Top 8718 Food service managers Jobs in North Carolina

Hospitality Lead
Bojangles —Black Mountain, NC
- Full-time
- No education required
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Food Services Supervisor - AM
Appalachian State University —Boone, NC
- $42,000 - $43,260 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- University
Sous Chef/Kitchen Manager - Two Years Experience Required!
The Froggy Dog —Avon, NC
- From $55,000 a year
- Full-time
- Culinary experience
- ServSafe
- Bachelor of Science
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Smitty and Pearls Entertainment District —High Point, NC
- $45,000 - $60,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
Shift Leader
Zaxby's —Brevard, NC
- $15 - $17 an hour
- 8 hour shift
- Background check
- 18 years or older
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
Hardee's Restaurants, LLC —Hendersonville, NC
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply
Sushi Chef
Jules' Salty Grub & Island Pub —Bald Head Isl, NC
- $18 - $22 an hour
- Full-time
- ServSafe
- Mid-level
- In-person
- Employee discount
Quick Apply
12h
Restaurant General Manager Experienced Full Service Wilmington NC
New South Partners —Wilmington, NC
- $70,000 - $75,000 a year
- Full-time
- 5 years
- Cooking
- Analysis skills
- Paid training
- Relocation assistance
Quick Apply
Zaxby's: Managers- Boone, NC
Zaxby's —Boone, NC
- $16 - $19 an hour
- Full-time
- Customer service
- Basic math
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
HARA Foodservice Group, LLC. DBA Dunkin Donuts —Hickory, NC
- From $42,000 a year
- Full-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Sonic Assistant General Manager
Sonic —Nags Head, NC
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Banquet Sous Chef
Washington Duke Inn & Golf Club —Durham, NC
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- 3 years
- Organizational skills
Quick Apply
Cook
Howard Levine CDC at Dixon Academy —Charlotte, NC
- $15 - $20 an hour
- Full-time
- Background check
- US work authorization
- In-person
Quick Apply
Kitchen Manager/Chef
Bonita Latin Fusion & Cocktails Restaurant —Wilmington, NC
- $60,000 - $70,000 a year
- Full-time
- Spanish
- ServSafe
- Customer service
- Employee discount
- Professional development assistance
Quick Apply
8d
Executive Chef - Elon University
Aramark —Elon, NC
- Full-time
- Customer service
- Cooking
- University
5d
Restaurant Manager
Logan's Roadhouse —Greensboro, NC
- $40,000 - $50,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
5d
General Manager — Up to $75K + Bonus | Fast Casual Restaurant
Smithfield Chicken-N-Bar-B-Q —Lumberton, NC
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
Hardee's GeneralManager - Mocksville
Boddie-Noell Enterprises, Inc. —Mocksville, NC
- Background check
- 18 years or older
- Mid-level
- Dental insurance
- Employee assistance program
Night Shift Leader
University Commons Crumbl —Jacksonville, NC
- $11 - $16 an hour
- Part-time
- 18 years or older
- ServSafe
- Bakery
- Paid time off
Quick Apply
Restaurant Manager
Coyote Kitchen and Lost Province Taproom —Boone, NC
- $50,000 - $55,000 a year
- 8 hour shift
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply

I want to receive the latest job alert for food service managers in north carolina

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food service managers jobs near north carolina

Hospitality Lead

Bojangles -
Black Mountain, NC

Quick Apply

Job Details

Full-time

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
ServSafe

Full Job Description

Urgent Opportunity: Hospitality Lead- Join Our Dynamic Team at Bojangles!

Are you a highly skilled and motivated individual who thrives in a dynamic and fast-paced work environment? Do you want to ensure top-notch customer experiences while leading a talented team?

As an Assistant General Manager in the Food & Beverage industry at Bojangles, you will play a crucial role in managing our restaurants and creating a delicious and loving work environment. Join us to learn valuable management skills and enjoy fantastic perks such as paid time off, health insurance, and 401k matching!

Job Responsibilities:

Recruitment, development, and management of employees
Effective labor and training management
Maintaining facility, equipment, and cleanliness standards
Ordering, inventory control, and food quality management
Cash handling, reporting, and compliance

Prerequisites:

Completed training and certification for all positions
Completion of Management Training Program
Successful completion of Assistant Unit Director workshops
Field Exam with a score of 90% or better
Serve Safe certification

Performance Standards:

Labor Usage: Plus or minus 10 hrs./weekly
Show Bo: Minimum Score of 90
Drive Thru Window Times: Less than 55 seconds
Food Variance: 1.5% of sales, or better
Turnover Rates: Less than 150%
Kitchen & Dining Supplies: .8% of Sales or Better

Physical Requirements:

Occasional lifting of up to 40 pounds
Extended periods of time spent walking and/or standing

Location: 1506 Black Mountian 581 NC-9, Black Mountain, NC 28711, USA

If you are ready to take on this exciting role and grow your career, apply now!

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.

Benefits:

Paid time off
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k)
401(k) matching
Paid training

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

food service managers jobs in north carolina

Hospitality Lead

Food Services Supervisor - AM

Sous Chef/Kitchen Manager - Two Years Experience Required!

Sous Chef

Shift Leader

General Manager

Sushi Chef

Restaurant General Manager Experienced Full Service Wilmington NC

Zaxby's: Managers- Boone, NC

General Manager - Restaurant

Sonic Assistant General Manager

Banquet Sous Chef

Cook

Kitchen Manager/Chef

Executive Chef - Elon University

Restaurant Manager

General Manager — Up to $75K + Bonus | Fast Casual Restaurant

Hardee's GeneralManager - Mocksville

Night Shift Leader

Restaurant Manager

I want to receive the latest job alert for food service managers in north carolina

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected