23 an hour
- Mid-level
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Vision insurance
Quick Apply
Line Cook
The h.wood Group —West Hollywood, CA
- $22 - $26 an hour
- 18 years or older
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
The Variel Assisted Living —Los Angeles, CA
- $20 - $25 an hour
- Maintenance
- English
- Mid-level
Quick Apply
Line Cook
Avalon Beverly Hills Hotel —Beverly Hills, CA
- $22.50 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
AM Prep Cook
The h.wood Group —West Hollywood, CA
- $20.25 - $23.00 an hour
- Mid-level
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Vision insurance
Quick Apply
AM & PM Line Cook
The h.wood Group —West Hollywood, CA
- $20.25 - $26.00 an hour
- 18 years or older
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sushi Sous Chef
Scratch Restaurants Group —Los Angeles, CA
- $26 - $30 an hour
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
13d
Lead Sushi Chef - Nobu Los Angeles
Nobu Los Angeles —West Hollywood, CA
- $21 - $22 an hour
- Full-time
- Microsoft Word
- Bar
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
4h
Prep Cook
Louma Bakery —Santa Monica, CA
- $18 - $22 an hour
- Part-time
- Mid-level
- Mentoring
- Organizational skills
- Paid training
- Employee discount
Quick Apply
13d
Sushi Cook SVB
SVIH MANAGEMENT LLC —West Hollywood, CA
- $31.92 an hour
- Weekends as needed
- ServSafe
- 4 years
- Entry level
Quick Apply
13d
lead cook
Fat Tuesday Sherman Oaks Llc —Sherman Oaks, CA
- $19 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Restaurant
- Opportunities for advancement
Quick Apply
Line Cook
Coffee Commissary BC LLC —Glendale, CA
- $18 - $19 an hour
- Full-time
- ServSafe
- Café
- Food Handler Certification
- Health insurance
- Employee discount
Quick Apply
Line Cook/Pasta Cook
The h.wood Group —Los Angeles, CA
- $18.42 - $23.00 an hour
- 18 years or older
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
16h

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Sous Chef

Chef's Private Kitchen
Woodland Hls, CA

Quick Apply

Job Details

Contract
From $24 an hour

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Food service health code compliance
Team supervision
Customer service
Fine dining experience
Safety regulations
Operations coordination
English
Managing catering events
High school diploma or GED
Inventory tracking for food cost management
Hospitality industry experience
Meal preparation
Leading team collaboration initiatives
Materials management in food and beverage
Managing kitchen staff
Quality control experience within food and beverage industry
Meal planning
Team motivation (leadership skill)
Kitchen organization

Full Job Description

Overview
The Private Sous Chef will assist the Executive Chef in the daily preparation of high-quality meals for the family and their guests. This role requires a balance of exceptional cooking skills, organizational mastery, and absolute discretion within a private residence. Assist Executive Chef in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety, and service. Your energetic approach and culinary expertise will inspire your team to deliver memorable meals.

Responsibilit

Assist Head Chef , lead food preparation and cooking processes when Head Chef is absent.
Manage inventory control, monitoring stock levels, and minimizing waste
Support menu planning and development in collaboration with Head Chef to keep offerings innovative and appealing
Catering events and banquet services, ensuring timely preparation and exceptional service delivery
Supervise shift management duties., assigning tasks, and maintaining a positive team environment
Monitor food handling procedures and ensure proper sanitation practices are followed at all times

Requirements

Proven experience in fine dining kitchens with strong background in food production and culinary techniques
Experience with hospitality setting
Knowledge of banquet operations, catering, and dietary department standards
Demonstrated leadership skills with the ability to manage a diverse team effectively
Strong understanding of inventory management, food safety regulations, and kitchen management systems
Excellent cooking skills with a focus on presentation and quality control
Experience in menu planning, food service management, and shift coordination
Knowledge of the food industry standards for hygiene, safety, and customer service excellence
Maintaining attention to detail and teamwork

Embark on a rewarding culinary journey where your expertise will shape memorable dining experiences. We value energetic leaders who are passionate about food service and eager to inspire their teams every day!

Job Type: Contract

Pay: From $24.00 per hour

Expected hours: No less than 40 per week

Education:

High school or equivalent (Required)

Experience:

Sous Chef: 3 years (Required)

Language:

English (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Woodland Hls, CA 91302 (Required)

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in newhall, ca

Sous Chef

Head Sushi Chef

Chef - JOEY Woodland Hills

Head Sous Chef - JOEY Woodland Hills

Head Chef

Pool Restaurant & Bar General Manager

Sous Chef

Prep Cook

Line Cook

Sous Chef

Line Cook

AM Prep Cook

AM & PM Line Cook

Sushi Sous Chef

Lead Sushi Chef - Nobu Los Angeles

Prep Cook

Sushi Cook SVB

lead cook

Line Cook

Line Cook/Pasta Cook

I want to receive the latest job alert for head chef in newhall, ca

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