Top 1204 Restaurant staff Jobs in Oak Park, Mi

Line Cook
the coach grille —Madison Heights, MI
- $23 - $32 an hour
- Full-time
- Inventory control
- Cooking
- Mid-level
Quick Apply
Club Supervisor, Little Caesars Arena
Delaware North —Detroit, MI
- $19 - $21 an hour
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
- Paid parental leave
- Paid holidays
Host PM
ZUZU DETROIT —Detroit, MI
- $17 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to climb stairs
- Administrative experience
- Health insurance
- Dental insurance
Quick Apply
Shift Leader - Morning
Smoothie King —Royal Oak, MI
- $15.50 - $17.00 an hour
- 8 hour shift
- Serving
- Fast casual restaurant
- No experience needed
- Paid training
- Employee discount
Quick Apply
Host
The Original Pancake House Southfield —Southfield, MI
- $15 - $16 an hour
- Part-time
- High school diploma or GED
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
2d
Restaurant (Front) Staff
City Barbeque, LLC —Troy, MI
- $13 - $18 an hour
- Entry level
- Kitchen
- Health savings account
- Paid holidays
Quick Apply
Counter Associate
Holiday Market —Royal Oak, MI
- From $14 an hour
- 8 hour shift
- Serving
- 18 years or older
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Dishwasher/Dining Room Attendant
Avalon Cafe & Bakery —Detroit, MI
- $15 - $16 an hour
- Part-time
- Maintenance
- Food service experience
- US work authorization
- Paid time off
- Employee discount
Quick Apply
11d
Host
The Original Pancake House of Southfield —Southfield, MI
- Part-time
- Basic math
- Cleaning
- Restaurant
Quick Apply
Dishwasher
PF Changs —Troy, MI
- $18 - $21 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Wait Staff
Buddy's Pizza —Troy, MI
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- Flexible schedule
Quick Apply
Waitress, Waiters and Waitresses
Nine Kitchen + Bar —Ferndale, MI
- $18 - $30 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Employee discount
Quick Apply
Opening & Closing Front Line - Easy Hours! No Holidays! Tips!
Mr Kabob Xpress —Southfield, MI
- Up to $16 an hour
- Part-time
- Customer service
- Fast casual restaurant
- In-person
- Health insurance
- 401(k)
Quick Apply
12d
Server/Dishwasher
Sushi Hana —Bloomfield Hills, MI
- $16 - $30 an hour
- Part-time
- No experience needed
- Cash register
- Ability to lift 50 pounds
Quick Apply
8d
Host PM
220 MERRILL —Birmingham, MI
- $16 - $20 an hour
- Ability to walk for extended periods
- Ability to climb stairs
- Administrative experience
- Health insurance
- Dental insurance
Server
Red Robin —Madison Heights, MI
- $20 - $25 an hour
- Part-time
- Serving
- 18 years or older
- Communication skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Auntie Anne's Cinnabon Jamba Carvel Staff Member
Auntie Anne's Cinnabon Jamba Carvel —Troy, MI
- $13 - $16 an hour
- Part-time
- Bakery
- Quick service & fast food restaurant
- In-person
- Paid training
- Paid holidays
Quick Apply
6d
Host
PARC DETROIT —Detroit, MI
- $17 - $20 an hour
- Ability to walk for extended periods
- Ability to climb stairs
- Administrative experience
- Health insurance
- Dental insurance
Quick Apply
Guest Service Agent
Cambria Detroit —Detroit, MI
- $16 - $18 an hour
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Bussers
Twin Peaks —Madison Heights, MI
- $20 - $24 an hour
- Part-time
- Restaurant
- Entry level
- Flexible schedule
Quick Apply

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restaurant staff jobs near oak park, mi

Line Cook

the coach grille
Madison Heights, MI

Quick Apply

Job Details

Full-time
$23 - $32 an hour

Qualifications

Inventory control
Food hygiene
Cooking
Meal preparation
Food industry

Full Job Description

Job Summary
Looking for a strong kitchen line manager. high quality bar food with attention to detail. please apply with in.

We are seeking a dynamic and experienced <PERSON> / Kitchen Manager to lead our culinary team with enthusiasm and precision. In this vital role, you will oversee daily kitchen operations, ensure exceptional food quality, and maintain a vibrant, efficient work environment. Your leadership will inspire your team to deliver outstanding dining experiences, uphold food safety standards, and execute menu planning with creativity and consistency. This position offers an exciting opportunity to shape the culinary direction of our establishment while fostering a positive and energetic kitchen culture.

Duties

Supervise all kitchen staff, including cooks, dietary aides, and food service personnel, ensuring smooth daily operations
Oversee food preparation, cooking, and meal assembly to meet high standards of quality and presentation
Implement and monitor food safety protocols in compliance with health regulations and industry best practices
Plan menus that balance nutritional value, customer preferences, and innovative culinary trends
Coordinate catering events and special meal services with attention to detail and efficiency
Manage inventory levels, order supplies, and control food costs to optimize kitchen resources
Train team members on proper food handling techniques, knife skills, and sanitation procedures
Foster a positive work environment that encourages teamwork, accountability, and continuous improvement

Skills

Extensive dietary department experience with knowledge of specialized dietary needs
Proven dietary aide experience supporting nutritional programs in healthcare or institutional settings
Strong menu planning skills that incorporate diverse cuisines and dietary restrictions
Fine dining experience demonstrating attention to detail in presentation and service excellence
Proficiency in food preparation, cooking techniques, and food handling safety standards
Restaurant experience with a focus on high-quality food service operations
Comprehensive kitchen experience including meal preparation, catering, and food industry knowledge
Excellent knife skills for efficient prep work and precision cutting techniques
Deep understanding of food safety regulations and sanitation practices
Ability to manage multiple responsibilities in a fast-paced environment while maintaining high standards of quality

Join us as a <PERSON> / Kitchen Manager where your culinary expertise will shine! Bring your passion for food industry excellence to a role that values energetic leadership, detailed craftsmanship, and vibrant teamwork. We are committed to providing paid positions that support your growth as you deliver memorable dining experiences every day!

Job Type: Full-time

Pay: $23.00 - $32.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in oak park, mi

Line Cook

Club Supervisor, Little Caesars Arena

Host PM

Shift Leader - Morning

Host

Restaurant (Front) Staff

Counter Associate

Dishwasher/Dining Room Attendant

Host

Dishwasher

Wait Staff

Waitress, Waiters and Waitresses

Opening & Closing Front Line - Easy Hours! No Holidays! Tips!

Server/Dishwasher

Host PM

Server

Auntie Anne's Cinnabon Jamba Carvel Staff Member

Host

Guest Service Agent

Bussers

I want to receive the latest job alert for restaurant staff in oak park, mi

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