Top 43 Dining room manager Jobs in O'fallon, Il

General Manager
Eurest —St. Louis, MO
- $90,000 - $95,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Dining Services Manager
Morrison Living —Glen Carbon, IL
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Sales
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Food & Beverage Manager
Four Seasons —St. Louis, MO
- Weekends as needed
- Bar
- Hotel
- Military encouraged
- Health insurance
- Dental insurance
Assistant Manager
McAlister's Deli —Shiloh, IL
- $40,000 - $50,000 a year
- Full-time
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
2p-7p & 4p-7p Dining Aid
Stillwater Senior Living, LLC —Edwardsville, IL
- Part-time
- Serving
- Ability to lift 50 pounds
- Food Handler Certification
Quick Apply
Operations Restaurant Manager
Peel Wood Fired Pizza —Edwardsville, IL
- $52,000 - $63,000 a year
- Weekends as needed
- Mid-level
- Leadership
- 2 years
- Health insurance
- Dental insurance
Quick Apply
7d
Bar Manager / Front of House Manager (Working Manager)
Clubhouse Lounge + Kitchen —Edwardsville, IL
- $12 - $17 an hour
- Full-time
- Bar
- Mid-level
- Mentoring
Quick Apply
7d
Shift Leader
Chick-fil-A —Fairview Heights, IL
- From $21 an hour
- Part-time
- 3 years
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Outlet Manager
Live! by Loews - St. Louis, MO —St. Louis, MO
- Weekends as needed
- Mid-level
- Hotel
- Associate's degree
- Paid holidays
- Health insurance
Quick Apply
6d
Restaurant Manager
Boutique Hotel Downtown Saint Louis —St. Louis, MO
- From $50,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Dietary Aide
Yona Solutions —Lebanon, IL
- Part-time
- Hospitality
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Store Manager
Dairy Queen —O'Fallon, IL
- Full-time
- Hospitality
- Sales
- Mid-level
Quick Apply
Restaurant Manager (Front of House)
Pine Street Social —St. Louis, MO
- From $24 an hour
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
8d
Shift Leader
Wingstop —O'Fallon, IL
- Up to $17 an hour
- Overtime
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Shift Lead - 4047
Five Guys —O'Fallon, IL
- From $17 an hour
- Part-time
- ServSafe
- Basic math
- Restaurant management
Kitchen Leadership
Chick-fil-A —Fairview Heights, IL
- From $21 an hour
- Part-time
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Mileage reimbursement
Quick Apply
Assistant Manager
Rooster Downtown —St. Louis, MO
- $23 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Guest services
- Health insurance
- Opportunities for advancement
Quick Apply
Restaurant / Bar Supervisor
Pine Street Social —St. Louis, MO
- $18.50 - $19.00 an hour
- Full-time
- Bar
- Ability to walk for extended periods
- Computer literacy
- Commuter assistance
- Paid holidays
Quick Apply
Shift Leader
Snarf's Sandwiches Skinker —St. Louis, MO
- $16 - $18 an hour
- Part-time
- Fast casual restaurant
- Assembly
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
F&B Supervisor
Marcus Clayton LLC —St. Louis, MO
- Bar
- Mid-level
- Hotel
Quick Apply

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General Manager

Eurest -
St. Louis, MO

Quick Apply

Job Details

Full-time
$90,000 - $95,000 a year
9 days ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Fire safety
Employee relationship building
Managing catering events
HACCP

Full Job Description

Position Title: GENERAL MANAGER-ST. LOUIS METRO AREA, MO

Salary: $90,000-$95,000/annually

Other Forms of Compensation: Bonus Eligible

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

Job Summary:

Working as a General Manager, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsible for promoting the professional growth and development of the entire team. You will also foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.

Key Responsibilities:

Participates in employee meetings, reviews and training programs
Manages in compliance with Company established policies and procedures
Manages in compliance with local, state, and federal laws and regulations
Maintains food cost while ensuring quality standards
Establishes and maintains good rapport with staff, client and guest and other departments
Manages financial acumen for all areas including financial reporting with sales reports P&L reports, writing and adhering to annual budgets and cash handling
Analyzes and creates trends for financial data
Manages purchasing and inventory controls
Plans menus in consultation with chefs
Is knowledgeable on HACCP controls along with proper storage and use of food

Preferred Qualifications:

Bachelor’s degree is preferred, or equivalent professional experience
Eight to ten years upscale food service experience, including six years’ experience at the management level
Experience in personnel management including hiring, supervision, evaluation and succession planning
Proven track record to achieve company goals in compliance with company/client policies and procedures
Excellent leadership and organizational skills, and must possess attention to detail
Supervisory, scheduling, training and coaching skills
Effective problem solving and conflict management skills
Ability to multi-task as well as stay on task and concentrate with constant interruptions
Experience in food purchasing, food costs and inventory control
Ability to create budgets, flash reports, financial targets and forecasts
Knowledge of cash handling procedures and reconciliation of multiple cash banks and reports
Must be knowledgeable on HACCP controls along with proper storage and use of food
Monitor compliance with health and fire regulations regarding food preparation and serving
Exceptional business etiquette and client relations
Manages time effectively and prioritizes tasks to meet deadlines
Strong catering experience required
Conformity to the highest standards of personal integrity and ethical behavior
Excellent knowledge of Microsoft Office: Word, Excel and PowerPoint
ServSafe or Department of Health certification a plus

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Quick Apply

Refine Your Search

dining room manager jobs in o'fallon, il

General Manager

Dining Services Manager

Assistant Food & Beverage Manager

Assistant Manager

2p-7p & 4p-7p Dining Aid

Operations Restaurant Manager

Bar Manager / Front of House Manager (Working Manager)

Shift Leader

Outlet Manager

Restaurant Manager

Dietary Aide

General Store Manager

Restaurant Manager (Front of House)

Shift Leader

Shift Lead - 4047

Kitchen Leadership

Assistant Manager

Restaurant / Bar Supervisor

Shift Leader

F&B Supervisor

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