Top 2210 Restaurant manager Jobs in Oak Park Mi

General Manager
Sullivan's Steakhouse —Detroit, MI
- $80,000 - $100,000 a year
- Weekends as needed
- Background check
- 5 years
- Driver's License
- Paid training
- Health insurance
Quick Apply
3d
Manager
Gameday Social —West Bloomfield Township, MI
- Full-time
- Microsoft Word
- Sales
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Red Lobster —Warren, MI
- $55,000 - $64,600 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
9d
Restaurant Manager
Union Burgers LLC —Detroit, MI
- Up to $65,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- Office
- Paid training
- Health insurance
Quick Apply
General Manager
Chipotle —Rochester Hills, MI
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
9d
General Manager
Cooper's Hawk Winery & Restaurants —Troy, MI
- $90,000 - $112,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Royal Oak, MI
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
13d
General Manager - Detroit Location
THE ELIA GROUP LLC —Birmingham, MI
- $86,000 - $95,000 a year
- Bar
- Bachelor's degree
- Business Administration
- Profit sharing
- Paid time off
Quick Apply
General manager/Manager in training
Pita Way —Berkley, MI
- $55,000 - $85,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Restaurant Manager
Yard House —Troy, MI
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
Restaurant General Manager - New Restaurant Opening in Royal Oak
EYE OF THE TIGER ENTERPRISES —Royal Oak, MI
- $65,000 - $85,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
Quick Apply
Tim Hortons- General Manager
Tim Hortons —Southfield, MI
- Full-time
- Mid-level
- Restaurant
Quick Apply
7 Brew Stand Manager
Brewtopia, LLC —Farmington Hills, MI
- From $60,000 a year
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
4d
Manager
Bar Louie —Royal Oak, MI
- Part-time
- Bar
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Restaurant Manager
Kona Grill - Troy —Troy, MI
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Disability insurance
- Health insurance
Quick Apply
7 Brew Regional Manager- Michigan
BTM Ventures LLC —Southfield, MI
- $85,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Bachelor's degree
- Quick service & fast food restaurant
- Health insurance
- Paid time off
Quick Apply
10d
Store Manager
Panda Restaurant Group —Royal Oak, MI
- $25.22 - $28.22 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
The Capital Grille —Livonia, MI
- Cooking
- Mid-level
- Guest services
- Employee stock purchase plan
- Disability insurance
Senior Restaurant Manager
BJ's Restaurants —Sterling Heights, MI
- $65,000 - $75,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
5d
Restaurant Manager
Cooper's Hawk Winery & Restaurants —Troy, MI
- $55,000 - $65,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- English
- Paid parental leave
- AD&D insurance
Quick Apply
6d

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restaurant manager jobs near oak park mi

General Manager

Sullivan's Steakhouse -
Detroit, MI

Quick Apply

Job Details

Full-time
$80,000 - $100,000 a year
3 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Revenue growth
Teamwork
Wine knowledge
Fine dining experience
Team leadership
Talent management
Inventory management software
Team development
Driver's License
Supervising experience
Hospitality industry experience
Leading team collaboration initiatives
Management reporting
Managing kitchen staff
Business operations
Restaurant cost management
Managing hospitality operations budgets
POS systems
General management
Food service management

Full Job Description

Lead One of Detroit's Top Fine Dining Destinations

Sullivan's Steakhouse is seeking a dynamic and experienced General Manager to lead our full-service fine dining restaurant. This role is responsible for overseeing all facets of the business, including Front of House (FOH) and Back of House (BOH) operations. The General Manager serves as the primary leader of the restaurant team, directly supervising both the Executive Chef and Service Managers to ensure exceptional execution across the board.

If you are an accomplished leader with a strong background in upscale dining, financial management, and team development, this is your opportunity to run one of the top restaurant operations in the region.

Key Responsibilities

Provide overall leadership and strategic direction for all restaurant operations.
Directly oversee and support both the Executive Chef (BOH) and Service Managers (FOH) to ensure collaboration, consistency, and excellence across departments.
Maintain full P&L responsibility, budgeting, forecasting, and cost control, ensuring profitability and long-term success.
Set and uphold the highest standards for guest service, culinary quality, cleanliness, and atmosphere.
Hire, train, develop, and retain top talent across the restaurant team.
Foster a positive, professional, and inclusive work environment with a focus on teamwork, hospitality, and growth.
Monitor and analyze performance metrics and implement strategies for improvement.
Ensure full compliance with all local, state, and federal health and safety regulations.
Represent the restaurant brand in the community and support marketing initiatives and events.
Lead by example on the floor during peak business hours, embodying a hands-on, high-touch management style.

Qualifications & Skills

Minimum 5 years of experience as a General Manager in a fine dining or upscale hospitality environment.
Proven ability to lead large teams and coordinate operations between BOH and FOH departments.
Strong financial acumen and demonstrated experience managing restaurant budgets and achieving revenue goals.
Deep knowledge of food, wine, spirits, and service standards.
Exceptional communication, leadership, and organizational skills.
Ability to lead in a fast-paced environment with grace, professionalism, and attention to detail.
Local knowledge and involved in the local community
Technologically proficient in POS, inventory systems, and business reporting tools.
Must be available to work a flexible schedule including evenings, weekends, and holidays.

Compensation & Benefits

Competitive Salary: Between $80,000 - $100,000 depending on experience
Performance-Based Bonuses
401(k) with Employer Matching
Health, Dental, and Vision Insurance
Paid Time Off & Paid Training
Employee Discounts
Flexible Scheduling
Opportunity for our KPI bonus potential

Why Work With Us?

We’re proud to operate one of the region’s top restaurants, offering a world-class dining experience backed by an engaged and passionate team. As General Manager, you’ll be empowered to lead, innovate, and build lasting success—for the restaurant, the team, and yourself.

Equal Opportunity Employer

We are an Equal Opportunity Employer and make hiring decisions without regard to race, religion, color, national origin, gender identity, sexual orientation, age, marital status, veteran status, or disability.

Apply today and take the lead at one of Detroit's most celebrated dining destinations.

Job Type: Full-time

Pay: $80,000.00 - $100,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

License/Certification:

Driver's License (Required)

Ability to Commute:

Detroit, MI 48226 (Required)

Ability to Relocate:

Detroit, MI 48226: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in oak park mi

General Manager

Manager

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General Manager

General Manager

Restaurant Operations Manager

General Manager - Detroit Location

General manager/Manager in training

Restaurant Manager

Restaurant General Manager - New Restaurant Opening in Royal Oak

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7 Brew Regional Manager- Michigan

Store Manager

Restaurant Manager

Senior Restaurant Manager

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