Top 137 Chef Jobs in North Olmsted, Oh

Sushi Chef | Blue Sushi Sake Grill | Crocker Park
Blue Sushi Sake Grill —Westlake, OH
- $18 - $22 an hour
- Part-time
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Resident Chef (Sur La Table)
CSC Generation —Westlake, OH
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- 21 years or older
- Flexible schedule
Quick Apply
Corporate Chef - National Accounts (REMOTE)
Nestlé USA —Solon, OH
- $115,000 - $135,000 a year
- Remote
- Residential
- Business development
- Bachelor's degree
- Health insurance
- 401(k) matching
R&D Development Chef (Pasta, Pizza, Dough) - Ohio US
Nestlé —Solon, OH
- $150,000 - $175,000 a year
- Full-time
- 5 years
- English
- Travel
- Health insurance
- 401(k) matching
14d
Sous Chef 11:30am-7:30pm $23.25-29.50 (Full Time)
Vitalia Active Adult Community at North Olmsted —North Olmsted, OH
- $23.25 - $29.50 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
7d
Director of Culinary
MISKIRI HOSPITALITY GROUP —Cleveland, OH
- $140,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Chef
Harry Buffalo —North Olmsted, OH
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
Executive Chef - Hotel Cleveland, Autograph Collection
Coury Hospitality —Cleveland, OH
- $105,000 - $115,000 a year
- Full-time
- 5 years
- Cooking
- Hotel
Quick Apply
Executive Chef 2
Sodexo —Avon, OH
- $64,600 - $83,600 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
8d
Chef Cook
Claudette's Cafe & Deli —Westlake, OH
- $20 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- 3 years
Quick Apply
Restaurant Chef
Marriott International, Inc —Cleveland, OH
- $72,000 - $91,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
Sous Chef
Don's Pomeroy House —Strongsville, OH
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
Sora —Cleveland, OH
- $17 - $21 an hour
- 8 hour shift
- Bar
- Culinary experience
- 3 years
- Health insurance
- Employee discount
Quick Apply
Chef de Cuisine
TurnDev —Cleveland, OH
- Weekends as needed
- Hospitality
- ServSafe
- 3 years
- Paid time off
- Food provided
Quick Apply
Executive Chef
Fleming's Prime Steakhouse & Wine Bar —Akron, OH
- Sales
- ServSafe
- Senior level
- Dental insurance
- 401(k)
Quick Apply
Chef/Line Cook
Creekside Restaurant & Bar —Brecksville, OH
- Up to $20 an hour
- Part-time
- Mid-level
- US work authorization
- Organizational skills
- Health insurance
- Employee discount
Quick Apply
4d
Line Cook / lead cook
AJ's Urban Grill —Westlake, OH
- $18 - $21 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
17h
Junior Executive Sous Chef
Crew Life at Sea —Ohio
- Full-time
- 5 years
- Mentoring
- Experience equivalent to degree accepted
Quick Apply
Catering Prep/Sous Chef
Lago Custom Events —Cleveland, OH
- $19 - $23 an hour
- Part-time
- In-person
- Entry level
Quick Apply
9d
Sous Chef
TurnDev —Cleveland, OH
- $50,000 - $55,000 a year
- Weekends as needed
- ServSafe
- Continuous improvement
- Mentoring
- Paid time off
- Food provided
Quick Apply

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Sushi Chef | Blue Sushi Sake Grill | Crocker Park

Blue Sushi Sake Grill -
Westlake, OH

Quick Apply

Job Details

Part-time
$18 - $22 an hour

Benefits

Dental insurance
Vision insurance
Life insurance

Qualifications

Communication skills
Entry level

Full Job Description

$18 - $22/hr.

Requirements:

Previous experience as a Sushi Chef or in a similar culinary role is preferred, but not required. We offer a thorough training program to help individuals with strong knife skills build the knowledge and confidence needed to succeed in the role.
Strong verbal and written communication skills.
Ability to follow recipes, instructions, and food safety standards accurately and efficiently.
Ability to work in a fast-paced environment while maintaining quality, consistency, cleanliness, and sanitation standards.
Flexible availability, including evenings, weekends, and holidays.

Responsibilities:

Prepare sushi and related menu items according to recipes, presentation standards and specifications.
Follow allergy precaution procedures carefully, including preventing cross-contamination and handling guest allergy requests with accuracy.
Ensure all ingredients are fresh, properly stored, labeled, rotated, handled safely, and prepared with attention to quality and detail.
Maintain cleanliness, organization, and sanitation standards in the sushi bar, prep areas, coolers, and kitchen workstations throughout the shift.
Follow all food safety, health, and sanitation guidelines at all times, including proper handwashing, temperature control, safe food handling, and equipment sanitation.
Work closely with kitchen team members, leadership, and front-of-house staff to support timely, efficient, and high-quality service.
Assist with daily prep lists, inventory counts, product rotation, stocking, and ordering needs for sushi ingredients and related supplies.
Provide friendly, professional guest interaction when working in guest-facing areas, while representing the restaurant with hospitality, confidence, and care.

Why join Flagship Restaurant Group?

Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry
Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
Delicious dining discounts you can share with friends and family at all our locations
Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program

Learn more about us! flagshiprestaurantgroup.com

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Refine Your Search

chef jobs in north olmsted, oh

Sushi Chef | Blue Sushi Sake Grill | Crocker Park

Resident Chef (Sur La Table)

Corporate Chef - National Accounts (REMOTE)

R&D Development Chef (Pasta, Pizza, Dough) - Ohio US

Sous Chef 11:30am-7:30pm $23.25-29.50 (Full Time)

Director of Culinary

Chef

Executive Chef - Hotel Cleveland, Autograph Collection

Executive Chef 2

Chef Cook

Restaurant Chef

Sous Chef

Sushi Chef

Chef de Cuisine

Executive Chef

Chef/Line Cook

Line Cook / lead cook

Junior Executive Sous Chef

Catering Prep/Sous Chef

Sous Chef

I want to receive the latest job alert for chef in north olmsted, oh

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