Top 1136 Cook/dishwasher Jobs in Northglenn, Co

Cook
Hyland Hills Senior Living —Westminster, CO
- $21 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Health insurance
Line Cook
Luca —Denver, CO
- $22 - $28 an hour
- 8 hour shift
- Hospitality
- Fast casual restaurant
- Cooking
- Paid training
- Health insurance
Quick Apply
Crew Member
Chipotle —Westminster, CO
- $15.50 - $16.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Dishwasher
LongHorn Steakhouse —Northglenn, CO
- $15.16 - $18.50 an hour
- Restaurant
- Entry level
- Kitchen
Dishwasher
Golden Corral —Thornton, CO
- $14.42 - $18.00 an hour
- Ability to lift 50 pounds
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Perdida Westminster —Westminster, CO
- $14.81 - $26.00 an hour
- Hospitality
- English
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Dishwasher
Covenant Living of Colorado —Westminster, CO
- $18.07 - $23.52 an hour
- Part-time
- English
- Entry level
- Kitchen
- 403(b) matching
- AD&D insurance
Quick Apply
5d
Kitchen Staff
Hooter's —Westminster, CO
- $16.50 - $21.50 an hour
- Part-time
- Basic math
- Entry level
- Kitchen
- Health savings account
- Health insurance
Quick Apply
Dishwasher
Cracker Barrel Old Country Store —Northglenn, CO
- $15.16 - $16.71 an hour
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Line Cook
Homegrown Tap & Dough Westminster —Westminster, CO
- $14.81 - $32.00 an hour
- English
- Restaurant
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Line Cook
LongHorn Steakhouse —Northglenn, CO
- $15.16 - $26.00 an hour
- Entry level
- Kitchen
Dishwasher
Applebee's —Thornton, CO
- $15 - $18 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Restaurant Team Member
Cafe Rio —Northglenn, CO
- $15.50 - $16.25 an hour
- Part-time
- In person
- Cash register
- Café
- Entry level
- Health insurance
- 401(k) matching
Quick Apply
Restaurant Employees
GQue Championship BBQ - Thornton —Thornton, CO
- $22 - $27 an hour
- Part-time
- Cooking
- Cash register
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
5d
Dishwasher
The Capital Grille —Denver, CO
- $19.29 - $25.75 an hour
- Hospitality
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Village Inn Walker Group —Thornton, CO
- $14 - $16 an hour
- Full-time
- Entry level
- Paid time off
Quick Apply
Cook
Applebee's —Northglenn, CO
- $15 - $20 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Dishwasher
PF Changs —Westminster, CO
- $18.50 - $21.50 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwashers
Red Robin International, Inc. —Westminster, CO
- $15.16 - $18.30 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Prep Cook
Old Spaghetti Factory —Westminster, CO
- $17.00 - $17.50 an hour
- Urgently hiring
- Ability to walk for extended periods
- No experience needed
- Ability to stand for extended periods
- Paid training
- AD&D insurance
Quick Apply
5d

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Cook

Hyland Hills Senior Living -
Westminster, CO

Apply Now

Job Details

Part-time | Full-time
$21 an hour

Benefits

AD&D insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Referral program
Prescription drug insurance

Qualifications

Industrial food slicers
Kitchen health and safety standards
Food mixers
Food service health code compliance
Safety regulations
Blenders
Food preparation equipment operation

Full Job Description

Full-time, part-time, day, evening, weekends

Dial is the place to love the way you work. Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors. Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily. You will make a difference at Dial by not only adding years to resident's lives, but life to their years.

Perks & Benefits:

Birthday & anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
Free meal during shift (Up to $260 savings)
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic Term Life/AD&D
401K

Position Summary

This position is responsible for independently preparing meals and managing food production. The role supports the Sous or Executive Chef in maintaining high quality of food and safety standards.

Essential Job Responsibilities

Prepare and cook a variety of meals for residents with attention to quality and presentation.
Alter or adapt recipes to accommodate special dining needs of residents or to improve recipes.
Ensure attractive presentation of food on the plate before serving.
Identify food and supplies needed for the next week’s menus and report to the supervisor.
Participate in new menu and special menu planning.
Maintain cleanliness and organization of work area and kitchen/storage areas.
Ensure proper handling, labeling and storage of food for infection control.
Prepare meats for storage and portion control upon delivery. Ensure proper storage of all delivered foods and ingredients.
Assist with dishwashing and kitchen sanitation, as needed.
Notify manager of food supply needs and malfunctioning equipment or appliances.
Assist in the recording of Ready – to – Use – food items into the TELS website. Three items should be recorded for every meal.
Record cooler, freezer and dish machine temperatures in the TELS website.
Report any on-the-job injuries to the supervisor before the end of the work shift on the day the injury occurs.
Maintain confidentiality of verbal and written information pertaining to residents, community operations and personnel.
Other duties as assigned.

Education, Experience, and Other Requirements

Must be at least 18 years of age
2+ years of cooking experience in senior living, healthcare, or restaurant setting

Knowledge, Skills, and Abilities Required

Strong knowledge of food safety and dietary guidelines
State food-handling and kitchen regulations
Promote teamwork in providing services to residents.
Operation of kitchen appliances (dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer, etc.)
Ability to stand for extended periods and lift up to 40 lbs.

Preferred Qualifications

ServeSafe or equivalent certification is preferred
Willingness to learn and help others
Enjoyment in working with older adults

#IND

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