Top 36 Restaurant manager Jobs in North Platte, Ne

Restaurant Associate Manager
Perkins Restaurant & Bakery —North Platte, NE
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
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Restaurant Food Production Manager
Perkins Restaurant & Bakery —North Platte, NE
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
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Restaurant Assistant Manager - North Platte, NE #7245
Ruby Tuesday —North Platte, NE
- Up to $60,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Restaurant management
- Paid training
- Health insurance
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12d
Pizza Hut Shift Manager
Pizza Hut —North Platte, NE
- Full-time
- 18 years or older
- Driver's License
- Quick service & fast food restaurant
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Assistant Manager
Panda Restaurant Group —North Platte, NE
- $23.00 - $32.20 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
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Restaurant Manager
Rib and Chop House —North Platte, NE
- $65,000 a year
- 8 hour shift
- Sales
- Computer literacy
- Mid-level
- Dental insurance
- Paid time off
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2d
General Manager
Sonic Drive In —North Platte, NE
- Weekends as needed
- Computer literacy
- Mid-level
- High school diploma or GED
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General Manager North Platte
Hardees —North Platte, NE
- Weekends as needed
- Spanish
- Sales
- English
- Dental insurance
- Paid time off
Restaurant Manager
Raising Cane's —North Platte, NE
- $20.50 - $21.25 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
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8d
Assistant General Manager
Pizza Ranch —North Platte, NE
- Full-time
- Sales
- Computer literacy
- Fast casual restaurant
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Shift Manager
McDonald's North Platte - Dewey —North Platte, NE
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Training & development
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Assistant General Manager
Freddy's Frozen Custard —North Platte, NE
- $45,000 - $50,000 a year
- Weekends as needed
- Sales
- Mid-level
- 1 year
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Restaurant General Manager
KFC —North Platte, NE
- Heavy lifting
- Customer service
- Mid-level
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Assistant Manager
T-J, Inc - Taco Johns —North Platte, NE
- $17 - $19 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Paid time off
- Opportunities for advancement
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4d
General Manager
Dairy Queen | North Platte —North Platte, NE
- $65,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- 401(k)
- Paid time off
Quick Apply
Assistant Manager
Sonic Drive In —North Platte, NE
- Weekends as needed
- Computer literacy
- Basic math
- Employment & labor law
Quick Apply
Manager
McDonald’s —North Platte, NE
- Online Application
- Mid-level
- Quick service & fast food restaurant
- Leadership
- 401(k)
- Tuition reimbursement
Supervisor
Freddy's Frozen Custard —North Platte, NE
- $17 - $18 an hour
- Weekends as needed
- Sales
- Mid-level
- 1 year
Quick Apply
Shift Manager
McDonald's at Love's - North Platte —North Platte, NE
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Training & development
Quick Apply
Assistant Manager
KFC —North Platte, NE
- Heavy lifting
- Cooking
- Mid-level
- On-the-job training
Quick Apply

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restaurant manager jobs near north platte, ne

Restaurant Associate Manager

Perkins Restaurant & Bakery -
North Platte, NE

Quick Apply

Job Details

Full-time

Qualifications

High school diploma or GED
General management

Full Job Description

SUMMARY OF POSITION

Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. Provide direction for restaurant staff to ensure maximum guest satisfaction, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.

POSITION ACTIVITIES AND TASKS

Assists the General Manager in planning and analyzing administration and operations manpower.

Ensures that all menu items are prepared, portioned, and presented properly in a clean safe, and sanitary manner, according to all established procedures, performance standards, and local health department regulations.

Required, under certain circumstances, to perform/assist all functions for all positions in the restaurant.

Ensures proper management of the facility and equipment through preventive

Maintenance, energy conservation, repairs, security measures, and adherence to safety and sanitation requirements.

Conducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories.

Ensures accurate financial data to include: payroll, cash and receipts, productivity, food costs, and operating expenses. Responsible for all communications with regard to system breakdowns and deficiencies.

Attends unit management meetings, makes presentations as requested. Responsible for meeting established objectives during periods of his/her or Service Leader’s supervision.

Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.

Ensures the thorough training and development of non-exempt personnel directly supervised.

PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS

Extensive standing, without breaks

Exposure to heat, steam, smoke, cold

Reaching heights of approximately 6 feet and depths of 2 1/2 - 3 ft.

Must have high level of mobility/flexibility in space provided

Must be able to fit through openings 30" wide

Must be able to work irregular hours under heavy pressure/stress during busy times

Bending, reaching, walking

Communicating with guests

Operating cash register

Carrying trays of food products weighing about 20 pounds for distances up to 30 feet

Lifting up to 50 pounds

EDUCATION LEVEL REQUIRED

What level of education is required to perform the job?

High school diploma; some college or degree preferred.

EXPERIENCE REQUIRED

What kind of experience is required to perform the job?

One to two years previous managerial experience; preferably in the food services industry.

Disclaimer

This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

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restaurant manager jobs in north platte, ne

Restaurant Associate Manager

Restaurant Food Production Manager

Restaurant Assistant Manager - North Platte, NE #7245

Pizza Hut Shift Manager

Assistant Manager

Restaurant Manager

General Manager

General Manager North Platte

Restaurant Manager

Assistant General Manager

Shift Manager

Assistant General Manager

Restaurant General Manager

Assistant Manager

General Manager

Assistant Manager

Manager

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Shift Manager

Assistant Manager

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