Top 342 Chefs Jobs in North Hills, Ca

Chef Instructor – Culinary Arts Adjunct
Institute of Culinary Education (ICE) —Pasadena, CA
- $32 - $35 an hour
- Part-time
- Classroom
- 7 years
- Microsoft Excel
Quick Apply
Culinary Director
Alamo Health Management Santa Clarita —Santa Clarita, CA
- $27 - $30 an hour
- 8 hour shift
- Background check
- Addiction Medicine
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
8d
Kitchen Manager
Pitfire Pizza —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
The Win-Dow —Los Angeles, CA
- $73,000 - $78,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook/Chef (SNF)
Lake Balboa Care Center —Van Nuys, CA
- $19 - $23 an hour
- Full-time
- Background check
- Skilled nursing facility
- Inventory control
- Health insurance
- Dental insurance
Quick Apply
Chef
Growth Management —Los Angeles, CA
- Full-time
- School experience
- Mid-level
- Residential
Quick Apply
Kitchen Assistant (Chef's Assistant)
Anoush Catering/LA Banquets —Mission Hills, CA
- $20 - $25 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Culinary Field Chef
Vallarta Supermarkets —Van Nuys, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Sous Chef
SOFITEL —Los Angeles, CA
- $85,000 - $95,000 a year
- Weekends as needed
- 5 years
- US work authorization
- Senior level
Quick Apply
Chef For Detox/Residential Facility
Rising Lotus Recovery —North Hollywood, CA
- $23 - $25 an hour
- Part-time
- Writing skills
- Mid-level
- Residential
Quick Apply
2d
Team Chef
LA Clippers —Inglewood, CA
- $70,340 - $82,000 a year
- Weekends as needed
- ServSafe
- English
- Mid-level
- Wellness program
- Paid parental leave
Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $76,000 - $81,000 a year
- Weekends as needed
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Director, Culinary Operations
NBCUniversal —Universal City, CA
- $120,000 - $170,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- 11+ years
- Health insurance
- Dental insurance
Chef Instructor at BiteUnite LA
BiteUnite —Los Angeles, CA
- $35 - $45 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Flexible schedule
Quick Apply
5d
Executive Chef - Century City
Joint Venture Restaurant Group —Los Angeles, CA
- $110,000 - $145,000 a year
- Full-time
- ServSafe
- Administrative experience
- Product management
Quick Apply
8d
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Chef de Cuisine
The Front Yard at The Garland —North Hollywood, CA
- $77,000 - $80,000 a year
- Full-time
- English
- Mid-level
- Hotel
Quick Apply
Performance Sous Chef - LA Rams NFL
Flik Hospitality Group —Westlake Village, CA
- $70,000 - $80,000 a year
- Full-time
- Background check
- Mid-level
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
5d
SENIOR COOK
Los Angeles County Department of Human Resources —Los Angeles County, CA
- $47,961.84 - $64,628.88 a year
- Weekends as needed
- Microsoft Outlook
- High school
- Mid-level
- Health insurance
- Retirement plan
Chef - JOEY Woodland Hills
JOEY Restaurants —Los Angeles, CA
- $100,000 - $140,000 a year
- Email
- Hospitality
- Management
- Ability to walk for extended periods
- Disability insurance
- Health insurance
Quick Apply

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Chef Instructor – Culinary Arts Adjunct

Institute of Culinary Education (ICE) -
Pasadena, CA

Quick Apply

Job Details

Part-time
$32 - $35 an hour

Qualifications

Microsoft Excel
Management
Culinary experience
Microsoft Office
Supervising experience
Working with students
Associate's degree
Restaurant experience
Teaching

Full Job Description

JOB TITLE: Chef Instructor – Culinary Arts Adjunct

POSITION SUMMARY:

ICE is seeking an adjunct Chef Instructor for its Career Programs at its Los Angeles branch campus. The Chef Instructor will use the ICE curriculum to lead hands-on culinary learning in an inspirational environment.

Specific Job Responsibilities:

Motivate and guide aspiring culinary professionals to find their culinary voice
Conduct in-classroom demonstrations as required by curriculum
Demonstrate techniques and concepts as required by the curriculum
Deliver clear, concise and organized lectures
Assess student performance through observation and interaction, along with written and practical examinations
Maintain a positive and focused learning environment
Assure classes are conducted in a manner that complies with principles of food safety and sanitation
Maintain accurate records of student attendance and performance
Attend meetings and faculty orientation as required

EXPERIENCE AND EDUCATIONAL REQUIREMENTS

Culinary diploma and/or some form of formal culinary education
Must possess a solid foundation of culinary knowledge, with a strong desire for continued learning
Minimum of seven (7) years culinary experience with some supervisory responsibilities. Fine dining experience highly preferred
Teaching experience highly preferred
Flexible schedule (evenings) to accommodate ICE class schedules
Must possess a strong sense of urgency and attention to detail
Excellent communication skills both written and verbal; strong presentation and interpersonal skills
Demonstrated ability to interact in a collaborative manner with other departments and teams
Working knowledge of Microsoft suite of products including Outlook, PowerPoint, Word and Excel

MISSION:

ICE is dedicated to inspiring our students to reach their full potential through an education that emphasizes technique and professionalism. We accomplish this in a passionate, disciplined environment that fosters excellence, critical thinking and creativity in students, faculty and staff.

ABOUT ICE:
The Institute of Culinary Education (ICE) is one of the largest and most diverse culinary schools in the world with campuses in New York and Los Angeles. Established in 1975, ICE offers award-winning six to 13-month career training programs in Culinary Arts, Pastry & Baking Arts, Restaurant & Culinary Management and Hotel & Hospitality Management and continuing education programs in Artisan Bread Baking, the Art of Cake Decorating and Professional Beverage Studies — with more than 14,000 successful alumni, many of whom are leaders in the industry. ICE also offers continuing education for culinary professionals, hosts more than 500 special events each year and is home to one of the world’s largest recreational cooking, baking and beverage programs with 26,000 students annually. ICE’s campus in New York City and its new west coast campus in Los Angeles were designed for inspiration, creativity and community. Visit us at ice.edu or join us on Twitter, Instagram, YouTube and Facebook at @iceculinary to find your culinary voice™.

The Institute of Culinary Education is an equal opportunity employer.

Job Type: Part-time

Pay: $32.00 - $35.00 per hour

Application Question(s):

Do you have a professional social media account or portfolio we can see ? (copy/paste link please)

Education:

Associate (Preferred)

Experience:

Fine Dining Restaurant: 7 years (Required)

Ability to Commute:

Pasadena, CA 91101 (Required)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in north hills, ca

Chef Instructor – Culinary Arts Adjunct

Culinary Director

Kitchen Manager

Kitchen Manager

Cook/Chef (SNF)

Chef

Kitchen Assistant (Chef's Assistant)

Culinary Field Chef

Sous Chef

Chef For Detox/Residential Facility

Team Chef

Sous Chef

Director, Culinary Operations

Chef Instructor at BiteUnite LA

Executive Chef - Century City

Pastry Sous Chef

Chef de Cuisine

Performance Sous Chef - LA Rams NFL

SENIOR COOK

Chef - JOEY Woodland Hills

I want to receive the latest job alert for chefs in north hills, ca

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