Top 148 chef Jobs in norwalk ct

Chef
51 Hospitality Group —Ridgefield, CT
- $48,000 - $70,000 a year
- Weekends as needed
- Inventory management
- Cooking
- Mid-level
Quick Apply
Chef / Cook
Confidential Food Service —Norwalk, CT
- $28 - $34 an hour
- Part-time
- Cooking
- Mid-level
- In-person
Quick Apply
Sous Chef - South Norwalk
Advanced Hospitality —South Norwalk, CT
- $60,000 - $65,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
3h
Kitchen Manager - South Norwalk
Advanced Hospitality —South Norwalk, CT
- $70,000 - $80,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Production Chef
Kinney Lane Foods —Stamford, CT
- $20 - $25 an hour
- Part-time
- Casual dining restaurant
- Mid-level
- Ability to lift 50 pounds
- Opportunities for advancement
Quick Apply
Kitchen Manager - South Norwalk
Sally’s Apizza —South Norwalk, CT
- From $70,000 a year
- Weekends as needed
- Hospitality
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Personal Chef
Tiny Spoon Chef, Inc —Westport, CT
- $25 - $28 an hour
- 8 hour shift
- Background check
- Google Workspace
- ServSafe
- Profit sharing
- Paid training
Quick Apply
4d
Executive Chef-New Restaurant Opening
Corsica Wine Bar —Darien, CT
- $90,000 - $100,000 a year
- Recruiting
- Computer skills
- Senior level
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Executive Chef
bartaco —Westport, CT
- $90,000 - $95,000 a year
- Weekends as needed
- Hospitality
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Benchmark Senior Living —Norwalk, CT
- $26.00 - $27.25 an hour
- Full-time
- Mid-level
- Long term care
- Kitchen
- Paid training
- Health insurance
Quick Apply
Executive Sous Chef
ONTHEMARC Events —Norwalk, CT
- $80,000 - $85,000 a year
- Part-time
- Inventory management
- Senior level
- Kitchen
Quick Apply
Executive Chef
American Dining Creations —Wilton, CT
- $85,000 - $90,000 a year
- Full-time
- Background check
- 7 years
- Customer service
- Health savings account
- Health insurance
Quick Apply
9d
Food Service - Sous Chef
SSA Group —Norwalk, CT
- $25 - $27 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Computer literacy
- Paid holidays
- Health insurance
Quick Apply
Sous Chef/Line Cook
Norwalk Cove Marina —Norwalk, CT
- $18 - $24 an hour
- 12 hour shift
- Management
- Casual dining restaurant
- Culinary experience
Quick Apply
3d
Counter Help / Pizza Chef
Centro Restaurant —Fairfield, CT
- $17 - $25 an hour
- Part-time
- Hospitality
- Customer service
- Cleaning
Quick Apply
CDC/Sous
Chef David Burke —White Plains, NY
- $70,000 - $85,000 a year
- Full-time
- Background check
- Spanish
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
Executive Chef
Confidential —Long Island, NY
- $65,000 - $70,000 a year
- Full-time
- Nursing home
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Pastry Chef/Baker ( 2 plus years experience ) - laminator/ french macaron /cakes
red barn bakery —Irvington, NY
- $17 - $24 an hour
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Chef/Manager
Lessing's Food Service Manager —Huntington, NY
- $75,000 - $80,000 a year
- Weekends as needed
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
10d
Burger Bar Chef
Uncle Giuseppe's Marketplace —Greenvale, NY
- $20 - $24 an hour
- Weekends as needed
- Customer service
- High school diploma or GED
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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Chef

51 Hospitality Group
Ridgefield, CT

Quick Apply

Job Details

Full-time
$48,000 - $70,000 a year

Qualifications

Inventory management
Cooking
Attention to detail
Staff training
Food safety
Team motivation (leadership skill)

Full Job Description

Overview
Are you passionate about creating exceptional culinary experiences and leading a vibrant kitchen team? As a Chef, you will be at the heart of our culinary operations, transforming fresh ingredients into memorable dishes that delight our guests. This dynamic role offers an exciting opportunity to showcase your culinary skills, inspire your team, and contribute to a lively, energetic dining environment. Your creativity, attention to detail, and leadership will be key drivers in delivering outstanding service and quality.

Responsibilities

Prepare and cook high-quality dishes consistently, adhering to established recipes and presentation standards
Lead and motivate kitchen staff to maintain a positive, efficient work environment
Oversee daily kitchen operations, including inventory management, ordering supplies, and ensuring food safety standards are met
Collaborate with management to develop new menu items that excite our guests and reflect current culinary trends
Maintain cleanliness and organization of the kitchen area in compliance with health regulations
Train new team members on cooking techniques, safety procedures, and company policies
Monitor food preparation processes to ensure consistency, quality, and timely service

Qualifications

Proven experience as a professional chef or cook in a fast-paced culinary setting
Strong knowledge of cooking techniques, food safety standards, and sanitation practices
Excellent leadership skills with the ability to inspire and manage a diverse team
Creative mindset with a passion for experimenting with flavors and presentation
Ability to work efficiently under pressure while maintaining attention to detail
Certification in food safety or culinary arts is preferred but not mandatory
Flexibility to work evenings, weekends, and holidays as required

Join us as a Chef and bring your culinary talents to life! We’re dedicated to fostering an energetic environment where your skills can shine. If you thrive on creating delicious dishes that leave lasting impressions and enjoy leading a motivated team, this is the perfect opportunity for you!

Pay: $48,000.00 - $70,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in norwalk ct

Chef

Chef / Cook

Sous Chef - South Norwalk

Kitchen Manager - South Norwalk

Production Chef

Kitchen Manager - South Norwalk

Personal Chef

Executive Chef-New Restaurant Opening

Executive Chef

Sous Chef

Executive Sous Chef

Executive Chef

Food Service - Sous Chef

Sous Chef/Line Cook

Counter Help / Pizza Chef

CDC/Sous

Executive Chef

Pastry Chef/Baker ( 2 plus years experience ) - laminator/ french macaron /cakes

Chef/Manager

Burger Bar Chef

I want to receive the latest job alert for chef in norwalk ct

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